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Chambave Rouge Vallée d'Aosta DOC 2015


La Crotta di Vegneron, Valle d'Aosta [not in stock]

´Chambave´ Rouge Vallée d'Aosta DOC 2015, La Crotta di Vegneron, Valle d'Aosta
 € 10,95 = 14,60 €/L
    

Chambave Rouge is a fruity cuvee of Petit Rouge, as well as Gamay and Pinot Noir. A typical representative of the wine culture of the Valle d'Aosta: the bouquet is reminiscent of violets, raspberries and blackcurrant. On the palate dry, pleasantly alcoholic and fruity-fresh. - Gerardo

"Personally, I like the light, drinkable red wines of the Peitit Rouge variety." - Andreas March (MERUM)

The vintage in the product title text is binding.
Item or vintage not in stock until further notice.

0,75-LPrice incl. VAT (DE)  plus Shipping  contains Sulfites   13,5 % Vol.   not in stock

´Chambave´ Rouge Vallée d'Aosta DOC 2015 © www.lacrotta.it

  The red Chambave is a cuvèe in which, according to the rules of production, the red grape variety Petit Rouge, the most cultivated in Valle d'Aosta, accounts for a minimum of 70%; the remaining grape varieties are Gamay and Pinot Noir, as well as other red autochthonous grape varieties. Chambave has been produced since ancient times, even if its characteristics have changed a lot over time. This wine is a good representative of the typical red wines of Valle d'Aosta, which can also be drunk young and go well with regional cuisine. - Gerardo

Content information
Product name´Chambave´ Rouge Vallée d'Aosta DOC 2015, La Crotta di Vegneron, Valle d'Aosta
Herkunft Valle d'Aosta / Valle d'Aosta
ErzeugerLa Crotta di Vegneron, Piazza Roncas 4 , I-11023 Valle d'Aosta (AO)
Alkoholgehalt13,5 % Vol.
Rebsorte(n)70% Petit Rouge, 30% weitere, einheimische Rebsorten
Ausbau6 Monate Edelstahltank
Lagerpotenzial2020+
Serviertemperatur16-18 ° C
VerschlussartKork
Vintage2015
Product typeDry Redwine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameLa Crotta Di Vegneron
RegionAosta
Founding Year1985
OwnerElio Giuseppe Cornaz
OenologistAndrea Costa
Annual Production (Btls)300.000
Vineyard Area (Hectare)39
Additional PurchaseNo
CultivationConventional

Ratings
Gambero Rosso1 Glas (von 3)
I Vini Di Veronelli2 Sterne (von 3) / 87 Punkte (von 100)
Luca Maroni84 Punkte (von 100)
Merum2-3 Sterne (von 5) - für den Jahrgang 2009
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
Sold-OutItem or vintage not in stock until further notice.
VintageThe vintage in the product title text is binding.

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