Sardegna | Wine region

Aragosta · Frizzante IGT (2022)

Vermentino grapes are fermented using the Charmat method, which results in a subtly sparkling and particularly light Frizzante: The color in the glass is a delicate straw yellow with light reflections. In the drink, the Aragosta Frizzante is lively and sparkling, with a high degree of refreshment and only a little bitterness. The perfect aperitif. - Gerardo [TS06/23]

Aragosta · Vermentino di Sardegna DOC 2022

Aragosta is one of the most popular white wines from Sardinia: The color of Vermentino Aragosta is a pale straw yellow with a slight greenish tinge. Its aroma is animating and reminiscent of ripe apples. The palate is dry and lively, yet of little bitterness and fine almond aroma. - Gerardo [TS06/23]

"Snappy acidity and a streak of salinity structure this aromatic, light-bodied white, which offers a pretty mix of peach skin, Meyer lemon peel and pink grapefruit sorbet flavors." - Wine Spectator

Aragosta · Frizzante Rosé (2022)

The Rosé variant of Aragosta Frizzante is based on Cannonau grapes, which provide the typical aroma and color. A delicate and lively Frizzante Rosato. - Gerardo [TS06/23]

Aragosta · Rosé Alghero DOC 2022

In color vivid pink with scattered shiny reflections. In the fragrance discreetly of rose petals and wild berries. On the palate dry, refreshing and harmonious - a relaxed pleasure. - Gerardo [TS06/23]

Nord Est · Vermentino di Sardegna DOC 2022

Strong straw yellow color with greenish reflections. The aroma reveals the typical fresh fruit notes. Balanced on the palate, of moderate acidity and soft finish. The entry wine of a winery is sometimes referred to as a 'calling card wine" - as this is representative of the signature of the house. - Gerardo [TS02/23]

Thaòra · Rosato dei Colli del Limbara IGT 2022

The color in the glass is a strong clear pink. The aroma is of exotic fruits, the palate is fresh, round and harmonious. The cuvee of four native Sardinian grape varieties gives rise to a rosato of full-bodied flavor. - Gerardo [TS02/23]

Rosato Isola dei Nuraghi IGT 2022

From the lower Tirso Valley comes the native grape variety Nieddera, which is the basis of this sophisticated Rosato: The color is an intense rosé, subtle crimson with violet reflections. On the nose it has a fine and intense fruity aroma with floral hints. In the drink mild and lively, fresh and harmonious. - Gerardo [TS12/23]

"Deep pink. Mineral-accented aromas of strawberry and blood orange, with a violet topnote building with air. Taut and focused on entry, then fleshier in the mid-palate, offering intense red cherry and vanilla flavors of noteworthy purity and clarity. Finishes seamless and long, with subtle spiciness and repeating floral character. This outstanding, flavorful rosato offers noteworthy balance at only 12.5% alcohol." - Ian Domenico D Agata (Guida ai Miglori Vini d Italia)

Le Bombarde · Cannonau di Sardegna DOC 2021

The Cannonau di Sardegna 'Le Bombarde' shows a medium ruby red color. On the nose, in addition to the typical fruity notes, there are hints of plum and some roasted coffee. The palate is full-bodied, robust yet light, with a fine tannic structure. A clean Cannonau for little money. - Gerardo [TS06/22]

"Thus the well-established show label of Cannonau di Sardegna Le Bombarde, which has a smooth, juicy flavor to offer alongside its vinous and eucalyptus scents. Given the price, a pleasure to drink even outside of Sundays and holidays." - Gambero Rosso

Abbaia · Rosso dei Colli del Limbara IGT 2020

Worthy red wine cuvee from the four native grape varieties Cannonau, Pascale, Malaga and Monica. Of intense ruby color in the glass. The aroma is appealing of ripe berries. The palate is dry and full-bodied, with present tannins and some fruit acidity. - Gerardo [TS02/21]

Tonaghe · Cannonau di Sardegna DOC 2020

Typical Cannonau di Sardegna of medium color strength and ruby hue. The nose is intense with hints of ripe plums and wild blackberries. The palate is warm and medium-bodied with fine and present structure. - Gerardo [TS12/21]

"Deep ruby-red. Pure, precise aromas of red cherry and dark berries show a delicate smoky quality and a violet topnote. Sweet and straightforward on the palate, offering ripe blackberry and red cherry flavors. Supple tannins make for a soft, shapely wine that is exceptionally easy to drink, but the finish could use more length and nuance." - Ian d'Agata

