Favorites & Top-Seller | Our best selling wines

Ciprea · Offida Pecorino DOC 2021 (Bio)

Ciprea is the result of years of research and breeding of the local Pecorino variety: the delicate aromas are reminiscent of exotic fruits such as banana and pineapple. On the palate, it is excellently structured and supported by fine acidity. Simone Capecci's Ciprea sits longer on the fine lees and then matures in bottle for further refinement. A well-structured white wine with aging potential. 100% Pecorino. - Gerardo [TS06/22]

"Its olfactory secrets of yellow-fleshed peaches, anise notes and citrus tones seep through to the palate of exceptional aromatic intensity and tremendous spice in the finish." - Gambero Rosso

Certified organic product.

Picus · Rosso Piceno Superiore DOC 2020 (Bio)

The modern designed Rosso Piceno 'Picus' (Latin for 'woodpecker') presents itself youthful and powerful: deep red color with only slightly brightening edges in the glass. The aroma carousel ranges from ripe cherries and noble plum to sweet cinnamon stick and black pepper. On the palate, the aromatic interplay is repeated, rounded out by the finely textured tannins. - Gerardo [TS06/21]

Certified organic product.

Lagrein DOC 2022

Lagrein has a strong garnet red color. On the nose, this archetypal South Tyrolean red wine is reminiscent of violets, chocolate and cloves, invitingly open and complex. The taste is characterized by bitter almond tones, soft tannins and a rustic elegance. - Gerardo [TS06/23]

"Multi-layered nose with notes of blackberry leaves, black cherries and underbrush; the palate is pithy, possessing juice, richness and a seductively fruity finish." - Vinum

'Very dark purple ruby; candy-like, dark jammy notes; juicy, fruity, richness, dark fruit, sweetness, bittersweet, tart, pleasant." - Andreas March (MERUM)

14 · Primitivo Gioia del Colle DOC 2021 (Bio)

Medium-bodied ruby color with garnet inclusions. Aroma of cherries and prunes with hints of tobacco and licorice. Full-bodied on the palate, balanced and of velvety tannins and juicy freshness. As with all Polvanera wines, the name is representative of the alcohol content. - Gerardo [TS10/22]

"Very dark color. Very typical in the nose with aromas of sour cherries, kirsch and cocoa. The palate is really powerful and complex, but it surprises with its unique grace with a finish of great length." - Daniele Cernilli (Doctor Wine)

"Bright ruby red with slightly lightening rim. Dark berry nose of ripe blackberries and blueberries, light floral and vegetal touch in the aftertaste. Fresh and juicy on the palate, well balanced, grippy tannin, juicy finish." - Falstaff

Certified organic product.

I Frati · Lugana DOC 2023

Bright straw yellow color with golden reflections in the glass. On the nose, the Lugana 'I Frati' flatters with hints of apricots, almonds and some flint. Refreshing on the palate, of moderate acidity and noble minerality. - Gerardo [TS11/24]

"But perhaps the most interesting drop of the house is the simple Lugana I Frati, which as a vintage version impresses with its freshness and spice." - Gambero Rosso

"The aromas on the nose are very typical with light notes of wild flowers, white peach and fresh almonds. The palate is salty, lively, warm, easy to drink, with a long lasting finish." - Daniele Cernilli (Doctor Wine)

"Bright, luminous straw yellow. Expressive and floral on the nose of peach blossoms, juicy lemons, a touch of crisp pear, also lightly reverberating freshly cut grass and mint. Fresh, crisp core on the palate, with a salty, racy finish, spans a harmonious arc, long and clear, a classic." - Falstaff

24 Unit(s) can be ordered at most, limited.

Rosa dei Frati · Vino Rosato VdT 2023

This Garda Chiaretto shines with delicate salmon pink in the glass. On the nose delicate fruit of hawthorn, green apple and almonds. On the palate light, always fresh and animating. - Gerardo [TS11/24]

"One of the finest Rosés you can find on Lake Garda..." - Gambero Rosso
"Pale pale pink. In the nose slightly floral, of grapefruit and lemon zest, slightly of strawberries, fine. Juicy on the palate, with fine fruit melt, slightly salty, uncomplicated, yet not banal, lingers long on the finish." - Falstaff

Picus · Rosso Piceno Superiore DOC 2021 (Bio)

The modern designed Rosso Piceno 'Picus' (Latin for 'woodpecker') presents itself youthful and powerful: deep red color with only slightly brightening edges in the glass. The aroma carousel ranges from ripe cherries and noble plum to sweet cinnamon stick and black pepper. On the palate, the aromatic interplay is repeated, rounded out by the finely textured tannins. - Gerardo [TS06/22]

"Rich cherry-like notes on the nose, together with a hint of spice. Medium- to full-bodied with silky tannins that firm up on the finish. Plenty of ripe fruit and sweet spice along the way. 70% montepulciano and 30% sangiovese. From organically grown grapes. Not overly complex, but balanced and very drinkable now." - James Suckling

Certified organic product.

