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Schwarze Oliven entkernt 730g


Antico Frantoio Sommariva, Liguria
Schwarze Oliven entkernt 730g, Antico Frantoio Sommariva, Liguria

The Ligurian Taggiasca is perhaps the best, but also the most unknown edible olive of Italy. In general it is used for the production of the famous Ligurian oliveöl. The olive is very small, almost inconspicuous, bluish-purple, but highly praised for its fine olive flavor. The pit of the Taggiasca is very large in relation to the olive, therefore it is offered pitted. The usual loss of flavor due to pit removal does not occur because the Taggiasca has a high percentage of olive oil. - Gerardo

Pickled in oliveöl extra virgin.

Best before: 08/02/2025


730-GrPrice incl. VAT (DE)  plus Shipping   in stock

 € 24,95 € 34,18/kg
   

Schwarze Oliven entkernt 730g

Content information
Product nameSchwarze Oliven entkernt 730g, Antico Frantoio Sommariva, Liguria
OriginLiguria / Savona / Italy
ProducerSommariva, Via Goffredo Mameli 7, I-17031 Albenga (SV)
ZutatenEntkernte schwarze Oliven in Salzlake (61%), Olivenöl extra vergine (36%), Gewürzpflanzen
GlutenNein
FarbstoffeNein
KonservierungsstoffeNein
AromazusätzeNein
Für DiabetikerNein
Enthält MilcherzeugnisseNein
Enthält NüsseNein
LagerungUngeöffnet kühl und dunkel lagern, Geöffnet 1 Monat unter Kühlung
Haltbarkeitmaximal 24 Monate
Gesamtgewicht730g
Abtropfgewicht730g
Product typeDeliciacies/Sour
Best before date (MHD)08/02/2025
Contents730-Gr Jar

Food information
100 g contain on average
Caloric value1051 kJ (255 kcal)
Fat27g
thereof saturated fatty acids3,8g
Carbohydrates1,7g
thereof Sugar1,0g
Protein3,8g

Profile
NameSommariva
RegionLiguria

Additional Information
Best before date (MHD)08/02/2025

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