Prosecco | Frizzante & Spumante

Aragosta Frizzante Rosé (2021)

The Rosé variant of Aragosta Frizzante is based on Cannonau grapes, which provide the typical aroma and color. A delicate and lively Frizzante Rosato. - Gerardo [TS06/22]

Aragosta Frizzante IGT (2022)

Vermentino grapes are fermented using the Charmat method, which results in a subtly sparkling and particularly light Frizzante: The color in the glass is a delicate straw yellow with light reflections. In the drink, the Aragosta Frizzante is lively and sparkling, with a high degree of refreshment and only a little bitterness. The perfect aperitif. - Gerardo [TS06/23]

Prosecco Frizzante DOC (2021)

Compared to sparkling wines, the popular Prosecco Frizzante has only half the carbonic acid, so it is somewhat less complicated and lighter. La Jara processes exclusively Prosecco grapes from own farming. The result is impressive: An natural product not only in the vineyard but also in the cellar. Fresh and lively, with medium perlage and a fine bouquet of fruit and flowers. - Gerardo [TS06/22]

Mas Prosecco Frizzante DOCG (2021)

At Le Colture, the Ruggeri family produces a high quality Prosecco Frizzante with the 'Mas'. The grapes come exclusively from the family vineyards in Valdobbiadene, are harvested by hand and carefully processed. A typical artisan Prosecco with a bright color and medium perlage. On the nose persistent floral and fruity aroma. Ideal aperitif and companion of light cuisine. - Gerardo [TS06/22]

Aragosta Rosé Vino Spumante Brut DOC (2021)

Aragosta Rosé is a fine Brut Spumante made from the Sardinian grape variety Cannonau. Pale pink color and medium persistent perlage. Dry on the palate with a typical mildness and lightness. - Gerardo [TS06/22]

Aragosta Vino Spumante Brut DOC (2021)

Aragosta is a fine, dry spumante made from the Sardinian white wine grape variety Vermentino. Bright color and medium persistent perlage. Dry on the palate with a typical mildness and lightness. - Gerardo [TS06/22]

Daphne Malvasia Secco DOC 2020

This dry sparkling wine has a delicate straw yellow color. The aroma is lively and characteristic, reminiscent of lavender and violets. Dry and refreshing on the palate, ideal as an aperitif or with cold appetizers. - Gerardo [TS06/21]

Riflessi Spumante Extra Dry IGT (2020)

Moderately dry spumante of straw yellow color and fine persistent perlage. Intense aroma of dried flowers and tropical fruits. Pairs well with seafood, breaded vegetables and fried fish. - Gerardo [TS06/21]

Zero Assoluto Prosecco Spumante Extra Brut (2021)

By eliminating dosage (the addition of sugar after the second fermentation), La Jara creates a particularly dry spumante. With its characteristic natural dryness, this Extra Brut meets exactly the preference of experienced sparkling wine connoisseurs. Particularly refreshing during heated evenings. - Gerardo [TS06/22]

"Brilliant light silver. On the nose of quince and ripe bananas, has something of the peach, light flint, seems complex. Very well balanced on the palate with restrained perlage and fine fruit, slightly salty, shows good length and fine play." - Falstaff

Spumante Prosecco ROSÉ Brut (2021)

The new Spumante Brut Millesimato is of pale pale pink color and persistent perlage in the glass. Obtained from Prosecco and Pinot Noir grapes, with delicate aroma reminiscent of apple, pear and raspberry. Refreshing and well balanced on the palate. - Gerardo [TS06/22]

"Delicate, light salmon pink. Finely marked nose, scents of cranberry and raspberry. Salty on the attack and course, pronounced ripe apple notes that persist on the finish." - Falstaff

"Ripe stone fruit, peach, strawberries, light vanilla; slender type, harmonious interplay of yeast, perlage and mouthfeel." - Weinwirtschaft

Prosecco Spumante Brut DOC (2021)

La Jara Spumante Brut is a high quality sparkling wine made from Prosecco grapes. It is produced according to the Charmat method, i.e. not bottle-fermented, but in large fermentation tanks, moreover on the in-house wine yeasts. It is significantly drier in taste than the Prosecco Spumante Extra Dry, yet not acidic. With fine, tightly woven perlage - apple and some nut mingle in the fragrance. On the palate animating, with race and medium length. - Gerardo [TS06/22]

