Sparkling and semi-sparkling wines |

Sparkling wine and semi-sparkling wine are both popular varieties of wine that are characterized by their special production processes. Sparkling wine is characterized by fine carbon dioxide bubbles that are created during fermentation and give it a slightly effervescent texture. This lively effect makes sparkling wine a refreshing choice for various occasions. On the other hand, sparkling wine is produced by a second fermentation in the bottle or tank, which results in a more intense perlage. Champagne and Prosecco are well-known examples of sparkling wines. Both types of wine offer a wide range of flavors and are perfect companions for festive occasions or relaxed moments of enjoyment. - Gerardo [TS01/24]