Mild | Wine Flavor

Pietra Caya · Salento Malvasia IGP 2022

The color of the slightly sweet Pietra Caya is a brilliant ruby red. Intense bouquet of wild berries and rum pot. Decently sweet and harmonious on the palate, pleasantly persistent. 100% Malvasia Nera. - Gerardo [TS02/23]

Kalterer See Classico Literflasche DOC 2023

Typical Kalterersee of light, cherry-red color and fragrance of cherry and bitter almond. On the palate, full-bodied, soft and drinkable. - Gerardo [TS12/24]

Seeblick · Vernatsch Literflasche DOC 2023

In the glass of light, cherry-red color and fruity aroma of cherry, raspberry and bitter almond. On the palate full-bodied, very soft and drinkable. - Gerardo [TS12/24]

Edelvernatsch Literflasche DOC 2023

Typical Edelvernatsch of light, cherry-red color and fragrance of cherry and bitter almond. On the palate, full-bodied, soft and drinkable. - Gerardo [TS12/24]

Kalterer See Classico Literflasche DOC 2022

Kalterer See Classico is a light and pleasant red wine of fine fruit and velvety, round taste. This South Tyrolean classic goes well with strong starters and pasta dishes, but also with fish, poultry, bacon and cold cuts. A wine that, due to its light and pleasant character, is in line with today's consumption trend. - Gerardo [TS06/23]

Turm · Vernatsch Literflasche IGT (2022)

The ancient and large-grape Vernatsch wine and table grape probably originates from the Eastern Mediterranean, but it has long been native and widespread in South Tyrol. The fresh, light red and hearty wine has no tannins, so it is best served as a pint, with appetizers, light and cold dishes and with South Tyrolean snacks. - Gerardo [TS06/23]

"As an independent and at the same time pleasant wine, Vernatsch today sets a welcome counterpoint to the flood of opulent growths that dominate the market." - Bolzano Chamber of Commerce

Trecciole · Lazio Bianco IGT 2022

Fresh and aromatic white wine of light straw yellow color. On the nose aromas of pome fruit, flowers and fresh fruit. On the palate, this blend of predominantly Malvasia, plus some Bellone and Trebbiano, impresses with freshness, softness and vitality with good structure. Excellent with all dishes, especially fish and vegetables. - Gerardo [TS06/23]

Verduzzo Venezia Giulia IGT 2022

The Verduzzo grape variety is a local specialty, which is preferably used for the production of sweet wines. The transparent bottle highlights the golden yellow color that the wine owes to the sun that the vines enjoyed until the end of the summer. This soft, round and velvety wine with nuances of honey is the only white wine in the line that is not dry: it goes perfectly with desserts and pastries. - Gerardo [TS06/23]

Vernatsch Literflasche DOC 2022

The ancient and large-grape Vernatsch wine and table grape probably originates from the Eastern Mediterranean, but it has long been native and widespread in South Tyrol. The fresh, light red and hearty wine has no tannins, so it is best served as a pint, with appetizers, light and cold dishes and with South Tyrolean snacks. - Gerardo [TS06/23]

"As an independent and at the same time pleasant wine, Vernatsch today sets a welcome counterpoint to the flood of opulent growths that dominate the market." - Bolzano Chamber of Commerce

Mozart · Marzemino Trentino DOC 2020

Ruby red color with violet reflections in the glass as well as a slight note of violets in the fragrance. The pure Marzemino Mozart is a classic from the house of Concilio and at the same time extremely delicate, soft and low in tannins in the taste. - Gerardo [TS04/21]

The strike price shows the lowest price of the last 30 days.

