Appassimento | Classic

Il Grappolo Rosso is an impressive Montepulciano d'Abruzzo that is vinified using the traditional appassimento method. In this method, some of the grapes are dried before processing, which leads to a more intense concentration of aromas. The Montepulciano is complemented by grape varieties typical of the region, which give the wine additional complexity. The wine has a deep ruby red color with bright violet reflections and immediately attracts...

Passione Reale Appassimento is produced using the traditional appassimento method, in which the grapes are dried before vinification to intensify their aromas and concentration. In the glass, the wine is a deep ruby red with vivid violet reflections. On the nose, a lush bouquet of ripe black cherries, dark berries and fine spicy notes unfolds, immediately conveying warmth and...

Governo di Castellare is a lively red wine with a medium, ruby red color that elegantly reflects the Tuscan wine tradition. The nose reveals a fine, inviting bouquet with floral notes and aromas of ripe red fruit that lend the wine freshness and expressiveness. On the palate, it is soft, balanced and pleasantly drinkable - an accessible wine that can be enjoyed at a young...

This Primitivo Appassito from A Mano presents itself in a deep, rich red and unfolds an intense, inviting bouquet characterized by ripe red and black berries. Aromas of blackberries, cherries and plums combine harmoniously with subtle spicy notes reminiscent of cloves, cinnamon and dark chocolate. The special appassimento method - in which the grapes are harvested late and dried on the vine - gives the wine its concentrated fruitiness and dense, elegant...

The Graticcio Appassionato is a charming tribute to the great wine tradition of Valpolicella. Its name derives from the traditional bamboo racks ('graticci') on which a portion of the grapes are dried after harvest to concentrate flavors and sugars. In the glass, it shines a deep ruby red and exudes an intense bouquet of ripe cherries, stewed plums, and sweet spices, underscored by a fine note of dried...

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Passaturo is an expressive, single-varietal Malvasia Nera that is vinified using the traditional appassimento method. The grapes dry directly on the vine, which intensifies the aromas and gives the wine a remarkable depth. It has a rich ruby red color in the glass, while the bouquet is multi-layered with ripe red fruits, fine spicy notes, vegetal hints and a hint of balsamic...

The Corvina Veronese Roccolo del Lago impresses in the glass with an intense ruby red color that leaves a deep and powerful impression. An elegant bouquet dominated by cherries and sour cherries unfolds on the nose, complemented by fine notes of small forest fruits and spicy hints. These aromas lend the wine a seductive complexity and make it a real pleasure to...

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In the glass, the Poggio alla Pietra is a deep ruby red with violet reflections. The nose is multi-layered and reveals an intense bouquet of ripe cherries, plums and exotic spices. On the palate, the wine is full-bodied and powerful, yet always elegant and well-structured, with finely integrated tannins and a long, warm...

Calto Rosso is a wine with a strong character that impressively reflects the creative signature of the Campedelli family and the philosophy of the Marion winery. As a personal reinterpretation of Amarone, it combines traditional techniques with a modern, independent expression. Even in the glass, it reveals itself in a deep ruby red with only slightly lightened edges—a first indication of its concentrated power. The multi-layered bouquet unfolds aromas of red berries, fine licorice, and spicy tobacco,...