Aglianico Campania IGT 2018

  The Aglianico from Casa d'Ambra in Ischia-Campania presents itself in the glass with a vibrant ruby red color that underscores its youth and freshness. The nose reveals notes of dark cherries and red berries, accompanied by subtle spicy accents—fine leather, delicate pepper, and a hint of dark chocolate lend the wine depth and complexity. The volcanic soils of Ischia, rich in minerals and characterized by tuff and lava rock, leave a noticeable mineral trace that gives the wine a special tension and authenticity.

On the palate, the Aglianico is dry, medium to full-bodied, and has a balanced tannin structure that gives the wine a pleasant spiciness and length. The acidity is there to bring freshness into play without dominating the fruitiness, creating a harmonious balance between fruit, spice, and structure. A special feature of this wine is its origin: although Casa d'Ambra is known for its indigenous varieties such as Biancolella and Forastera, this Aglianico shows that the family was also bold enough to cultivate one of southern Italy's most important red grape varieties on the volcanic island of Ischia — an expression of true wine resilience and respect for tradition and terroir. - Gerardo [TS10/19]