Tyrsos · Vermentino di Sardegna DOC 2023

The white wine classic from the house Contini: Tyrsos impresses with a delicate straw-yellow color and greenish reflections. The aroma is intense, floral-fruity and always mild. Fresh and tasty on the palate, delicate and refined. - Gerardo [TS12/24]

"With the floral and tasty Vermentino Tyrsos, another Contini white passed our endurance test. - Gambero Rosso

A Mano · Primitivo IGT 2022

The basic Primitivo from A Mano also bears Mark Shannon's unmistakable signature: The wine is still dry and relatively light for a Primitivo, accompanied by wonderful freshness. The aroma is reminiscent of ripe red fruits such as raspberries and a pleasant spicy note. On the palate, this single-varietal Primitivo is youthful and full-bodied, underpinned by rounded fruit. - Gerardo [TS02/23]

"Handmade wines show the personality of the people who make the wine. Primitivo is my favorite grape and it shows! The wine is friendly, easy to like and always a pleasure. I have spent 20 years cultivating the modern Primitivo, a wine that respects its heritage and exploits the maximum of what the grape has to offer." - Mark Shannon

A Mano · Fiano-Greco Bianco IGT 2023

This blend of Fiano Minutolo and Greco Bianco is characterized by freshness and lightness. This lovely white wine combines crisp and clean aromas with concentration and length. Aromas of nectarines, ripe pears, orange blossom, white peaches and hints of jasmine. - Gerardo [TS02/24]

"The Fiano gives the wine its white peach floral components. The Greco comes from a very old, sandy hillside vineyard and gives it a grapefruit component and body. It is a fresh, delicious aperitivo. It pairs perfectly with seafood, poultry and salads, asparagus in spring and fresh pasta such as spinach ravioli in summer." - Mark Shannon

"This 50-50 Fiano and Greco blend is deeply redolent of white flowers, talc powder, pear, peach and offers an attractive fresh piquancy, almost spicy, touch in the mouth." - Wine Enthusiast

A Mano · Primitivo Rosato IGT 2023

Delightfully fragrant Primitivo Rosato characterized by freshness and fruit, thereby dry vinified and with moderate alcohol content. The bouquet is intense and reminiscent of tropical fruits and some crystallized ginger. On the palate, distinct notes of blackberries as well as some ripe peach. Great, light Rosato from artisan production, which in a short time became a bestseller. - Gerardo [TS02/24]

Mozart · Marzemino Trentino DOC 2021

Ruby red color with violet reflections in the glass as well as a slight note of violets in the fragrance. The pure Marzemino Mozart is a classic from the house of Concilio and at the same time extremely delicate, soft and low in tannins in the taste. - Gerardo [TS04/22]

Pariglia · Vermentino di Sardegna DOC 2023

Vermentino Pariglia is the white wine counterpart of the red Cannonau Sartiglia. Pariglia describes a part of the tournament in which spectacular stunts are completed on horseback, it is one of the highlights of the Sartiglia.

Pale straw yellow with yellowish tinge. Fruity and floral on the nose, typical Vermentino taste on the palate: mild, harmonious and never trivial. A wonderful aperitif that gives as much pleasure as the eponymous equestrian festival. - Gerardo [TS12/24]

Scaia Bianca · Bianco del Veneto IGT 2023

Scaia Bianca is the most popular wine of the Scaia line and is made from Garganega and Chardonnay grapes: In the fragrance of white acacia flowers, jasmine and citrus aromas of pineapple, grapefruit, orange and pear. In the drink fresh and pleasant, supported by animating acidity. - Gerardo [TS08/24]

Scaia Rosa · Rosato del Veneto IGT 2023

The popular Scaia Rosato is characterized by floral rose aromas and fruity raspberry notes, while on the palate it offers a harmonious balance between spicy and fresh flavor elements. - Gerardo [TS08/24]

"Pale pink color with golden reflections. Opens on the nose with notes of currants and wild strawberries, wet stone, white curry spice in the aftertaste. Juicy on the palate, with mineral pressure, crisp, tannic, with spicy undertones, some cold smoke and wild berries on the lingering finish." - Falstaff

Passione Reale · Appassimento Rosso IGP 2021

This red wine, produced by the appassimento method, has an intense ruby color with violet reflections. The aroma is reminiscent of fully ripe black cherries and ripe berries. The palate is full-bodied and balanced, underlined by slightly sweetish hints. - Gerardo [TS12/22]

"Deep, intense ruby red. On the nose fruity aroma of sour cherries and blueberry jam with notes of dried flowers and Mediterranean scrub. Good structure and softness, rounded by a spicy note." - Falstaff

Finis · Salento Chardonnay IGP 2022 (Bio)

Finis, an elegant cuvee of Chardonnay and some Verdeca smells of ripe tropical fruit, cedar and dried wild herbs. The palate is fruity, balanced and of good structure. - Gerardo [TS12/23]

The winery's labels, personally designed by Luca Maroni, are also beautiful to look at.

