Special offers | Red wines 10-15 euros

Valpolicella Classico DOC 2019

The young, fresh Valpolicella is the red wine classic of the Veneto par excellence. The Le Ragose variety is in direct contrast to the multitude of industrially produced products that dominate the market. Vibrant ruby red color in the glass with a fresh bouquet of cherries and sweet almonds. Refreshing and dry on the palate, with delicate tannins. - Gerardo

'Very good then the juicy and crisp Valpolicella Classico.' - Gambero Rosso

Triusco Puglia Primitivo IGT 2017

Sophisticated Primitivo from the DOC zones Manduria as well as Gioia del Colle: The color in the glass is a muted ruby red with violet reflections. The bouquet is reminiscent of forest fruit jam and roasted almonds. In the drink of dried fruit and dark chocolate, very powerful and quite acidic. Mild with maturity. - Gerardo

St. Magdalener Tradition DOC 2019

This delicately fruity and characteristically stylish red wine is named after the growing area around the wine village of St. Magdalena near Bolzano. Its bouquet of violets is underlined by almond and nut aromas, which are complemented on the palate by cherry notes and soft tannins. - Gerardo

Merlot DOC 2019

A Merlot of garnet to dark red color. In the aroma it reminds of wild wine as well as cherry and currant. The taste is full-bodied and tart. Well suited to wild fowl or game, great also with spicy cheeses. - Gerardo

Langhe Nebbiolo DOC 2019

Typical ruby red color in the glass. On the nose the unmistakable aroma of blackberries and violets with a subtle hint of wood. On the palate dry, of measured tannins and balanced acidity - subtle balsamic notes. A great, soft Nebbiolo from a rather unknown corner of Piedmont. - Gerardo

Lagrein DOC 2020

Lagrein shows a lively ruby red color in the glass. The aroma is characterized by varied aromas reminiscent of ripe red fruits. In the drink intense and full-bodied, yet supple and soft. - Gerardo

Groppello Garda Classico DOC 2018

Pure-varietal Groppello from the hinterland of Lake Garda called Valtenesi: this autochthonous grape variety produces pleasantly drinkable yet distinctive wines. Lively, fresh red color, pleasantly spicy aroma of wild red fruits and cherries. Fresh and fruity on the palate, with good length. - Gerardo

'In content and color Groppello resembles a good Burgundy, a delicate, fine and harmonious growth.' - Gambero Rosso

'Cristina Inganni's wines, thanks to the awards won, contribute in no small way to make a wider audience aware of the growing area.' - Merum

Cabernet-Sauvignon DOC 2018

Varietal aroma of cassis with elegant spice and olfactory notes of leather, tar and black pepper. Medium-bodied structure, fleshy, round and youthful taste. Full-bodied with spicy tannin, long finish and good freshness. - Gerardo

Cabernet-Sauvignon DOC 2017

Typical South Tyrolean Cabernet of ruby color and the familiar cassis hints in the aroma. Dry, medium-bodied and well-structured on the palate. - Gerardo

Tamara Cannonau di Sardegna DOC 2016

Tamara, a high quality Cannonau di Sardegna with a strong ruby red color. Intense aromas on the nose reminiscent of pepper and thyme. Dry and harmonious on the palate, persistent even in the aftertaste. - Gerardo

Strade Nero d'Avola Vittoria DOC 2016

Bright ruby color with light red reflections in the glass. The fruity bouquet is reminiscent of sour cherries and dried flowers. Fresh and juicy on the palate with a long finish. Our customer favorite and timeless classic of the house Nanfro. - Gerardo

'Equally appealing in its quaffable, typical and balanced style of Nero d'Avola Strade Rosso' - Gambero Rosso

'Medium intensity ruby; very intense, aromatic notes of raspberries and raspberry sherbet, rubber; in the mouth the typical, very pronounced fruit of Vittoria-Nero d'Avola, round, fine tart, pleases very much.' - Andreas March (MERUM)

Note: Last vintage! The Nanfro project is finished, the Lo Certo family turns to new tasks.

Puro Marche Montepulciano IGT 2003

Puro was born from a collaborative project of 2003: the interest lay in the fact that the vineyards were harvested and vinified separately according to the age of the vines, exposure and soil conditions. In the end, the three best barrels were united and bottled. The result is a wine of intense ruby color, almost going to black, with a stunning bouquet of chocolate and eucalyptus. Puro gives itself balsamic and medicinal, it shines with concentrated aromas of blueberries and blackberries, soft tannins and perfect length. - Gerardo

Note: This wine is exclusively for 'fans' who know what to expect!

Patricia Blauburgunder DOC 2019

The grapes come partly from the vineyards of the Überetsch and partly from the sunny slopes of Mazon and Montan in the Unterland. Very well structured and distinctively fruity, versatile Pinot Noir. Thanks to its structured and velvety richness, Patricia Pinot Noir is an excellent match for meat dishes. - Gerardo

Maluentu Rosso Tharros IGT 2018

This Valle del Tirso Rosso is prepared from the native Sardinian grape variety Nieddera. The color in the glass is a clear ruby red with garnet highlights. The nose is intense and fruity of Amarena cherries and some vanilla. The palate is dry, punchy, of noticeable tannin and fine structure.