"Bright white gold, silvery glow. Fresh lime zest, crisp Granny Smith apple and nuances of lime and wet stone. Refreshingly stimulating with tasty acidity with delicate beading on the palate. Juicy on the finish, just makes you want more." - Falstaff

Prosecco Spumante Extra Dry DOC (2021)

The Extra Dry of La Jara is produced from their own grapes, harvested in only one day and processed immediately. It is fermented according to the Charmat method in stainless steel tanks, this on in-house yeasts. It has a fine and long-lasting perlage, a pleasant aroma of wisteria and exotic fruits. Perfect as an aperitif, with fish dishes or sushi. This Prosecco Spumante Extra Dry is very mild in taste. - Gerardo [TS06/22]

"Very delicate straw yellow with silver reflections. Smells of white flowers and naturally cloudy apple juice. Seems sweet on the palate at the beginning, then surprisingly harmonious and elegant in the middle part with velvety perlage, even delicate, ends long and juicy." - Falstaff

Spumante Pinot-Grigio ROSÉ Brut (2021)

This elegant and fresh pink spumante is made from Pinot Grigio grapes. The grapes are macerated at low temperatures until the must turns pink. It is an ideal accompaniment to appetizers as well as perfect with fish and shellfish. - Gerardo [TS06/22]

"Brightest old pink. The nose is light on red beets, wild strawberries and oranges. Palate with fine perlage and delicate fruit, tightens up nicely, savory and inviting. Nice, alternative bubbly." - Falstaff

Maria Rosè Vino Spumante Rosato DOCG (2021)

Maria Rosè, a refined dry sparkling wine with a charming pale pink color. The nose is intense, complex and fragrant. Young, lively and exudes aromas of red and ripe fruit, full and deep. The taste is pleasant and elegant, full, velvety, soft, with a pleasant body. Fine and persistent perlage. - Gerardo [TS06/22]

San Boldo Prosecco Spumante Superiore Brut DOCG (2021)

Under the discreet and persistent perlage shows delicate straw yellow color. On the nose, Prosecco Spumante 'San Boldo' is reminiscent of yellow fruits, acacia and broom flowers. The fine citrus aroma on the palate is animating and very refreshing. - Gerardo [TS06/22]

"Fresh, floral fruit notes; fine foam, delicate fruit, some pear, fine tartness, balanced, long." - Andreas März (MERUM)

"Beautiful, restrained straw yellow color with light green nuances. A lively foam is followed by a fine persistent perlage. Powerful and complex aroma with notes of pear, to which are added tones of ripe fig, white flowers and a fine mineral note. Very fresh and tasty on the palate. Well balanced. Long, fruity finish." - Il Mio Vino Weinmagazin

Cruner Prosecco Spumante Dry DOCG (2021)

For this Prosecco Spumante, particularly high quality batches of Prosecco grapes from our own vineyards are selected and processed separately: Pale yellow color and finely meshed, persistent perlage. On the nose of field flowers and sweet fruit, harmonious and well-structured on the palate. - Gerardo [TS06/22]

"Four spumante versions based on Prosecco - now called Glera - comprise the range. They all compete with the DOCG seal. Outstanding the dry Cruner thanks to its far-reaching, exotic fragrance with the fine and refreshing citrus note. It is expressed with beautiful correspondence equally in the taste, which combines a subtle sweetness with exquisite creaminess." - Gambero Rosso

Spumante Brut Millesimato Rosè (2021)

This summer spumante is produced by the Charmat method and presents a bright pink color and fine persistent perlage. The aroma is intense, fine fruity aromas of red berries combine with floral notes of roses. The taste is dry and fine, with creamy texture. Together with the fresh acidity, a sparkling wine that encourages drinking. - Gerardo [TS06/22]

Fagher Prosecco Spumante Brut DOCG (2021)

Bright color in the glass, with delicate aromas of citrus and fresh fruit. The aroma is rounded off by a subtle note of bread crumb. The fine perlage ensures longevity and supports the refreshing taste. - Gerardo [TS06/22]

"Even more convincing the Brut Fagher, modest in its aromatic dress, but of considerable bite and great penetrating power in the taste." - Gambero Rosso

"Brightest silver with persistent perlage. In the nose delicate and shy, light salt. Tight and very crisp on the palate, plays skillfully with fruit and acidity, fine lemon, very dry finish, lovely delicate bubbles." - Falstaff

Pianer Prosecco Spumante Extra Dry DOCG (2021)