Certified organic product.

Tempio di Giano · Negroamaro IGT 2021

A single varietal Negroamaro wine of ruby color. On the nose sweet spices and rum pot, with a vegetal shading. Balanced on the palate with medium persistence and a finish of sweet fruit. Fresh, fruity wine which pleases immediately. It also goes well with red fish soups, grilled octopus and meat courses. - Gerardo [TS12/22]

"...the Tempio di Giano, which appeals to the olfactory sense with plums and Mediterranean herbs, then wins over the palate with fresh, fruity elegance." - Gambero Rosso

La Piuma · Valpolicella Cl. Sup. Ripasso DOC 2021

This red wine, produced by the Ripasso method, shows an intense ruby red color. The aroma is spicy with subtle hints of cherries, blueberry jam and tobacco. On the palate still dry, full-bodied, velvety and with only a subtle bitter aftertaste. - Gerardo [TS05/22]

"Aromatic nose of dried red fruit, walnuts and vivid spices. Full-bodied with a mouthful of fruit, lightly chewy tannin and polished oak that blend together nicely to give a long, bright and spicy finish. Best from 2024." - James Suckling

Pietra Caya · Passito di Malvasia Nera IGT 2021

The color of this sweet Passito wine is a strong ruby red with violet reflections. The aroma is very intense and pronounced with notes of wild berries. The palate is full-bodied, round and harmonious with a pleasant natural sweetness. - Gerardo [TS02/22]

Livruni · Primitivo IGT 2022

Livruni is a pure and particularly soft Primitivo. Ruby red in color with violet reflections in the glass, the bouquet is reminiscent of red currants and blackberries, with notes of vanilla and coconut in the aftertaste. Warm and well-structured, supple yet balanced, a fresh wine that is immediately appealing and suitable for many occasions. One of the most delicate Primitivos of all and a firm fixture in our range for decades. - Gerardo [TS12/23]

"Today the Vetrere estate in the Apulian panorama is one of the suppliers of fine wines, its labels can be relied upon, the quality is beyond question." - Gambero Rosso

Taranta · Salento Rosato IGT 2022 (Bio)

Negroamaro and Malvasia Nera give rise to this bright coral colored rosé: The bouquet announces plump berry fruit, orange peel and floral notes. In the drink refreshing, of delicate acidity and fine structure. extremely level Rosato from southern Italy. - Gerardo [TS12/23]

"The Taranta, a rosé of Negroamaro and Malvasia nera with jasmine flower bouquet, aromatic spice, good fabric and nice acidity." - Gambero Rosso

Certified organic product.

Rosenmuskateller Trevenezie Moscato Rosa IGT 2022

Rose Muscat is a fine, aromatic dessert wine, with light ruby and cherry red color, intense aroma of red roses, lime blossoms and nutmeg bouquet. Its aroma is full-bodied, harmonious, spicy, with pleasant fruity sweetness, long lasting and aromatic in the finish, it does not seem intrusive. This wine is especially recommended with all kinds of desserts such as poppy seed strudel and doughnuts. - Gerardo [TS12/23]

Passaturo · Appassimento Malvasia IGT 2019

Malvasia Nera is an autochthonous grape variety of Puglia, which is rarely vinified pure, in the case of Vetrere even by the appassimento method: Deep red color in the glass, vegetal notes of ripe fruit and spices on the nose. In the mouth it has a bittersweet and pithy taste, with moderate acidity and noticeable tannins. - Gerardo [TS12/20]

Roccolo del Lago · Corvina Veronese Vendemmia Tardiva DOC 2020

Intense ruby red color. On the nose, a bouquet reminiscent of cherry and sour cherry, with hints of small fruits and spices. Velvety, soft, full-bodied and persistent taste. A rich and excellent wine that highlights the peculiarities of Corvina and reminds of a Appassimento or Ripasso. - Gerardo [TS07/21]