Tyrsos · Vermentino di Sardegna DOC 2022

The white wine classic from the house Contini: Tyrsos impresses with a delicate straw-yellow color and greenish reflections. The aroma is intense, floral-fruity and always mild. Fresh and tasty on the palate, delicate and refined. - Gerardo [TS12/23]

"With the floral and tasty Vermentino Tyrsos, another Contini white passed our endurance test. - Gambero Rosso

Blu · Vermentino di Sardegna DOC 2022

The Vermentino 'Blu' from La Palma stands out for its fresh aroma and balanced style: the color is straw yellow with soft greenish reflections. The bouquet is fresh and clear with notes of ripe Äpfeln. The palate is dry and harmonious with subtle hints of almonds and good finish. - Gerardo [TS06/23]

Selegas · Nuragus di Cagliari DOC 2022

Pure varietal Nuragus of rich bouquet, dry and soft on the palate, low acidity, nice finish. Ideal companion for appetizers, light pasta dishes and fish preparations. - Gerardo [TS03/23]

The photo of this product is currently being updated.

Serra Lori · Isola dei Nuraghi Rosato IGT 2022

Bright pink color with violet reflections in the glass. On the nose fruity notes of grapefruit and wild strawberries. Animating acidity on the palate, slightly fruity but straightforward. - Gerardo [TS03/23]

"Bright light vermilion. Rosehip, cocktail cherry on the nose, plenty of structure in the mouth, strong minerality but also a slight sweetness, present palate fruit, well-integrated acidity, a taut and powerful rosé that can handle more substantial dishes à la grilled lamb chops." - Falstaff

Tonaghe · Cannonau di Sardegna DOC 2021

Typical Cannonau di Sardegna of medium color strength and ruby hue. The nose is intense with hints of ripe plums and wild blackberries. The palate is warm and medium-bodied with fine and present structure. - Gerardo [TS12/22]

"Deep ruby-red. Pure, precise aromas of red cherry and dark berries show a delicate smoky quality and a violet topnote. Sweet and straightforward on the palate, offering ripe blackberry and red cherry flavors. Supple tannins make for a soft, shapely wine that is exceptionally easy to drink, but the finish could use more length and nuance." - Ian d'Agata

Aragosta · Vino Spumante Brut DOC (2022)

Aragosta is a fine, dry spumante made from the Sardinian white wine grape variety Vermentino. Bright color and medium persistent perlage. Dry on the palate with a typical mildness and lightness. - Gerardo [TS06/23]

Aragosta Rosé · Vino Spumante Brut DOC (2022)

Aragosta Rosé is a fine Brut Spumante made from the Sardinian grape variety Cannonau. Pale pink color and medium persistent perlage. Dry on the palate with a typical mildness and lightness. - Gerardo [TS06/23]

Lanaitto · Isola dei Nuraghi Rosso IGT 2021

The entry wine from Oliena is also of stature: dense brilliant red with ruby reflections in color. Intense, vinous aroma of dark stone fruits and spices. On the palate, extractive and full-bodied with balsamic hints. 40% Cannonau, 40% Carignano, 20% Bovale. - Gerardo [TS03/22]

"Lanaitto, made from Cannonau and other local grapes, knows how to please with its fragrance of Mediterranean macchia and an overall soft nature." - Gambero Rosso

Papiri · Vermentino di Sardegna DOC 2022

The selected Vermentino grapes for 'Papiri' come from selected vineyards with particularly low yields per hectare: Clear, straw-yellow color with bright reflections in the glass. Intense and delicate aroma of melon and banana. Dry and smooth on the palate, with slight hints of bitter almond. It is drunk not only as a table wine, but also with pleasure as a valuable aperitif wine. - Gerardo [TS06/23]

"Pale yellow; quite intense nose, invitingly fruity; fruity sweetness, juicy, grapefruit, very pleasant." - Andreas March (MERUM)

Zeniosu · Monica di Sardegna Superiore DOC 2021

This wine is made from the native grape variety Monica di Sardegna: strong ruby red color with garnet inclusions. Aroma of berry jam and fresh fruit. Dry on the palate, with some acidity and restrained body. - Gerardo [TS06/22]

The photo of this product is currently being updated.

