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Valpolicella Superiore DOC 2019


Marion, Veneto
Valpolicella Superiore DOC 2019, Marion, Veneto

The color in the glass is bright ruby red with violet nuances. The bouquet is reminiscent of sour cherries, cloves and laurel. On the palate great freshness, harmonious and of fine-grained tannin. Long the finish with noticeable minerality - Gerardo [TS04/20]

"Already the aromatic prelude of red fruits and spices gives much to hope for, but it increases with a dynamic, extremely fascinating act of taste, in which it refines its power with spice and polished tannin." - Gambero Rosso

"The 2019 Valpolicella Superiore is intense, darkly floral and spicy, with depths of crushed blackberry and cherry complemented by savory spices and hints of sage. This is silky smooth, with cooling acidity and crisp red and blue fruits that cascade throughout. It finishes with staining length and a pleasantly bitter tinge that leaves the mouth watering. Tactile minerals add a crunchy sensation." - Antonio Galloni (Vinous)

The vintage shown in the product title text is binding.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 14 % Vol. in stock

 € 25,95 34,60 €/L
   

Valpolicella Superiore DOC 2019 © www.marionvini.it

Content information
Product nameValpolicella Superiore DOC 2019, Marion, Veneto
OriginVeneto / Verona / Italy
ProducerAz. Agr. Marion, Via Borgo 2, Marcellise I-37036 San Martino B.A.(VR)
Alcohol14 % Vol.
Grape Variety60% Corvina Grossa, 20% Rondinella, 20% Corvina
VinifizierungTraubentrocknung
AgingEdelstahltank, Barriquefass
Storage potential2029+
Total acidity5,8 g/L
Sugar free extract30 g/L
Ph-Wert3,50
Serving temperature15-18 ° C.
Closure TypeNaturkorken
Vintage2019
Product typeDry Redwine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameMarion
RegionVeneto
Founding Year1898
OwnerNicoletta & Stefano Campedelli
OenologistStefano Campedelli & Celestino Gasperi
Annual Production (Btls)25.000
Vineyard Area (Hectare)6
Additional PurchaseNo
CultivationConventional
Family-run / Small WineryYes

Ratings
Gambero Rosso3/3
Luca Maroni82/100
Duemilavini4/5
I Vini Di Veronelli87/100
Vinous91/100
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
VintageThe vintage shown in the product title text is binding.

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