"Spiced black cherries, black pepper, tar, dates and a lift of violets. Intense but dry, with blueberries and dark cherries unfolding nicely on the palate, together with plenty of seamless, creamy tannins. The tannin quality here is quite high. Drink or hold." - James Suckling

Karmis · Isola dei Nuraghi Bianco IGT 2023

Of strong, bright straw yellow is Karmis - a white wine based on Vernaccia. The bouquet is fine and persistent, with pleasant floral fruit nuances. The palate is mild yet full-bodied, with good and persistent spiciness. An interesting wine from the Tirso Valley, between Cabras and Baratili. - Gerardo [TS12/24]

"The surprise of the year is the young, fresh and fragrant Carmis from predominantly Vernaccia." - Gambero Rosso

"The Karmis Cuvèe is a blend of Vernaccia and Vermentino planted in the sandy soils of the Tirso Valley (in the IGT Tharros appellation). The wine boasts a light and forthcoming style with a strong floral component that is contrasted against a tangy, fruity side. It delivers on its promise of freshness and clean simplicity." - Robert Parker

Orchidea · Lazio Bianco IGT 2021

This Malvasia Bianco 'Orchidea' is the flagship of Tenuta le Quinte and a rediscovery of white Malvasia del Lazio:

Intense straw yellow color with golden reflections. Its intense aroma recalls peach, apricot and passion fruit underlined by spicy herbs. On the palate dry, yet fruity of smooth, almost creamy envelope. Present in the aftertaste with a pleasantly light bitter note. - Gerardo [TS06/22]

Caterina Zardini · Valpolicella Cl. Sup. DOC 2021

Excellent Valpolicella Superiore vinified in November after partial drying of the grapes. Deep garnet red color. Elegant bouquet with aromas of ripe cherries, exotic spices and fragrant cedar. In the mouth dry, full and rich flavor, with a very pleasant bitter finish. - Gerardo [TS05/22]

"Plenty of black-fruit and pot-pourri aromas here. Medium- to full-bodied with good intensity and a firm tannin structure. The fruit is more like crushed blackcurrants on the palate. This finishes a bit chewy for now, but another year in bottle will even it out. Delicious fruit. Best from mid-2024." - James Suckling

Primula Lucis · Lazio Rosso IGT 2022

The single-varietal, dry Cesanese 'Primula Lucis' presents an intense ruby red color in the glass. On the nose, the wine recalls blackberries and black cherries, with hints of licorice and pepper. The palate is soft and refined, accompanied by mild tannins. - Gerardo [TS06/23]

Contesa dei Venti · Vittoria Nero d'Avola DOC 2020

The first vintage of the new Contesa dei Venti is here: this single-varietal Nero d'Avola di Vittoria is characterized by floral scents of lavender and violets. The fragrant bouquet captivates with notes of red fruits and lavender flowers together with delicate spicy and balsamic nuances. In the mouth it is fresh and harmonious, with a pleasant return of fruity notes and a soft and captivating tannin. The finish is persistent and elegant. - Gerardo [TS06/21]

Barone Pazzo · Primitivo IGT 2020

This Primitivo grows in vineyards whose sixty-year-old vines are traditionally grown as small trees (alberello). It is aged in barrique for eleven months, followed by several months of bottle aging. A Primitivo of ruby red color with purple reflections. Its aroma is reminiscent of wild berries and spices. The palate is fresh with a soft finish, warm on the palate with ample round tannins. - Gerardo [TS12/21]

"...in fragrant lavender, blackberry and plum wrappers, the Primitivo Barone Pazzo offers a friendly, lightly quaffable taste..." - Gambero Rosso

'...In the end, however, the Primitivo came through with a big lead. The wine was particularly pleasing for its harmony and softness, as well as its decidedly long finish. A great wine!" - Il mio vino wine magazine