Cabirol · Alghero Rosso DOC 2022

This finesse-rich cuvee straddles the line between the native Cagnulari grape variety and the international Cabernet grape variety: Of lively and bright red in the glass. Intense spicy bouquet of jam and yellow bell pepper. In the mouth it is full-bodied, the tannin is present but not predominant. - Gerardo [TS06/23]

Sartiglia · Cannonau di Sardegna DOC 2019

Cannonau Sartiglia was named after a game of horsemen during the Carnival in Oristano. The label shows one of the masked horsemen with the characteristic lance. The aroma is fruity and spicy-piquant of ripe berries and plums. The palate is full-bodied, dry and full of character. Powerful and persistent the finish. - Gerardo [TS12/20]

The strike price shows the previous sale price.

Sartiglia · Cannonau di Sardegna DOC 2021

Cannonau Sartiglia was named after a game of horsemen during the Carnival in Oristano. The label shows one of the masked horsemen with the characteristic lance. The aroma is fruity and spicy-piquant of ripe berries and plums. The palate is full-bodied, dry and full of character. Powerful and persistent the finish. - Gerardo [TS12/22]

Timbenia · Cannonau di Sardegna DOC 2020

This Cru Cannonau is of a strong ruby red color, with shades slightly tending to garnet. The bouquet is intense and characteristic with subtle undertones of noble wood. Fine and persistent on the palate, with distinctive and varietal aromas. - Gerardo [TS06/21]

Perdera · Monica di Sardegna DOC 2021

This varietal Monica di Sardegna glows ruby and amaranth red in the glass with purple highlights. The nose is dominated by fruity aromas of plums, cherries, strawberries and Mediterranean spices, with light toasted notes. The palate is wonderfully soft, delicate, juicy and round. - Gerardo [TS03/22]

Elibaria · Vermentino di Gallura DOCG 2020

Intense mild fruity Vermentino di Gallura characterized by the terroir of granitic soils. Fresh and delicate on the palate, with some spice and minerality. - Gerardo [TS12/21]

The strike price shows the previous sale price.

S'Eleme Oro · Vermentino di Gallura DOCG 2022

Classic, precise Vermentino di Gallura of straw yellow color and delicate greenish reflections. On the nose pronounced aroma of apples and bitter almonds, pleasantly fresh and soft on the palate, persistent. - Gerardo [TS02/23]

Costamolino · Vermentino di Sardegna DOC 2022

Straw yellow color with light greenish reflections. On the nose notes of fresh fruit, especially apricots. Fresh and tangy in the mouth without lacking the necessary finesse. - Gerardo [TS03/23]

"Bright yellow-green. In the nose of southern fruits, clearly of papaya, honeydew melon, even suggests some cassis, fruity with a dash of spice. Straightforward and smooth in the mouth, flows along with fine play, compact fruit with a slightly salty finish." - Falstaff

Cagnulari Alghero Rosso DOC 2019

The native Sardinian grape variety Cagnulari grows in the vineyards of the locality of Villa Assunta, on calcareous soil. The bouquet is intense and characteristic of licorice and wild berries. The palate is full-bodied and soft, with hints of red berry jam and sour cherries. - Gerardo [TS06/20]

"Vegetal on the nose and spicy deep on the palate the always acceptable Alghero Cagnulari." - Gambero Rosso

The strike price shows the previous sale price.

Costera · Cannonau di Sardegna DOC 2021

Distinctive taste: rich ruby color - characteristic of this particularly long-lived Cannonau. Intensely vinous with a penetrating aroma. Warm, rich and well-structured on the palate. - Gerardo [TS03/22]

Kiri · Cannonau di Sardegna DOC 2019

Traditional Cannonau di Sardegna of a strong ruby red color. The nose is intense and fruity, with characteristic aromas of ripe dark berry fruit. The palate is dry and harmonious, with a round and fine tannic structure. All around a typical and drinkable Cannonau of classic cut. - Gerardo [TS02/20]

Karmis · Isola dei Nuraghi Bianco IGT 2022

Of strong, bright straw yellow is Karmis - a white wine based on Vernaccia. The bouquet is fine and persistent, with pleasant floral fruit nuances. The palate is mild yet full-bodied, with good and persistent spiciness. An interesting wine from the Tirso Valley, between Cabras and Baratili. - Gerardo [TS12/23]

"The surprise of the year is the young, fresh and fragrant Carmis from predominantly Vernaccia." - Gambero Rosso

"The Karmis Cuvèe is a blend of Vernaccia and Vermentino planted in the sandy soils of the Tirso Valley (in the IGT Tharros appellation). The wine boasts a light and forthcoming style with a strong floral component that is contrasted against a tangy, fruity side. It delivers on its promise of freshness and clean simplicity." - Robert Parker

Maluentu · Rosso Tharros IGT 2019

This Valle del Tirso Rosso is prepared from the native Sardinian grape variety Nieddera. The color in the glass is a clear ruby red with garnet highlights. The nose is intense and fruity of Amarena cherries and some vanilla. The palate is dry, punchy, of noticeable tannin and fine structure.

