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Sangiovese di Romagna Superiore Riserva DOC 2019 (Bio)


Bissoni, Emilia-Romagna
Sangiovese di Romagna Superiore Riserva DOC 2019, Bissoni, Emilia-Romagna
Sophisticated Sangiovese Riserva from the Bertinoro terroir in Emilia-Romagna. Aging in French oak barrels for 14 months highlights the substance of this wine: strong ruby red color with slightly lightening edges. On the nose, red fruits and spices, accompanied by notes of licorice and vanilla beans. On the palate of some astringency, noticeable tannin and yet soft texture. - Gerardo [TS01/20]

"The Sangiovese Riserva reveals a very expressive bouquet, in which an elegant fruit, extending to white-fleshed peaches, flanks the wood-induced spicy notes." - Gambero Rosso
"Dark ruby red with slightly lightening rim. In the nose in the foreground toasted notes from wood aging, cotton candy, watermelon, strawberry, in the aftertaste currants and a touch of mint. Seems very full on the palate, well integrated tannins, also well balanced, juicy, balsamic notes, with pressure on the finish." - Falstaff

The vintage shown in the product title text is binding.
Certified organic product.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 14,5 % Vol. in stock

 € 20,95 27,93 €/L
   

Sangiovese di Romagna Superiore Riserva DOC 2019 © www.vinibissoni.com

Content information
Product nameSangiovese di Romagna Superiore Riserva DOC 2019, Bissoni, Emilia-Romagna
OriginEmilia-Romagna / Ravenna / Italy
ProducerRaffaela Alessandra Bissoni, Via Colecchio 280, I-47032 Bertinoro (FC)
Alcohol14,5 % Vol.
Grape Variety100% Sangiovese
Aging14 Monate Holzfass, Edelstahltank, Flaschenreife
Storage potential2034+
Serving temperature16-18 ° C.
Closure TypeNaturkorken
ÖKO-KontrollnummerIT-BIO-009
Vintage2019
Product typeDry Redwine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameRaffaela Bissoni
RegionEmilia-Romagna
Founding Year1989
OwnerBissoni Family
OenologistRaffaela Bissoni
Annual Production (Btls)25.000
Vineyard Area (Hectare)12
Additional PurchaseNo
CultivationOrganic
Family-run / Small WineryYes

Ratings
Gambero Rosso2/3
Luca Maroni87/100
Falstaff91/100
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
BioCertified organic product.
VintageThe vintage shown in the product title text is binding.

Shop: Raffaela Bissoni
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