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Franciacorta Satèn Brut DOCG 2015


Ricci Curbastro, Lombardy

Franciacorta Satèn Brut DOCG 2015, Ricci Curbastro, Lombardy
Light straw yellow as well as very fine, almost creamy perlage. Pleasant aromas of cedar, pineapple and fresh bread crust characterize the bouquet. The taste is refreshing and harmonious, of decent sweet fruity notes and subtle spiciness. Very delicate and smooth Franciacorta. - Gerardo

"The consistency, a soft fruit and a nice freshness leads the Satèn to the field without vintage." - Gambero Rosso


Gerardo's Notes: 'After vinification in wooden barrels, the Satén ages on the lees for at least 40 months. This Franciacorta is characterized by a lower bottle pressure (max. 5 instead of 6 atm), is straw yellow in color, has ripe fruit notes and is an excellent food companion: particularly suitable with fish and light dishes.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 12,5 % Vol. in stock

 € 23,95 31,93 €/L
   

Franciacorta Satèn Brut DOCG 2015

Content information
Product nameFranciacorta Satèn Brut DOCG 2015, Ricci Curbastro, Lombardy
Origin Lombardy / Brescia
ProducerAz. Agr. Gualberto Ricci Curbastro, Via Adro 37, I-25031 Capriolo (BS)
Alcohol12,5 % Vol.
Grape Variety(ies)100% Chardonnay
KohlensäuregewinnungFlaschenvergärung
Hefelagerung5 Jahre
AgingEdelstahltank
SchaumweintypSchaumwein / Spumante
Storage potential2023+
Serving temperature9-10 ° C.
Residual sugar6 g/Liter
FiltrationJa
CharakterHarmonisch & Mineralisch
Vintage2015
Product typeSparkling
Contents0,75-L Bottle
Item number1198512616
Additives subject to declaration / AllergensContains sulfites

Awards (possibly other vintage)
Gambero Rosso2 Gläser (von 3)
Le Guide de L'espresso4 Flaschen (von 5) / 16,5 Punkte (von 20)
I Vini di Veronelli2 Sterne (von 3) / 87 Punkte (von 100)
Duemilavini4 Trauben (von 5)

Profile
NameRicci Curbastro
RegionLombardy
Founding Year1885
OwnerRiccardo Ricci Curbastro
OenologistAndrea Rudelli, Annalisa Massetti & Riccardo Ricci Curbastro
Annual Production240.000
Vineyard Area (Hectare)30
Additional Purchaseno
Cultivationconventional

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