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Angimbé · Terre Sicliane IGT 2023


Cusumano, Sicily

´Angimbé´ · Terre Sicliane IGT 2023, Cusumano, Sicily
 € 9,95 = 13,27 €/L
   

The white wine cuvée Angimbé, consisting of 70% Insolia and 30% Chardonnay, shines in a delicate light yellow and reveals a clear and intense aroma. The nose is dominated by fresh fruit aromas reminiscent of ripe apples and a hint of exotic fruits. On the palate, the fruit unfolds in full harmony with an invigorating acidity that provides freshness and elegance. The finish is long and leaves a stimulating freshness that makes the wine an ideal accompaniment to light starters and fish dishes. - Gerardo [TS10/24]

"Strong straw yellow with golden reflections. Intense aromas of citrus and yellow flowers and hints of exotic fruits. Soft, warm, silky and enveloping on the palate, quite fresh and juicy." - Falstaff

"On the nose lemons and oranges dressed with honey and nuts push up against savory aromas of gravel and tree bark. More honey, almonds, apples and lemon peel on the palate are buoyed by rolling acid through a mostly savory finish." - Wine Enthusiast

The vintage shown in the product title text is binding.

0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 13 % Vol. in stock

´Angimbé´ · Terre Sicliane IGT 2023 © www.cusumano.it

Content information
Product name´Angimbé´ · Terre Sicliane IGT 2023, Cusumano, Sicily
OriginSicily / Ragusa / Italy
ProducerCusumano S.r.l, SS 113 Km 307 Contrada San Carlo, I-90047 Partinico (PA)
Alcohol13 % Vol.
Grape Variety70% Insolia, 30% Chardonnay
AgingEdelstahltank
Storage potential2026+
Serving temperature10-12 ° C.
Closure TypeKork
Product typeDry Whitewine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameCusumano
RegionSicily
Founding Year1972
OwnerDiego & Alberto Cusumano
OenologistAlberto Cusumano & Mario Ronco
Annual Production (Btls)3.000.000
Vineyard Area (Hectare)502
Additional PurchaseNo
CultivationConventional

Ratings
Luca Maroni89/100
· researched the best awards, these may concern another vintage

Taste Profile
FlavorDry, Flowery,

Additional Information
VintageThe vintage shown in the product title text is binding.

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