Giacomo Brezza & Figli | Piedmont

Dolcetto d'Alba DOC 2022 (Bio)

The fresh, fruity Dolcetto is the typical Piedmontese food companion: the color is bright red with violet reflections, the varietal aroma is reminiscent of wild berries and a hint of allspice. The palate is straightforward and supple, with gentle tannins. - Gerardo [TS06/23]

Certified organic product.

Langhe Nebbiolo DOC 2022 (Bio)

Clean Nebbiolo of light ruby color in the glass. The bouquet is reminiscent of raspberries and wild berries with subtle floral nuances. Harmonious and fruity on the palate, lighter than the Santa Rosalia but not without the substantial tannins. - Gerardo [TS06/23]

"Fresh and savory, this delivers crushed strawberry, red cherry, graphite and cinnamon flavors alongside brisk acidity and supple tannins. Bright and delicate, it offers easy-drinking enjoyment." - Wine Enthusiast

Certified organic product.

Langhe Nebbiolo DOC 2023 (Bio)

Clean Nebbiolo of light ruby color in the glass. The bouquet is reminiscent of raspberries and wild berries with subtle floral nuances. Harmonious and fruity on the palate, lighter than the Santa Rosalia but not without the substantial tannins. - Gerardo [TS06/24]

"Fresh and savory, this delivers crushed strawberry, red cherry, graphite and cinnamon flavors alongside brisk acidity and supple tannins. Bright and delicate, it offers easy-drinking enjoyment." - Wine Enthusiast

Certified organic product.

Vigna Santa Rosalia · Nebbiolo d'Alba DOC 2019 (Bio)

Pure-varietal Nebbiolo from the Santa Rosalia vineyard: the color in the glass is bright fox-red with orange highlights. Very delicate, subtle bouquet of ripe wild berries and violets. Full-bodied and tannic on the palate, with lots of fresh fruit. - Gerardo [TS06/20]

"All presented labels stand out from the crowd with cleanliness and personality." - Gambero Rosso

"Sparkling ruby garnet. Finely marked nose with delicate notes of violets, rose petals and cranberries. On the palate surprisingly powerful tannin, hearty, still seems very fresh." - Falstaff

Certified organic product.

Langhe Chardonnay DOC 2023 (Bio)

Authentic Chardonnay (without wood!) from the Langhe: The bouquet is characterized by floral notes, some honeydew melon and apricot. On the palate, a balance between structure, acidity and minerality. The varietal, fruit-driven style allows it to be combined with a variety of dishes. - Gerardo [TS06/24]

Certified organic product.

Barbera d'Alba Superiore DOC 2020 (Bio)

The Barbera plantings of this high quality site (Cannubi Muscatel) date back to 1942 and produce grapes of excellent quality. The color of Barbera d'Alba is strong ruby red with dense dark core. The typical Barbera nose is expansive with berry fruit and meadow herbs. The palate is powerful with ripe tannins and of good length. - Gerardo [TS06/21]

"Rich, bright ruby red. Smells of ripe cherries and violets on the nose, inviting. Round and clear on the palate with a pleasant melt and juicy core, lively, exciting and fresh, good length." - Falstaff

Certified organic product.
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Barbera d'Alba Superiore DOC 2021 (Bio)

The Barbera plantings of this high quality site (Cannubi Muscatel) date back to 1942 and produce grapes of excellent quality. The color of Barbera d'Alba is strong ruby red with dense dark core. The typical Barbera nose is expansive with berry fruit and meadow herbs. The palate is powerful with ripe tannins and of good length. - Gerardo [TS06/22]

"Rich, bright ruby red. Smells of ripe cherries and violets on the nose, inviting. Round and clear on the palate with a pleasant melt and juicy core, lively, exciting and fresh, good length." - Falstaff

Certified organic product.

Vigna Santa Rosalia · Nebbiolo d'Alba DOC 2021 (Bio)

Pure-varietal Nebbiolo from the Santa Rosalia vineyard: the color in the glass is bright fox-red with orange highlights. Very delicate, subtle bouquet of ripe wild berries and violets. Full-bodied and tannic on the palate, with lots of fresh fruit. - Gerardo [TS06/22]

"All presented labels stand out from the crowd with cleanliness and personality." - Gambero Rosso

"Sparkling ruby garnet. Finely marked nose with delicate notes of violets, rose petals and cranberries. On the palate surprisingly powerful tannin, hearty, still seems very fresh." - Falstaff

Certified organic product.