The Prosecco Spumante Pianer comes cheerful: bright straw yellow color in the glass with persistent and fine perlage. On the nose, fruity aromas of pear, apple and peach, with a hint of citrus in the aftertaste. - Gerardo [TS06/22]

"Brilliant silver with medium persistent perlage. Open and inviting nose, lots of apple and white flowers. Balanced and juicy on the palate, turns out with lots of bubbles in a soft way, engaging, wraps the tongue in a sea of pearls." - Falstaff

Oppidum Spumante Brut Lazio Moscato DOC 2020

The dry Spumante Oppidum is made from 100% of the local Moscato di Terracina grape (a variation of the Muscat). This sparkling wine represents artfully applied and authentic tradition of winemaking of the territory. Its dry taste makes it an ideal aperitif, it also accompanies imaginative, fancy antipasti and fish. Ideal also with exotic, Asian and spicy dishes or meditation. - Gerardo [TS06/21]

Templum Spumante Dolce DOC (2020)

Not entirely dissimilar to an Asti Spumante, Templum shines with intense bouquet and lovely taste. A very original spumante with fine, persistent perlage and exuberant aromatic richness on the palate. The ideal companion for parties and special occasions, but also goes extremely well with desserts. The ideal companion to exotic, Asian and spicy dishes or suitable for meditation. Its sweetness is unobtrusive. - Gerardo

Amoler Prosecco Spumante Superiore Extra Brut DOCG (2021)

The delicate and dry Prosecco variant Amoler Extra Brut has little residual sugar. Amoler convinces a fine, slightly salty and bittersweet bouquet and elegant minerality. - Gerardo [TS06/22]

"Brilliant sparkling silver gray. Medium expression on the nose, slightly of orange and crisp apple, yet inviting. Then very fresh and lively on the palate, perky, present perlage, spreads very well in the mouth, long finish, elegant." - Falstaff

Rive di Guia Prosecco Spumante Superiore Brut DOCG 2021

This elegant Spumante Supriore Brut is drier than the other products from Marsuret, with 4 grams of residual sugar. 'Rive di Guia' is still classified as Brut and captivates with fine notes of citrus fruits and wild flowers. The palate is lively, harmonious and with a subtle minerality. The perlage is fine and persistent. - Gerardo [TS06/22]

"Brilliant silver gray with persistent perlage. In the nose of tree ripe pears, peach, also has dark berry nuances, after plums. On the palate racy and with a neat tension, fresh and fruity, even slightly salty, balanced in the final." - Falstaff

Gerardo Prosecco Spumante Rive Brut DOCG 2021

This noble Prosecco Spumante comes from the 'Rive', the best hillside vineyards in Valdobbiadene: Brilliantly bright color and fine, persistent perlage in the glass. On the nose fragrant aromas of white flowers, herbs and green apple. On the palate wonderfully dry, full-bodied and powerful, with a pronounced and fresh taste. In the aftertaste some pear and acacia flowers. Cheers to Gerardo! - Gerardo [TS06/22]

"Lovely jasmine and grated ginger notes lead off in this elegant sparkler, marrying a lacy mousse with vibrant accidity and peach and white cherry flavors. Offers a crunchy, stone-tinged finish." - Wine Spectator

"Bright straw yellow, with dense perlage. On the nose notes of anise, mountain mint, lemon, white melon and green apple. delicate on the palate, with good aromaticity and a slender finish of good balance. Dedicated to the founder." - Daniele Cernilli (Doctor Wine)

"Bright silver-gray with persistent perlage. In the nose with an inviting bouquet of crisp stone fruit and candied lemon, underpinned by wet stone. The palate is bright and clear, opens with great integrated perlage, spans a wide arc, harmonious finish." - Falstaff

Prosecco Spumante Superiore Extra Dry DOCG (2021)

The Prosecco Spumante Superiore Extra Dry has slightly more residual sugar than the other Prosecco variants, which makes it particularly mild and creamy. Finely fruity on the nose, balanced on the palate with elegant tones, makes you want more. - Gerardo [TS06/22]

"White with brilliant reflection. In the nose, crisp pear, white peach, lightly reminiscent of yellow flowers. Balanced drink, well balanced between fruit, perlage and acidity, stretches finely over the palate, in the final stimulating and inviting." - Falstaff

· Offer valid until: 30/12/2022 (35 days left)

Prosecco Spumante Superiore Brut DOCG (2021)

Bright color and creamy perlage in the glass. Fine and slightly aromatic on the nose, dry and intense on the palate. A high quality Prosecco Spumante from Valdobbiadene, without corners and edges. - Gerardo [TS06/22]

"Bright silver gray with persistent perlage. On the nose of fresh green apple, fragrant white flowers and a hint of young pineapple, inviting. On the palate balanced, juicy and clear, spans a fine arc, light and elegant, a classic." - Falstaff

"White peach and honeysuckle flavors are set against racy acidity and a lacy mousse in this vibrant version." - Wine Spectator

· Note: This is a composite article, which consists of several individual products.

