Giuseppe Cattani | Aceto Balsamico di Modena
Die Weinberge der Balsamico-Macher Cattani liegen auf den Modeneser Hügeln, wobei die Trauben für die Gegend typisch sind, wie z.B. die süßen und duftenden Trebbiano-Trauben. Seit nunmehr 30 Jahren handeln wir den Handwerker-Balsamico von Giuseppe Cattani aus Modena. Die Qualität seiner Balsamessige überzeugt uns seitdem beständig, stellen die Cattanis doch bereits seit dem frühem 19. Jahrhundert Balsamico her. Am Rande sei noch erwähnt, dass Cattani durchaus einen Aceto Balsamico Tradizionale herstellt, er jedoch lieber den unter seinen Augen abgefüllten Balsamico in den Vordergrund stellt. Zitat: 'Genauso qualitativ hochwertig, mindestens genauso lange gereift - dabei aber meist günstiger'. - Gerardo
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Aceto-Balsamico di Modena ROSSO (Bio)Acetaia Giuseppe Cattani, Emilia-Romagna
This natural balsamic fully meets the requirements of even the most demanding gourmets, because it comes up with a pure, balanced and delicate taste. Its aroma presents itself unadulterated, with pure fragrance and flavor, while its acidity settles on the classic sweet-sour balance that makes it very harmonious. - Gerardo [TS02/24]
€ 7,50 15,00 €/L
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Aceto-Balsamico BIANCO (Bio)Acetaia Giuseppe Cattani, Emilia-Romagna
Cattani white balsamic vinegar is made from the sweet must of ripe grapes. The intense must retains its original color due to the cooking with low pressure, while the natural fermentation brings out its fragrance even more. - Gerardo [TS02/24]
€ 7,50 15,00 €/L
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Invecchiato Acetaia · Aceto-Balsamico di Modena IGP (Bio)Acetaia Giuseppe Cattani, Emilia-Romagna
This balsamic is the result of the experience of Giuseppe Cattani, heir of the ancient Modenese family Cattani and the factor of time. In harmonious combination of delicate flavors reveal the typical aroma and unmistakable fragrance, expressing the refinement obtained by slow aging in fine wood barrels. - Gerardo [TS02/24]
€ 12,00 48,00 €/L
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Perla · Aceto-Balsamico di Modena IGPAcetaia Giuseppe Cattani, Emilia-Romagna
This balsamic clearly shows the unique, unmistakable scents that characterize a high quality product. The patient aging of 8 years in fine wood barrels is an expression of its excellent quality in terms of body and fragrance. This balsamic represents the ideal sweet and sour finishing touch to refined dishes. Small quantities of this balsamic will enhance any dish. - Gerardo [TS02/24]
€ 29,95 119,80 €/L
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Avorio · Aceto-Balsamico di Modena IGPAcetaia Giuseppe Cattani, Emilia-Romagna
This balsamic clearly shows the unique, unmistakable scents that characterize a high quality product. The patient aging of 12 years in fine wood barrels is an expression of its excellent quality in terms of body and fragrance. This balsamic represents the ideal sweet and sour finishing touch to refined dishes. Small quantities of this balsamic will enhance any dish. - Gerardo [TS02/24]
€ 59,95 239,80 €/L
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Argento · Aceto-Balsamico di ModenaAcetaia Giuseppe Cattani, Emilia-Romagna
This balsamic clearly shows the unique, unmistakable scents that characterize a high quality product. The patient aging of 25 years in fine wood barrels is an expression of its excellent quality in terms of body and fragrance. This balsamic represents the ideal sweet and sour finishing touch to refined dishes. Small quantities of this balsamic will enhance any dish. - Gerardo [TS02/24]
€ 150,00 600,00 €/L
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