Nepomuceno · Benaco Bresciano Rosso IGT 2018 (Bio)
Cantrina, LombardyThe full-bodied Nepomuceno shows a strong ruby color and beautiful concentration. On the nose, a complex bouquet of fruit jam and spices unfolds. On the palate, this cuvee of Merlot, Rebo and Marzemino is versatile, fleshy and balanced in flavor. - Gerardo [TS12/19]
| 0,75-L | Price incl. VAT (DE) | plus Shipping | | contains Sulfites | 15 % Vol. | in stock |
€ 29,95 39,93 €/L
|
|---|
| Product name | ´Nepomuceno´ · Benaco Bresciano Rosso IGT 2018, Cantrina, Lombardy |
| Region | Brescia (BS), Lombardei |
| Producer | Az. Agr. Cantrina, Via Colombera 7, I-25081 Bedizzole |
| Alcohol | 15 % Vol. |
| Grape Variety | Merlot, Rebo, Marzemino |
| Vinifizierung | Edelstahltank, 24 Monate Barrique- und grosses Holzfass |
| Total acidity | 5,4 g/Liter |
| Trockenextrakte | 34 g/Liter |
| Serving temperature | 14 ° C. |
| Restzucker unvergoren | 3 g/Liter |
| Storage potential | 2033+ |
| Closure Type | Korken |
| ÖKO-Kontrollnummer | IT-BIO-015 |
| Vintage | 2018 |
| Product type | Dry Redwine |
|
|
| Contents | 0,75-L Bottle |
| Additives subject to declaration / Allergens | Contains sulfites |
|
|---|
| Name | Cantrina |
| Region | Lombardy |
| Founding Year | 1990 |
| Owner | Cristina Inganni |
| Oenologist | Cristina Inganni & Diego Lavo |
| Annual Production | 15.000 |
| Vineyard Area (Hectare) | 6 |
| Additional Purchase | no |
| Cultivation | conventional |
|
|---|
| Gambero Rosso | 2+ Gläser (von 3) |
| Le Guide de L'Espresso | 2 Flaschen (von 5) / 14,5 Punkte (von 20) |
| I Vini di Veronelli | 1 Stern (von 3) |
|
|---|
|
Cantrina, Lombardy
€ 59,00
39,33 €/L |
|
Cantrina, Lombardy
€ 14,95
19,93 €/L |
|
Cantrina, Lombardy
€ 10,95
14,60 €/L |
|
Cantrina, Lombardy
€ 12,95
15,93 €/L |