Perlage Spumante Brut Garda DOC (2021)

Bright straw yellow color, with fine and persistent perlage. Intense and fragrant nose, of fine and pleasant floral notes. The palate is elegant and soft, supported by a lively freshness. - Gerardo [TS06/22]

· Offer valid until: 30/12/2022 (35 days left)

Perlage Spumante Rosé Brut Garda DOC (2021)

Bright pink color, with fine and persistent perlage. On the nose aromas of red fruits, roses and cherries. Harmonious, persistent, lively in the mouth, with gentle acidity and hints of cherry. Long finish and carries soft, delicate notes. - Gerardo [TS06/22]

Fulvio Beo Rosé Spumante Metodo Classico Brut DOC

Fulvio Beo Rosato is a rosé spumante made from 100% Molinara. This is one of the grape varieties of the famous Valpolicella: coral pink with nuances that go towards salmon. On the nose there are aromas of small berries, currants and strawberries and delicate hints of almonds. - Gerardo [TS06/22]

Emily Chardonnay Frizzante Ancestrale IGT (2021)

Emily is a sparkling wine produced according to the Méthode Ancestrale (also: Pét Nat) and is prepared from 100% Chardonnay grapes and without the addition of sulfites. The historical production method is making a comeback in recent years and is particularly popular with natural wine producers, as it allows the production of foam without additives. - Gerardo [TS08/22]

Fulvio Beo Spumante Metodo Classico Brut DOC

Fulvio Beo is a sparkling wine made purely from Garganega grapes. Garganega is the grape variety of the famous Soave Classico: straw yellow with greenish reflections, this sparkling wine has a fine and persistent perlage. The nose reveals a delicate yeasty note with pleasant fruity notes. The taste is harmonious, almost velvety, with a dry finish. - Gerardo [TS06/22]

Prosecco Spumante Superiore Millesimato Dry DOCG (2021)

High quality Prosecco Superiore from Valdobbiadene, produced according to the Charmat metode. An elegant, intense sparkling wine with fruity and floral notes. Aromatic and round on the palate. - Gerardo [TS06/22]

"Brilliant, bright silver. Fragrant nose of fresh lemons and limes, clear and floral. On the palate equally clear and fine, fresh in the drink with hearty perlage and beautiful sweetness, exciting from A to Z, long and magnificent." - Falstaff

· Offer valid until: 30/12/2022 (35 days left)

Roses Roses Spumante Rosato Brut DOC

High quality rosé spumante of pale pink color and fine persistent perlage. On the nose well perceived aromas of small ripe fruits, on the palate of great freshness. - Gerardo

Blanc de Blancs Spumante Brut DOC

The Lugana Brut 'Blanc de Blancs' from the house Ottella is created from selected batches of the house's own base wine and fermented according to the Charmat method. The color in the glass is crystal clear with only occasional light yellow reflections and a fine, persistent perlage. The delicate floral bouquet on the nose is unobtrusive and reminiscent of white flowers. Fresh and animating on the palate, with finesse and a subtle mineral note. Ideal as an aperitif or as a stylish accompaniment to fish dishes. - Gerardo

Novalia Franciacorta Brut DOCG

This Franciacorta was named after one of the six districts of Villa Crespia, 'Novalia' is a classic representative of its guild: bright, lively straw-yellow color and fine persistent perlage in the glass. In the fragrance discreetly of rose petals and bread crust, on the palate refreshing, straightforward and harmonious. - Gerardo

"The rest of the range is at the usual level, from the fruity, clear Saten Brut Cesonato to the coherent Brut Novalia with cookie nuances and the floral Brut Miolo, which makes lavender and aromatic herbs its program, to the nervous, structured Rosè Extra Brut Brolese." - Gambero Rosso
"The NV Franciacorta Novalia Brut displays crisp apples and apricots offset by accents of ginger and potpourri. The textures are soft, soothing the palate with ripe orchard fruits and sweet spices, as a mix of zesty acids and bubbles create a juicy expression. This finishes dry with salty minerals lingering long. It's a fully satisfying glass of Franciacorta." - Vinous (Antonio Galloni)

