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Spumante Prosecco ROSÉ Brut (2022) (Bio)


La Jara, Veneto [not in stock]
Spumante Prosecco ROSÉ Brut (2022), La Jara, Veneto

The new Spumante Brut Millesimato is of pale pale pink color and persistent perlage in the glass. Obtained from Prosecco and Pinot Noir grapes, with delicate aroma reminiscent of apple, pear and raspberry. Refreshing and well balanced on the palate. - Gerardo [TS06/23]

"Delicate, light salmon pink. Finely marked nose, scents of cranberry and raspberry. Salty on the attack and course, pronounced ripe apple notes that persist on the finish." - Falstaff

"Ripe stone fruit, peach, strawberries, light vanilla; slender type, harmonious interplay of yeast, perlage and mouthfeel." - Weinwirtschaft

The vintage shown in the product title text is binding.
Certified organic product.
This item is sold out, use the search function at the beginning of the page to search for a similar item or subsequent vintage.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 11,5 % Vol. not in stock

 € 9,99 13,32 €/L
   

Spumante Prosecco ROSÉ Brut (2022) © www.lajara.it

Content information
Product nameSpumante Prosecco ROSÉ Brut (2022), La Jara, Veneto
OriginVeneto / Treviso / Italy
ProducerAz. Agr. La Jara, Via San Michele 3, I-31010 Mareno di Piave (TV)
Alcohol11,5 % Vol.
Grape Variety90% Glera (Prosecco), 10% Pinot-Nero (Blauburgunder)
KohlensäuregewinnungTankvergärung
SchaumweintypSchaumwein / Spumante
Storage potential2025+
Residual sugar12 g/Liter
Total acidity6 g/Liter
Serving temperature6-8 ° C.
FiltrationJa
Closure TypeSektkorken
ÖKO-KontrollnummerIT-BIO-006
Product typeSparkling
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameLa Jara
RegionVenetien
Founding Year1991
OwnerMarion Family
OenologistPaolo Marion
Annual Production (Btls)300.000
Vineyard Area (Hectare)40
Additional PurchaseNo
CultivationClose To Nature

Ratings
Luca Maroni84 Punkte (von 100)
BiofachSilbermedallie
Expo VinaSilbermedallie
AWC ViennaSilbermedallie
Falstaff89 Punkte (von 100)
Weinwirtschaft4/5
· researched the best awards, these may concern another vintage

Taste Profile
Dry, Sparkling,

Additional Information
Sold-OutThis item is sold out, use the search function at the beginning of the page to search for a similar item or subsequent vintage.
BioCertified organic product.
VintageThe vintage shown in the product title text is binding.

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