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Cruner · Prosecco Spumante Dry DOCG (2023)


Le Colture, Veneto
´Cruner´ · Prosecco Spumante Dry DOCG (2023), Le Colture, Veneto

For this Prosecco Spumante, particularly high quality batches of Prosecco grapes from our own vineyards are selected and processed separately: Pale yellow color and finely meshed, persistent perlage. On the nose of field flowers and sweet fruit, harmonious and well-structured on the palate. - Gerardo [TS06/24]

"Four spumante versions based on Prosecco - now called Glera - comprise the range. They all compete with the DOCG seal. Outstanding the dry Cruner thanks to its far-reaching, exotic fragrance with the fine and refreshing citrus note. It is expressed with beautiful correspondence equally in the taste, which combines a subtle sweetness with exquisite creaminess." - Gambero Rosso

The vintage shown in the product title text is binding.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 11 % Vol. in stock

 € 12,95 17,27 €/L
   

´Cruner´ · Prosecco Spumante Dry DOCG (2023) © www.lecolture.com

Content information
Product name´Cruner´ · Prosecco Spumante Dry DOCG (2023), Le Colture, Veneto
OriginVeneto / Treviso / Italy
ProducerAz. Agr. Le Colture, Via Follo 5, I-31049 Guia di Valdobbiadene (TV)
Alcohol11 % Vol.
Grape Variety100% Prosecco / Glera
KohlensäuregewinnungTankvergärung
AgingEdelstahltank
SchaumweintypSchaumwein / Spumante
Storage potential2026+
Residual sugar18 g / Liter
Serving temperature7-9 ° C.
FiltrationJa
Closure TypeSektkorken
CharakterLeicht & Erfrischend
Product typeSparkling
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameLe Colture
RegionVenetien
Founding Year1983
OwnerFamilie Ruggeri
OenologistChristian Agostinetto & Marzio Pol
Annual Production (Btls)600.000
Vineyard Area (Hectare)45
Additional PurchaseNo
CultivationConventional

Taste Profile
Dry, Sparkling,

Additional Information
VintageThe vintage shown in the product title text is binding.

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