Akenta · Vermentino di Sardegna Spumante Extra Dry DOC (2025)

  Santa Maria la Palma's Spumante Akenta Extra Dry presents itself in the glass with a light straw yellow color and fine, lively bubbles that immediately convey freshness and elegance. The nose reveals a delicate bouquet of green apples, pears, and white flowers, accompanied by a hint of citrus and a subtle yeast note that hints at the traditional sparkling wine production method. The mineral notes reflect the sandy and calcareous soils of the vineyards around Alghero and give the wine an elegant, slightly salty character that impressively reflects the maritime terroir of Sardinia.

On the palate, Spumante Akenta Extra Dry is lively and harmonious, with a balanced interplay of fruit, fine acidity, and a delicate mousse texture that elegantly rounds off the mouthfeel. The finish is long, fresh, and nuanced, making the wine a great pleasure to drink. Particularly noteworthy is the gentle vinification using the Charmat method, in which the grapes are carefully processed to preserve freshness and aroma. The sunny vineyard sites, the mild Mediterranean climate, and the centuries-old winemaking tradition of Santa Maria la Palma contribute to ensuring that every sip of Spumante Akenta Extra Dry expresses the characteristic identity of the Sardinian terroir in an unmistakable way. - Gerardo [TS10/26]