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Mas · Prosecco Frizzante DOCG (2021)


Le Colture, Veneto [not in stock]
´Mas´ · Prosecco Frizzante DOCG (2021), Le Colture, Veneto

At Le Colture, the Ruggeri family produces a high quality Prosecco Frizzante with the 'Mas'. The grapes come exclusively from the family vineyards in Valdobbiadene, are harvested by hand and carefully processed. A typical artisan Prosecco with a bright color and medium perlage. On the nose persistent floral and fruity aroma. Ideal aperitif and companion of light cuisine. - Gerardo [TS06/22]

  Gerardo's Notes: We never tire of emphasizing that Le Colture is a family business with its own vineyards. This is because the majority of Prosecco offered on the market comes from pure bottling companies without their own vineyards. For the consumer, it is becoming increasingly difficult to tell whether it is a Prosecco from industrial production or artisanal production. Not to mention the differences between 'Prosecco' and 'Prosecco Valdobbiadene DOCG'.


The vintage shown in the product title text is binding.
This item is sold out, use the search function at the beginning of the page to search for a similar item or subsequent vintage.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 11 % Vol. not in stock

 € 10,50 14,00 €/L
   

´Mas´ · Prosecco Frizzante DOCG (2021) © www.lecolture.com

Content information
Product name´Mas´ · Prosecco Frizzante DOCG (2021), Le Colture, Veneto
OriginVeneto / Treviso / Italy
ProducerAz. Agr. Le Colture, Via Follo 5, I-31049 Guia di Valdobbiadene (TV)
Alcohol11 % Vol.
Grape Variety100% Prosecco / Glera
KohlensäuregewinnungTankvergärung
AgingEdelstahltank
SchaumweintypSchaumwein / Spumante
Storage potential2023+
Residual sugar10 g / Liter
Serving temperature7-9 ° C.
FiltrationJa
Closure TypeSektkorken
CharakterLeicht & Erfrischend
Vintage2021
Product typeSparkling
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameLe Colture
RegionVenetien
Founding Year1983
OwnerFamilie Ruggeri
OenologistChristian Agostinetto & Marzio Pol
Annual Production (Btls)600.000
Vineyard Area (Hectare)45
Additional PurchaseNo
CultivationConventional

Taste Profile
Dry, Sparkling,

Additional Information
Sold-OutThis item is sold out, use the search function at the beginning of the page to search for a similar item or subsequent vintage.
VintageThe vintage shown in the product title text is binding.

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