Cesonato Franciacorta Satèn Brut DOCG

The mild Satèn Franciacorta shows itself with discreet, persistent perlage. On the nose, ripe fruit, rose petals and citrus aromas. Dry and pleasant on the palate, with feminine features. Great as an aperitif or accompaniment to seafood. - Gerardo

"A fresh perfumed dress of bright fruit and citrus has put on the Satèn from the Cesonato vineyard, tasty a delicate creature but certainly not a wimp." - Gambero Rosso

Cartizze Prosecco Spumante Superiore Dry DOCG (2021)

This Prosecco comes from Cartizze, a historic single vineyard in the municipality of Valdobbiadene. The bright color shows delicate golden yellow inclusions. Fine, persistent perlage, the bouquet is reminiscent of roses, mimosa, herbs. The palate is refreshing and persistent with subtle mineral notes and some green apple. - Gerardo [TS06/22]

"Cartizze is here the most interesting representative of the bottle squadron, a wine fragrant of bright fruits and flowers with a fine persistent carbonic acidity." - Gambero Rosso

'Medium-light yellow; fresh notes of yellow apples, inviting; fine foam, fine structure, lots of fruit, long lasting, great Cartizze, delightful, like a vinous cloud on the tongue." - Andreas März (MERUM)

Franciacorta Brut DOCG

Pale straw yellow color with greenish reflections, very fine, persistent and almost creamy perlage. On the nose, subtle hints of bread crumb, notes of dried fruit, hazelnut, dried fig and cloves. Harmonious, fresh and invigorating on the palate. - Gerardo

"With its elegant citrus scent, solid, full-bodied flavor and excellent spiciness, the Brut without vintage is a prime example of DOC." - Gambero Rosso

'Light yellow; compote yeasty fruit notes, makes curious; fine foam, fruity, sweetness, butter, celery, pleasant" - Andreas March (MERUM)

Brolese Franciacorta Rosato Extra Brut DOCG

Noble Franciacorta Rosato made from equal parts Pinot Nero and Chardonnay: salmon colored rosè and light red reflections in the glass. The perlage is fine and persistent, the fresh bouquet recalls citrus, freshly baked bread and aromatic herbs. On the palate, the Pinot Nero provides elegance while the Chardonnay contributes good structure. - Gerardo

"The NV Franciacorta Rosé Extra Brut Brolese mixes savory, sweet and richness with poise, as a display of white strawberries and wild herbs further evolves to show dusty roses and hints of toasty vanilla. There are depths of texture, as it gently soothes the palate with stimulating bubbles while delivering a creamy wave of ripe orchard fruits and gingery spice. This goes on and on with lasting minerality, making for a fresh and salty finish." - Vinous (Antonio Galloni)

Miolo Franciacorta Brut DOCG

'Miolo' is a classic Franciacorta Brut based on selected Chardonnay grapes. Vinified according to the Blanc de Blanc method, it maintains its pleasant fruitiness and freshness. Typical bright color and restrained perlage. Citrus and tropical fruit aromas on the nose, with invigorating acidity and persistent freshness on the palate. - Gerardo

"In the second row shine the Brut Miolo and Novalia, two Blanc de Blancs." - Gambero Rosso

Numerozero Franciacorta Dosage Zero DOCG

The Franciacorta 'Numerozero' is the emblem of Villa Crespia. Since the first harvest of the winery, it is the symbol of the philosophy of the Muratori brothers and comes entirely without dosage. Characteristic is the fine and persistent perlage, as well as the rich, floral and fruity bouquet with notes of broom and lime. On the palate, very dry and of noticeable acidity - both factors which contribute to the freshness of the 'Numzero'. It is the Franciacorta to eat and accompanies any kind of food in an excellent way. - Gerardo

"Numzero is a Chardonnay spumante prepared without dosage from different sites, which brings about a sparkling clean fruit and finesse." - Gambero Rosso

Millè Franciacorta Millesimato Brut DOCG 2015

'Millè' is a modern Franciacorta vinified according to the blanc de blancs method: the high-quality base wine is aged longer to increase its quality, the subsequent bottle fermentation further expands the complexity. Bright, appealing straw yellow color in the glass with extremely fine and persistent perlage. Fresh and clearly structured on the palate, with subtle floral notes. - Gerardo

