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Campo Lavei · Valpolicella Superiore DOC 2021


Ca' Rugate, Veneto
´Campo Lavei´ · Valpolicella Superiore DOC 2021, Ca' Rugate, Veneto

Deep ruby color. The aromas are reminiscent of small ripe berries such as blackberries, currants and cherries, well combined with spicy notes due to the refinement in wood. On the palate this Valpolicella Superiore is soft, with a fine tannic structure, well integrated and giving a pleasant feeling of freshness. - Gerardo [TS06/22]

"A wonderfully fruity, almost lavishly rich wine with soft, well-melded tannins, whose special characteristic is a very delicate spiciness reminiscent of cinnamon and cardamom." - Dr. Jens Priewe

"Rich, sparkling ruby red. Rich, ripe cherry fruit, plus some cinnamon, finely tuned. Spreads well on the palate, present, ripe fruit of plums, some blackberry, finely meshed, discreet tannin." - Falstaff

The vintage shown in the product title text is binding.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 14,5 % Vol. in stock

 € 17,95 23,93 €/L
   

´Campo Lavei´ · Valpolicella Superiore DOC 2021 © www.carugate.it

Content information
Product name´Campo Lavei´ · Valpolicella Superiore DOC 2021, Ca' Rugate, Veneto
OriginVeneto / Verona / Italy
ProducerAz. Agr. Ca'Rugate, Via Pergola 36, I-37030 Montecchia di Crosara (VR)
Alcohol14,5 % Vol.
Grape Variety40% Corvina, 30% Rondinella, 30% Corvinone
AgingEdelstahltank, 12 Monate Barriquefass
Storage potential2029+
Residual sugar1,8 g/L
Total acidity5,7 g/L
Serving temperature16-18 ° C.
Closure TypeKorken
Vintage2021
Product typeDry Redwine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameCa' Rugate
RegionVeneto
Founding Year1986
OwnerMichele Tessari
OenologistMichele Tessari & Beppe Caviola
Annual Production (Btls)450.000
Vineyard Area (Hectare)50
Additional PurchaseNo
CultivationConventional & Organic

Ratings
Gambero Rosso2/3
Le Guide De L'Espresso16/20
I Vini Di Veronelli88/100
Mundus Vini3/5
MerumGold
Falstaff91/100
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
VintageThe vintage shown in the product title text is binding.

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