Ischia Biancolella DOC 2022

Made from the native grape variety Biancolella, this white wine has an inviting straw yellow color, the bouquet recalls exotic fruits and wild flowers. Dry and full-bodied on the palate, animating flavor with a slight almond note. An authentic representative of the wine world of Ischia. - Gerardo [TS06/23]

"... the genuine, independent Ischia Biancolella" - Gambero Rosso

Penon · Weißburgunder DOC 2022

This classic South Tyrolean white wine impresses with its racy elegance, crisp acidity and pronounced fruit aroma. Appetizing as an aperitif wine or with light appetizers. - Gerardo [TS06/23]

"Penon stands out for the purity and the directness of its varietal characteristics. Pinot Bianco delivers more in the mouth in terms of structure than it does on the nose. You feel that density here followed by stone fruit and melon." - Wine Enthusiast

Rjgialla · Ribolla Gialla Friuli Colli Orientali DOP 2023

Elegant and intense bouquet, floral and fruity, fragrant, with great class and continuity. It unfolds with notes of acacia, plum and yellow peach, rennet apple. The palate is intense and full, with agile body that reflects the varietal characteristics of Ribolla Gialla. Dry and tasty, thanks to the vinification method it is pleasantly fresh. The long finish develops pleasant notes that accompany an elegant, slightly aromatic aftertaste. - Gerardo [TS06/24]

Chianti Classico DOCG 2021 (Bio)

Coltibuono wines can be described as archetypes of Chianti Classico: The diversified bouquet ranges from wild berries to violets and wild flowers. On the palate of marked and deep character with a clear finish. - Gerardo [TS01/22]

"An elegant, tannic and harmonious terroir wine of natural character and a deep flavor, which you also offer at an interesting price." - Slow Wine

"Powerful, sparkling ruby with light rim. Appealing nose with crisp cherry fruit, light smoky components in the background. Exceedingly juicy on the palate, lots of fresh cherry fruit, some raspberry, fine-mesh tannin that spreads well." - Falstaff

Certified organic product.

Chianti Classico DOCG 2022

Already the ruby color with violet reflections makes you want more: complex bouquet reminiscent of ripe red fruits, rounded off by some licorice and vanilla. On the palate soft and round, pleasant astringency, clear fruit and structure. - Gerardo [TS11/23]

"Medium dense shimmering garnet red with ruby accents. Delicate aroma of a composition of fresh wild berries and a hint of mint, hints of bergamot and poppy seeds. Lively on the palate, with a wiry framework, still seems a bit youthful in tannin, shows clear fruit on the finish, lingers long." - Falstaff

Sauvignon DOC 2022

Aromatic, delicate and caressing the palate is the Collio Sauvignon of the Sturm family. The aroma is reminiscent of sage and elderberry and reveals a harmonious range of aromas. On the palate, hints of exotic fruits, yellow peppers and melon mingle. Good with risotto with vegetables, light appetizers and seafood and shellfish. - Gerardo [TS03/23]

"Bright greenish yellow. Immensely intense white tropical fruit, ripe gooseberries and grapefruit zest, with a hint of nettle underlay, smoky nuances. Juicy, intense fruit on the palate as well, fresh acidity, spicy finish that leads into a fine extract sweetness, a must for friends of the aromatic style in Sauvignon." - Falstaff (Falstaff Top Value)

"Upfront and vivid aromas of lemon peel, lime zest and fresh wild herbs define the nose of this giving Sauvignon Blanc. The palate is fresh, fruity and shows good balance, finishing with vibrant acidity and a musky finish." - Wine Enthusiast

Campaner · Cabernet Sauvignon Riserva DOC 2020

Campaner is a pure Cabernet Sauvignon of dark ruby color. On the nose the aroma of ripe blackberries, sour cherries and chocolate. On the palate of rich approach with gripping tannin, lots of fruit and melting and long finish. - Gerardo [TS12/21]

"This cabernet shows playful creme de cassis notes with a background of herbal liqueur. There’s a real juiciness to the fruit and soft tannins, and even perhaps a hint of perceived sweetness. Not the most integrated of wines, then, but certainly a real crowd-pleaser. Drink now." - James Suckling