"Brioche, crushed herbs, pressed field flowers and orchard fruits aromas shape the nose. It's silky, savory and structured, offering ripe Golden Delicious apple, grapefruit, toasted hazelnut and a hint of coffee alongside fresh acidity and elegant perlage." - Wine Enthusiast

Franciacorta Satèn Brut DOCG 2015

Light straw yellow as well as very fine, almost creamy perlage. Pleasant aromas of cedar, pineapple and fresh bread crust characterize the bouquet. The taste is refreshing and harmonious, of decent sweet fruity notes and subtle spiciness. Very delicate and smooth Franciacorta. - Gerardo

"The consistency, a soft fruit and a nice freshness leads the Satèn to the field without vintage." - Gambero Rosso

· Offer valid until: 30/12/2022 (35 days left)

Franciacorta Extra Brut DOCG 2015

Pale straw yellow color with tightly woven perlage. The bouquet is reminiscent of peach, pineapple and vanilla beans mixed with subtle notes of barrel butter. Pleasant mouthfeel on the palate, balanced and creamy with a delicate minerality. - Gerardo

"Franciacorta Extra Brut earned its ticket to our finale with its rich, complex stature, which begins with its fruity, citrus and mineral bouquet, followed by lovely yeasty tones. Its well-articulated, lush palate is not afraid of a tart demeanor, especially since it has plenty of flesh to offer as well." - Gambero Rosso

· Offer valid until: 30/12/2022 (35 days left)

Franciacorta Brut Rosè DOCG

Light pink color as well as tight perlage in the glass. Aroma of currant, strawberry and pomegranate. Refreshing, balanced and fruity on the palate. - Gerardo

"A bright light red adorns the Rose with its elegant bouquet of wild berries and mountain herbs, as well as a characterful taste of imposing structure." - Gambero Rosso

Prosecco Spumante Brut MAGNUM DOC (2021)

La Jara Spumante Brut is a high quality sparkling wine made from Prosecco grapes. It is produced according to the Charmat method, i.e. not bottle-fermented, but in large fermentation tanks, moreover on the in-house wine yeasts. It is significantly drier in taste than the Prosecco Spumante Extra Dry, yet not acidic. With fine, tightly woven perlage - apple and some nut mingle in the fragrance. On the palate animating, with race and medium length. - Gerardo [TS06/22]

"Bright white gold, silvery glow. Fresh lime zest, crisp Granny Smith apple and nuances of lime and wet stone. Refreshingly stimulating with tasty acidity with delicate beading on the palate. Juicy on the finish, just makes you want more." - Falstaff

Prosecco Spumante Extra Dry MAGNUM DOC (2021)

The Extra Dry of La Jara is produced from their own grapes, harvested in only one day and processed immediately. It is fermented according to the Charmat method in stainless steel tanks, this on in-house yeasts. It has a fine and long-lasting perlage, a pleasant aroma of wisteria and exotic fruits. Perfect as an aperitif, with fish dishes or sushi. This Prosecco Spumante Extra Dry is very mild in taste. - Gerardo [TS06/22]

"Very delicate straw yellow with silver reflections. Smells of white flowers and naturally cloudy apple juice. Seems sweet on the palate at the beginning, then surprisingly harmonious and elegant in the middle part with velvety perlage, even delicate, ends long and juicy." - Falstaff

Prosecco Spumante Superiore Cartizze DOCG (2021)

The Prosecco Cartizze comes from the renowned production area of the same name, and is vinified according to the Charmat metode. Intense and delicate aroma of flowers and ripe fruit. In the drink velvety, rich and aromatic. - Gerardo [TS06/22]

"Brilliant silver-gray with persistent perlage. In the nose finely fragrant of light stone fruit, jasmine, also of acacia honey, slightly iodine-salty. On the palate with great, clear fruit sweetness, stretches wide, with filigree elegant perlage, in the final precise and long." - Falstaff

"Grape variety Glera of the hills of Cartizze. Charmat method. Inviting nose with fruity aromas, typical floral notes of wisteria, spring flowers, Fuji apple and peach unt with hints of honey. Distinct and involving on the palate, with notes of fruity pastry and jelly, the finish is pleasant." - Daniele Cernilli (Doctor Wine)