The Nieddera grape variety is autochthonous (indigenous) to Sardinia, where it is grown almost exclusively in the lower Tirso Valley under favorable climatic conditions. The resulting wines are well structured and discreetly bitter, although not easily accessible. - Gerardo [TS12/20]

Cagnulari Alghero Rosso DOC 2022

The native Sardinian grape variety Cagnulari grows in the vineyards of the locality of Villa Assunta, on calcareous soil. The bouquet is intense and characteristic of licorice and wild berries. The palate is full-bodied and soft, with hints of red berry jam and sour cherries. - Gerardo [TS06/23]

"Vegetal on the nose and spicy deep on the palate the always acceptable Alghero Cagnulari." - Gambero Rosso

Nepente di Oliena · Cannonau di Sardegna DOC 2021

In the glass, Nepente di Oliena presents a garnet red color with orange inclusions. Its fragrance beguiles with notes of wild berries, licorice and spices. Full-bodied, tannic and somewhat balsamic on the palate. A venerable representative of the Sardinian wine culture. - Gerardo [TS03/22]

"The most famous old-style Cannonau is the one from Oliena, near Nuoro in the eastern part of the island, also called Nepente di Oliena." - Der große Johnson

'The best seller of this cooperative winery is always the Nepente di Oliena, a subzone of the DOC Cannonau di Sardegna." - Gambero Rosso

"Dark garnet red. Very intense aromas of black and Chinese pepper. The palate is full-bodied, spicy, with juicy and elegant tannins. The progression is solid and dynamic with a fresh, compact and very long finish." - Daniele Cernilli (Doctor Wine)

Inu · Cannonau di Sardegna Riserva DOC 2017

The color is a full ruby red with a tendency to garnet hue. The aroma is intense, with hints of cherries, plums and wild blackberries. Full and warm the persistent taste. - Gerardo [TS12/18]

"...and finally the exquisitely typical 'Inu, which smells of violets, roses and ripe fruit." - Gambero Rosso

"Full ruby-red. Deep, complex aromas of black cherry, truffle and clove are complicated by flinty minerals. Very dense but juicy, conveying an impression of brooding energy to its flavors of red cherry, smoky plum and aromatic herb. Still youthfully imploded but displays lovely balance, sneaky concentration and a very long, vibrant finish. Well done." - Ian d'Agata

Aghilóia Oro · Vermentino di Gallura Superiore DOCG 2022

Aghilóia is bright straw yellow color. On the nose it is fine and pronounced with typical fruity notes and some bitter almond. The palate is dry, soft and round, with a pleasant silky finish and fine minerality. - Gerardo [TS02/23]

Tamara · Cannonau di Sardegna DOC 2017

Tamara, a high quality Cannonau di Sardegna with a strong ruby red color. Intense aromas on the nose reminiscent of pepper and thyme. Dry and harmonious on the palate, persistent even in the aftertaste. - Gerardo [TS02/18]

Funtanaliras Oro · Vermentino di Gallura DOCG 2022

Straightforward and balanced Vermentino di Gallura, straw yellow color with a subtle greenish tinge. The bouquet of Funtanalira is elegant and floral, with hints of citrus and tropical fruit. The palate is fresh and soft, with a pleasant acidity, good structure and some minerality. - Gerardo [TS02/23]

"The two Vermentino di Gallura, of course, immediately stood out from the rest of the bottle group. On the one hand, there is the citrusy and herbaceous Funtanaliras, with its fresh, agile taste that finishes spicy. Not leaving his side is the lively, quaffable S'Eleme, which in its bouquet takes off on abundant bright fruit." - Gambero Rosso

Is Argiolas · Vermentino di Sardegna DOC 2022

Delicate straw yellow color with greenish reflections. Nice fruity bouquet with notes of pear and mirabelle plum. On the palate dry, full-bodied, with pleasant nutty aromas. - Gerardo [TS03/23]

"Bright, rich yellow-green. Medium expression nose, yellow fruit, sea salt. Tight and juicy on the palate, taut with clear, compact fruit, saline, gentle pressure." - Falstaff

Dule · Cannonau di Sardegna Classico DOC 2015

Giuseppe Gabbas Riserva Dule is mainly pressed from Cannonau. Intense ruby red in color with scattered garnet highlights. Remarkable aroma of berry fruit, underpinned by pleasant spicy notes. On the palate of great structure, fruity body and pleasant tannins. Optimal expression of its local terroir. - Gerardo [TS06/16]