The Nieddera grape variety is autochthonous (indigenous) to Sardinia, where it is grown almost exclusively in the lower Tirso Valley under favorable climatic conditions. The resulting wines are well structured and discreetly bitter, although not easily accessible. - Gerardo

Inu Cannonau di Sardegna Riserva DOC 2016

The color is a full ruby red with a tendency to garnet hue. The aroma is intense, with hints of cherries, plums and wild blackberries. Full and warm the persistent taste. - Gerardo

'...and finally the exquisitely typical 'Inu, which smells of violets, roses and ripe fruit.' - Gambero Rosso

'Full ruby-red. Deep, complex aromas of black cherry, truffle and clove are complicated by flinty minerals. Very dense but juicy, conveying an impression of brooding energy to its flavors of red cherry, smoky plum and aromatic herb. Still youthfully imploded but displays lovely balance, sneaky concentration and a very long, vibrant finish. Well done.' - Ian d'Agata

Huck am Bach St. Magdalener Classico DOC 2020

The carefully selected grapes for the 'Huck am Bach' come from the vineyards of the same name near St. Maddalena. This typical South Tyrolean cuvee of predominantly Vernatsch and some Lagrein stands for sophisticated, yet light enjoyment. The nose is floral, with a subtle almond tone and hints of violets and red cherries. Full-bodied on the palate with only a few very velvety bitters. - Gerardo

'Cellar master Filippi puts his ambition into the classic St. Magdalener 'Huck am Bach': a wine endowed with a fine perfume of cherries and violets and not too intense almond tone, showing traits of a small Burgundy - a kind of Grand Cru of Vernatsch' - Dr. Jens Priewe

'The St. Magdalener Huck am Bach is extremely successful and is one of the best varietal representatives year after year.' - Falstaff

Hexenbichler Vernatsch DOC 2020

The Vernatsch Hexenbichler shows a ruby red color and has a pleasant fullness and persistent, round taste. It goes well with typical Tyrolean dishes and is the classic companion of the snack with bacon, Kaminwurzen and cheese. It also goes well with white meat, pizza, mushrooms and mild cheeses in general. Due to its mildness, this Vernatsch from Tramin is also suitable as a wine for in-between meals. - Gerardo

Gschleier Alte Reben Vernatsch DOC 2019

'Gschleier' is certainly one of the most renowned wine-growing zones in South Tyrol. The Girlan vines are in fact between 80 and 110 years old, a uniqueness in South Tyrolean viticulture. Gschleier is a unique Vernatsch: elegant, full-bodied with fruity tannins, accompanied by an excellent taste. A wine with exceptional aging potential. With these characteristics, Gschleier Alte Reben Vernatsch simply goes with any good cuisine. - Gerardo

Gröbner St. Magdalener DOC 2020

South Tyrolean St. Magdalener is mainly produced from the autochthonous Vernatsch grape. It is considered relatively full-bodied, making it the most powerful wine from the large Vernatsch family. A wine of rich cherry red as well as fruity nose somewhat reminiscent of cherry and bitter almond. Juicy and melting on the palate, soft and round on the finish. - Gerardo

Galea Vernatsch DOC 2019

With its bouquet reminiscent of cherries, almonds and violets and elegant strength coupled with beautiful freshness, this original South Tyrolean presents itself deliciously drinkable. - Gerardo

'Vernatsch Galea is a masterpiece of personality, an archetype of this grape variety. On the nose it ranges from roses to wild berries, showing a tangy freshness and elegant tannins on the palate. It has character, great harmony and elegance. Beautiful and fresh is the almond touch.' - Gambero Rosso

Fonte Cupa Montepulciano d' Abruzzo Colline Teramane DOC 2016

Montori's best known Montepulciano is concentrated ruby red in color. The nose is intense of ripe fruit with subtle undertones of undergrowth and vanilla. The palate is well structured, tannic and persistent. Characteristic is the echo of bitter almonds. - Gerardo

'Typical and pleasant the Montepulciano Fonte Cupa with a smoky undertone in its soft olfactory voice. The aroma from the large barrels in which it has undergone its training has risen without interference in the full, juicy structure.' - Gambero Rosso

The traditional, typical making of this vine is embodied in Montepulciano d'Abruzzo, with its mineral bouquet and juicy, smooth taste. A linear red, but of great character and fascinating, as only a few old school wines are capable of being.' - Gambero Rosso

Cordisasso Rosso Veronese IGT 2015

Cordisasso is a blend of Corvina and Cabernet Sauvignon varieties typical of the area. The grapes come from 15-year-old vineyards in Valeggio sul Mincio and provide a high-quality base. The color is an intense ruby red, fading into garnet. On the nose of ripe fruit, undergrowth and spices. Good structure on the palate, always supple and soft. The aftertaste is also persistent. - Gerardo

Chambave Rouge Vallée d'Aosta DOC 2019

Chambave Rouge is a fruity cuvee of Petit Rouge, as well as Gamay and Pinot Noir. A typical representative of the wine culture of the Valle d'Aosta: the bouquet is reminiscent of violets, raspberries and blackcurrant. On the palate dry, pleasantly alcoholic and fruity-fresh. - Gerardo

'Personally, I like the light, drinkable red wines of the Peitit Rouge variety.' - Andreas March (MERUM)
· Offer valid until: 31/05/2022 (15 days left)