Barolo DOCG 2017 (Bio)

The Barolo without site designation is pressed from the grapes of all Brezza vineyards: the color is a medium ruby red, the aroma is typical of ripe red and black fruits. In the drink already young very expressive, of fine structure, taut tannin framework and well-integrated acidity. A great insight into the world of high-ranking Nebbiolo wines. - Gerardo [TS06/18]

Certified organic product.

Barolo DOCG 2020 (Bio)

The Barolo without site designation is pressed from the grapes of all Brezza vineyards: the color is a medium ruby red, the aroma is typical of ripe red and black fruits. In the drink already young very expressive, of fine structure, taut tannin framework and well-integrated acidity. A great insight into the world of high-ranking Nebbiolo wines. - Gerardo [TS06/21]

"Dark luminous ruby red. Open-hearted and fresh-fruited nose of cherries and raspberries, delicate wild strawberries. On the palate equally with fresh fruit, stretches nicely drinkable over the tongue, light salt with fine play." - Falstaff

Certified organic product.

Cannubi · Barolo DOCG 2017 (Bio)

Two of the three geological formations that characterize the Barolo area meet in the Cannubi site: Sant'Agata Fossile and Arenarie di Diano. On the nose, multi-layered aroma of Amarena cherries and blueberries. The taste is precise and perfectly balanced of black cardamom and some licorice. A masterpiece true to the terroir! - Gerardo [TS06/18]

"More meaty, though not quite as deep and complex, the Barolo Cannubi with a long finish of cocoa and licorice tones." - Gambero Rosso

"Our strength lies in Barolo from single vineyards." - Enzo Brezza

Certified organic product.

Barolo Castellero DOCG 2015 (Bio)

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/16]

"Very bright, bright ruby red. On the nose of leather and tobacco, delicate graphite, ripe raspberries. Fresh and gripping on the palate with tightly woven tannin, opens with firm pressure, long finish." - Falstaff

Certified organic product.

Barolo Castellero DOCG 2016 (Bio)

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/17]

"Radiant ruby red. Opens the nose with ripe citrus and blood orange, then raspberry, delicate mint tones round out the bouquet. Shows on the palate with firm juicy tannin, clear fruit and polished course, spans a beautiful fan, harmonious finish." - Falstaff

Certified organic product.

Barolo Castellero DOCG 2017 (Bio)

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/18]

Certified organic product.

Barolo Sarmassa DOCG 2015 (Bio)

Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/16]

"Bright ruby garnet. Finely marked nose with notes of cherry blossoms and rose petals, then fine plum. Grip, present tannin on the palate, nice cherry, still needs some time." - Falstaff

Certified organic product.

Barolo Sarmassa DOCG 2017 (Bio)

Traditionally prepared Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/18]

'Rich bright ruby red with brown accents. Aromas of herbs and forest floor, slightly earthy with hints of leather and cloves, cedar in the background, seems quite mature. Spans widely over the tongue, with well-integrated tannin, shows rich melting, flows velvety, in the finish punchy, reverberates long." - Falstaff

Certified organic product.

Cannubi · Barolo DOCG 2020 (Bio)

Two of the three geological formations that characterize the Barolo area meet in the Cannubi site: Sant'Agata Fossile and Arenarie di Diano. On the nose, multi-layered aroma of Amarena cherries and blueberries. The taste is precise and perfectly balanced of black cardamom and some licorice. A masterpiece true to the terroir! - Gerardo [TS06/21]

Certified organic product.

Barolo Sarmassa DOCG 2020 (Bio)

Traditionally prepared Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/21]

'Rich bright ruby red with brown accents. Aromas of herbs and forest floor, slightly earthy with hints of leather and cloves, cedar in the background, seems quite mature. Spans widely over the tongue, with well-integrated tannin, shows rich melting, flows velvety, in the finish punchy, reverberates long." - Falstaff

Certified organic product.