"This fabulous Cannonau Riserva rolls out a spotless carpet of scents before us, with juniper, currants and cherries woven into the pattern; on the palate, the dominant acidity keeps the cashew-like flavor well in check." - Gambero Rosso

'In its elegance and finesse, it is for us the incarnation of this vine par excellence." - Gambero Rosso

"Brilliant ruby red color. The aromas on the nose are elegant with notes of orange peel, spices and sour cherries. The synthesis between concentration, balance and freshness is achieved on the palate. The tannins are ripe and supple, a tonic and extended progression, the finish is long and juicy." - Daniele Cernilli (Doctor Wine)

Irilai · Cannonau di Sardegna Classico DOC 2015

From the new denomination 'Cannonau di Sardegna DOC Classico' comes the 'Irilai' from the house Cantina di Oliena. For the grapes of this wine only the provinces of Ogliastra and Nuoro are allowed, the aging period is 2 years, of which at least 12 months in wooden barrels.

The color in the glass is a vivid ruby red with orange rims. The bouquet reveals the typical fruity notes as well as aromatic herbal scent. On the palate, bitterness as well as tannins are present on both sides - but mild and rounded. A full wine with a long finish, ideal with meat dishes and meditation. - Gerardo [TS03/16]

Is Solinas · Carignano del Sulcis Riserva DOC 2018

Impenetrable ruby red with violet reflections. Full of depth and richness. The nose is complex, vinous and spicy. On the palate rich fruit and animal notes. Persistent long finish with delicate sweet notes. - Gerardo [TS03/19]

Is Solinas · Carignano del Sulcis Riserva DOC 2019

Impenetrable ruby red with violet reflections. Full of depth and richness. The nose is complex, vinous and spicy. On the palate rich fruit and animal notes. Persistent long finish with delicate sweet notes. - Gerardo [TS03/20]

Redìt · Cannonau di Sardegna Riserva DOC 2017

This high quality Riserva is obtained from the grapes of the vineyards of Guardia Grande, Villassunta and Porto Conte. Deep, garnet red color in the glass. Intense on the nose with undertones of ripe fruit as well as subtle toasty notes. Dry and soft on the palate with hints of spices and vanilla. - Gerardo [TS06/18]

Senes · Cannonau di Sardegna Riserva DOC 2017

Senes plays with the concept of time, once as a tribute to the company's founder Antonio Argiolas, who planted the first vineyards almost 100 years ago, and secondly with the aging time to this sparkling, almost impenetrable, ruby red Riserva. Dark berry aromas, sweet spices and a subtle smoky tone paired with ripe tannins and a melting texture. - Gerardo [TS03/18]

"Brilliant ruby red. The nose is austere, with clear spicy notes of orange peel. The palate is full-bodied, spicy and elegant. The tannins are juicy and ripe and the progression is long and extended." - Daniele Cernilli (Doctor Wine)
"Dark ruby red. Subtle wood spice opens the nose, then rich cherry fruit, plums, forest floor, also has slightly chalky nuances, reverberating with fruit tea. Warm-hearted, ripe cranberry fruit on the palate, stretches compact and pithy across the tongue, grippy, juicy tannin, well-integrated wood, stretches a round arch into the finish." - Falstaff

Redìt · Cannonau di Sardegna Riserva DOC 2018

This high quality Riserva is obtained from the grapes of the vineyards of Guardia Grande, Villassunta and Porto Conte. Deep, garnet red color in the glass. Intense on the nose with undertones of ripe fruit as well as subtle toasty notes. Dry and soft on the palate with hints of spices and vanilla. - Gerardo [TS06/19]

Arbóre · Cannonau di Sardegna Classico DOC 2014

This Cannonau Classico clearly bears the signature of Giuseppe Gabbas: the extremely selected grapes come from vines over 40 years old. A small proportion of the ancient Sardinian grape variety Muristellu gives the wine an aromatic profile and emphasizes the typical Cannonau characteristics. The spectrum of aromas ranges from blackberries to wild hedgerow roses and subtle toasty aromas. The wine is full-bodied without being opulent and of optimal concentration. - Gerardo [TS06/15]

"Dark ruby red. The aromas are austere of citrus, ink and Mediterranean scrub. The palate is coherent, with almost earthy notes, of humus, strong but elegant tannins and a clear progression." - Daniele Cernilli (Doctor Wine)