Le Piagge | Tuscany
The farm Le Piagge is picturesquely situated in Loro Ciuffenna, on the slopes of Pratomagno in Tuscany. The company offers a wide range of high-quality, typical Tuscan products that are grown according to the principles of organic farming. No chemical fertilizers or pesticides are used and the products are also suitable for vegans. No preservatives or additives are used to preserve the original taste and natural fragrance. Le Piagge relies exclusively on fresh, carefully selected ingredients, harvested at the optimum ripening point to ensure the highest quality in every product.
Le Piagge offers ready-to-serve dishes that are deeply rooted in the traditional, rural cuisine of Tuscany. These products embody the essence of the region and are aimed at gourmets who want to eat healthy, genuine food. Tuscan peasant cuisine, with its medieval roots, has left behind a wealth of recipes that Le Piagge has carefully selected for its range. Each ready-to-serve dish is based on authentic, traditional recipes and reflects the genuine flavors and values of Tuscan cuisine. These healthy and tasty dishes can be prepared in just a few minutes and offer an unmistakable culinary experience that brings the true taste of Tuscany to the home kitchen. - Gerardo [TS09/24]