Barolo Sarmassa DOCG 2019 (Bio)

Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/20]

"Sparkling garnet red. Medium intensity nose of ripe plums and cherries. On the palate a lot of ripe plum fruit, grippy, gripping tannins, salty, still has some rough youthfulness." - Falstaff

Certified organic product.

Vigna Bricco Sarmassa · Barolo Riserva DOCG 2017

The Barolo 'Bricco Sarmassa' comes from the single vineyard of the same name and is produced only in the best years. Clean and crisp on the nose, with hints of morello cherry and subtle herbal spice. Complex and juicy on the palate, with present tannins and a spicy finish. Cellaring recommended! - Gerardo [TS06/18]

"The Bricco Sarmassa sets out on a broader, more open, more dazzling aromatic offensive with smoky, floral and spice-refined notes." - Gambero Rosso

6 Unit(s) can be ordered at most, limited.

Barolo Sarmassa MAGNUM DOCG 2012

Traditionally made Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. Royal red wine of considerable storage potential. - Gerardo [TS06/13]

Barolo Cannubi MAGNUM DOCG 2017 (Bio)

Two of the three geological formations that make up the Barolo area meet in the historic site of Cannubi: Sant'Agata Fossile and Arenarie di Diano. On the nose, multi-layered aroma of Amarena cherries and blueberries. The taste is precise and perfectly balanced of black cardamom and some licorice. A masterpiece true to the terroir! - Gerardo [TS06/18]

Certified organic product.

Barolo Sarmassa MAGNUM DOCG 2017 (Bio)

Traditionally made Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. Royal red wine of considerable storage potential. - Gerardo [TS06/18]

Certified organic product.

Barolo DOCG 2017 (3er Holzkiste) (Bio)

Three bottles of Barolo from Brezza in an original wooden box with hinged lid:

The Barolo without site designation is pressed from the grapes of all Brezza vineyards: the color is a medium ruby red, the aroma is typical of ripe red and black fruits. In the drink already young very expressive, of fine structure, taut tannin framework and well-integrated acidity. A great insight into the world of high-ranking Nebbiolo wines. - Gerardo [TS06/18]

Includes a wooden box.
Composite article consisting of several articles.
3 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Barolo Castellero DOCG 2017 (3er Holzkiste) (Bio)

Three bottles of Barolo Castellero in an original wooden box with hinged lid:

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/18]

Includes a wooden box.
Composite article consisting of several articles.
3 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Barolo DOCG 2015 (6er Holzkiste) (Bio)

Six bottles of Barolo from Brezza in an original wooden box with hinged lid:

The Barolo without site designation is pressed from the grapes of all Brezza vineyards: the color is a medium ruby red, the aroma is typical of ripe red and black fruits. In the drink already young very expressive, of fine structure, taut tannin framework and well-integrated acidity. A great insight into the world of high-ranking Nebbiolo wines. - Gerardo [TS06/16]

Includes a wooden box.
Composite article consisting of several articles.
5 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Barolo Castellero DOCG 2015 (6er Holzkiste) (Bio)

Six bottles of Barolo Castellero in an original wooden box with hinged lid:

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/16]

Includes a wooden box.
Composite article consisting of several articles.
5 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Barolo Cannubi DOCG 2017 (6er Holzkiste) (Bio)

Six bottles of Barolo Cannubi in an original wooden box with hinged lid:

Two of the three geological formations that characterize the Barolo area meet in the Cannubi site: Sant'Agata Fossile and Arenarie di Diano. On the nose, multi-layered aroma of Amarena cherries and blueberries. The taste is precise and perfectly balanced of black cardamom and some licorice. A masterpiece true to the terroir! - Gerardo [TS06/18]

Includes a wooden box.
Composite article consisting of several articles.
5 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Barolo Cannubi DOCG 2017 (3er Holzkiste) (Bio)

Three bottles of Barolo Cannubi in an original wooden box with hinged lid:

Two of the three geological formations that characterize the Barolo area meet in the Cannubi site: Sant'Agata Fossile and Arenarie di Diano. On the nose, multi-layered aroma of Amarena cherries and blueberries. The taste is precise and perfectly balanced of black cardamom and some licorice. A masterpiece true to the terroir! - Gerardo [TS06/18]

Includes a wooden box.
Composite article consisting of several articles.
3 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.