"Brilliant bright cherry red with delicate rim brightening. Aroma of fresh pepper, cloves and small ripe wild berries, tobacco in the background. Draws tightly over the palate and seems very dense, grippy, youthful tannins, good pressure and tension in the finish, should still be allowed to mature." - Falstaff

Winkl · Sauvignon DOC 2023

The intensely bright straw-yellow color of this wine is accompanied by a subtle green shimmer. Its aroma is characterized by fruity aromas of apricots, mandarins and passion fruit, which mingle with aromatic scents of elderflower, gooseberry and mint. The fruity impression continues on the palate, accompanied by a fine acidity. The good structure of this wine and the mineral and aromatic finish are particularly convincing. - Gerardo [TS03/24]

"Winkl is a juicy, delicately fruity, mineral Sauvignon Blanc that has been vinified as a single variety since 1956. This grape variety has been successfully cultivated in the Terlan DOC area for a very long time, especially around the oldest estates." - Rudi Kofler

"Light yellow-green. Delicate grassy underlay of gooseberry, smoky, subtle grapefruit nuances. Balanced, delicate lychee, fine texture, lemony touch, pleasant yellow fruit, extract-sweet finish, sticks very well." - Falstaff

12 Unit(s) can be ordered at most, limited.

Abtei · Lagrein Riserva DOC 2020

The color shows an intense dark garnet red. On the nose complex and multilayered of cherries and barberries, mixed with spicy notes of tobacco and leather. On the palate of convincing structure combined with finesse, character, velvety and extract. Probably one of the most successful interpretations of the autochthonous South Tyrolean grape variety Lagrein. - Gerardo [TS06/21]

"Intense, sparkling ruby-violet. Dense and intense nose with notes of dark chocolate, ripe dark cherries and sloes, lightly tobacco in the background. Shows up on the palate with lots of dense tannin, opens fine-grained and amazingly polished, multi-layered, nice interplay between fruit and spice, long finish." - Falstaff

'Sublimity, elegance, tannin in silk, minerality, length: all this is hidden in this Riserva and more." - Gambero Rosso

"Dark garnet red, on the nose dignified notes of graphite and humus. The palate is full, still very young, with dense and ripe tannins and a lively everything refreshing acidity. Profound finish." - Daniele Cernilli (Doctor Wine)

Abtei · Lagrein Riserva DOC 2021

The color shows an intense dark garnet red. On the nose complex and multilayered of cherries and barberries, mixed with spicy notes of tobacco and leather. On the palate of convincing structure combined with finesse, character, velvety and extract. Probably one of the most successful interpretations of the autochthonous South Tyrolean grape variety Lagrein. - Gerardo [TS06/22]

"Intense, sparkling ruby-violet. Dense and intense nose with notes of dark chocolate, ripe dark cherries and sloes, lightly tobacco in the background. Shows up on the palate with lots of dense tannin, opens fine-grained and amazingly polished, multi-layered, nice interplay between fruit and spice, long finish." - Falstaff

'Sublimity, elegance, tannin in silk, minerality, length: all this is hidden in this Riserva and more." - Gambero Rosso

"Dark garnet red, on the nose dignified notes of graphite and humus. The palate is full, still very young, with dense and ripe tannins and a lively everything refreshing acidity. Profound finish." - Daniele Cernilli (Doctor Wine)

Cabernet-Sauvignon IGT 2019

This international grape variety produces a unique wine due to the interaction of microclimate and drying method: impenetrable black-violet color with only slightly lightening edges. On the nose of sour cherries, tobacco, toasted almonds and some cocoa. On the palate of compact structure due to the taut tannin framework and the fine-nerved acidity. - Gerardo [TS04/20]

"The Cabernet Sauvignon - another vine little used in this country - is produced from grapes fully ripened on the vine, lightly rosined." - Gambero Rosso

"The 2019 Cabernet Sauvignon is youthfully brooding in the glass, as mentholated black currants and hints of sage meet complimenting tones of white smoke and peppery spice. This is streamlined and vertical in feel, with depths of mineral-infused red berry fruits elevated by cooling acidity as notes of rosemary and ginger saturate. Long and structured yet also potent, the 2019 finishes dramatically long and darkly floral, with a lavender tinge and a resonance of salted licorice. It will be years before the 2019 finds its happy place, but it will be worth the wait. Bury your bottles deep." - Antonio Galloni (Vinous)