Lago della Pergola · Negroamaro IGT 2019

Negroamaro Lago della Pergola is dark red in color with violet reflections. Intense spicy notes and aromas of red fruits characterize the elegant, delicate fragrance. Impressions of blackberries and ripe plums mingle with the toasty aromas of oak. The fresh, full flavor plays out to a crisp fruit still silky soft tannins and has a pleasing persistence thanks to the moderate acidity. - Gerardo [TS12/20]

"With goudron notes in the aroma of ripe dark fruit as well as a full flavor, the Lago della Pergola, a blend of Negroamaro, Cabernet and Aglianico, is content." - Gambero Rosso

Tenuta Missoj · Valpolicella Ripasso Superiore DOC 2020

Intense ruby red color with light violet hues. Delicate, ethereal, spicy bouquet with elegant balance and hints of jam, black cherry and plum. Dry, harmonious, full flavor with soft, deep tannins. - Gerardo [TS07/21]

"A polished Ripasso with lots of spicy, dried red-fruit character. The full-bodied palate is dominated by oak spice, but not to the extent that the fruit gets lost. Long, tasty and spicy finish, prolonged by firm tannin. Drinkable now, but better from mid-2024." - James Suckling

Graticciaia · Salento Rosso IGT 2016

This red wine, made exclusively from Negroamaro grapes, is an Italian original of international fame: the particular production process is reminiscent of Amarone and Sforzato, with the grapes dried outdoors on the kiln, without the use of technology and following ancestral methods. Still dry, this straw wine has been one of the most interesting red wine specialties of Puglia for decades, with concentrated aromas of Amarena cherries and some cigar box. Still dry on the palate with lush berry fruit, while balanced and harmoniously structured. The name of this wine legend is Graticciaia. - Gerardo [TS06/17]

"Graticciaia is not just one of Italy's best wines, but also an historic one since it clearly brought into focus the up-until-then hidden qualities of the negroamaro grape. Uniquely creamy, with beyond-velvety tannins and loaded with aromas and flavours of strawberry jam, cherries macerated in alcohol and sage. Simply an exceptional wine." - Ian Domenico D'agata (Guida ai Miglori Vini d'Italia)

"Sparkling ruby with a slight garnet sheen. Opens with notes of dried mushrooms, some orange peel, fragrant, then shows fine notes of blackberries and dried herbs. Compact and dense on the palate, opens with dense tannin, of amazing elegance, fine red berries and fine melt characterize the wine in approach and course, long finish." - Falstaff

"The 2009 Graticciaia is one of the most distinctive wines to emerge from Puglia today. Fruit is sourced from ancient alberello or head-pruned vines and is air-dried on straw mats (called 'graticci' in Italian) for up to three weeks. Stylistically, the wine shares many of the dried fruit characteristics of Amarone from Northern Italy. This expression of Negroamaro delivers dark fruit aromas of prune, raisin, scorched earth and burnt almond shell. It ages in Allier and Never barrique for one year. The charred notes are very strong and come in stark contrast to the very noticeable jammy sweetness that this wine delivers to the palate. The finish is chewy, soft and very ripe.

Vallone is responsible for the only 'aia' wine of Puglia this is loosely inspired by the great 'aia' wines of Tuscany (Solaia, Ornellaia and Sassicaia) in terms of intensity and pedigree. But the winemaking methodology is completely different here. Vallone's Graticciaia is made with air-dried fruit similar to Amarone della Valpolicella. It represents a very special expression that will appeal to those who appreciate an extra dose of sunshine in their hot-climate red wines." - Robert Parkers Wine Advocate

6 Unit(s) can be ordered at most, limited.

Graticciaia · Salento Rosso IGT 2015 MAGNUM (Original Holzkiste)

This red wine, made exclusively from Negroamaro grapes, is an Italian original of international fame: the particular production process is reminiscent of Amarone and Sforzato, with the grapes dried outdoors on the kiln, without the use of technology and following ancestral methods. Still dry, this straw wine has been one of the most interesting red wine specialties of Puglia for decades, with concentrated aromas of Amarena cherries and some cigar box. Still dry on the palate with lush berry fruit, while balanced and harmoniously structured. The name of this wine legend is Graticciaia. - Gerardo [TS06/16]

Includes a wooden box.
1 Unit(s) can be ordered at most, limited.