Nebbiolo | Grape variety

Langhe Nebbiolo DOC 2021

Fresh and very drinkable, this Nebbiolo from Ca' del Baio is fermented for a shorter time on the grape skins and then aged in stainless steel tanks. Of bright red color and ruby red inclusions in the glass, the bouquet is reminiscent of dried flowers and raspberries. Dry and full-bodied on the palate, unstressed by medium-bodied tannins. A genuine Nebbiolo at an exceptionally good price! - Gerardo [TS04/22]

Langhe Nebbiolo DOC 2022

Typical ruby red color in the glass. On the nose the unmistakable aroma of blackberries and violets with a subtle hint of wood. On the palate dry, of measured tannins and balanced acidity - subtle balsamic notes. A great, soft Nebbiolo from a rather unknown corner of Piedmont. - Gerardo [TS02/23]

Bric del Baio · Langhe Nebbiolo DOC 2020

Maximum typicity promises the Nebbiolo Bric del Baio, which is made from selected grapes from its own vineyards. The aroma is finely fruity and balsamic, with slight hints of chamomile and mirte. The palate is well-balanced, ehed tannic and of medium length. This Nebbiolo is a synthesis of all the Nebbiolo sites of Ca del Baio. - Gerardo [TS04/21]

"Neat the fruity, quaffable Nebbiolo Bric del Baio." - Gambero Rosso

Langhe Nebbiolo DOC 2022 (Bio)

Clean Nebbiolo of light ruby color in the glass. The bouquet is reminiscent of raspberries and wild berries with subtle floral nuances. Harmonious and fruity on the palate, lighter than the Santa Rosalia but not without the substantial tannins. - Gerardo [TS06/23]

"Fresh and savory, this delivers crushed strawberry, red cherry, graphite and cinnamon flavors alongside brisk acidity and supple tannins. Bright and delicate, it offers easy-drinking enjoyment." - Wine Enthusiast

Certified organic product.

Torretta · Roero Rosso DOC 2020

On the nose, hints of fruit, dried rose petals and some undergrowth. Dense and enveloping on the palate with good balance of bitterness and acidity. Nebbiolo-based 'Torretta' is Marco Porello's best-known wine: despite its feminine nature, this Roero Rosso is not unlike the great growths from Barolo and Barbaresco. - Gerardo [TS02/21]

"Few grapes of the denomination are the equal of Torretta. This Roero opens up an intense, wide field of scents with tobacco, licorice and small red fruits. Its fresh, spicy, distinctly finessed flavor is held together by dense tannins that also consolidate the long finish." - Gambero Rosso

Vigna Santa Rosalia · Nebbiolo d'Alba DOC 2021 (Bio)

Pure-varietal Nebbiolo from the Santa Rosalia vineyard: the color in the glass is bright fox-red with orange highlights. Very delicate, subtle bouquet of ripe wild berries and violets. Full-bodied and tannic on the palate, with lots of fresh fruit. - Gerardo [TS06/22]

"All presented labels stand out from the crowd with cleanliness and personality." - Gambero Rosso

"Sparkling ruby garnet. Finely marked nose with delicate notes of violets, rose petals and cranberries. On the palate surprisingly powerful tannin, hearty, still seems very fresh." - Falstaff

Certified organic product.

Langhe Nebbiolo DOC 2021

Medium ruby color with brightening edges. Fresh fruit on the nose, underlined by some pepper, anise and violets. Medium-bodied palate with decent tannin. - Gerardo [TS12/22]

"The Langhe Nebbiolo opens with a burst of fruit followed by sweeter, brighter floral notes that develop in the glass. This is a somewhat mid-weight, compact style typical of the vintage." - Wine Advocate

Langhe Nebbiolo DOC 2022

Medium ruby color with brightening edges. Fresh fruit on the nose, underlined by some pepper, anise and violets. Medium-bodied palate with decent tannin. - Gerardo [TS12/23]

"The Langhe Nebbiolo opens with a burst of fruit followed by sweeter, brighter floral notes that develop in the glass. This is a somewhat mid-weight, compact style typical of the vintage." - Wine Advocate

Autinbej · Barbaresco DOCG 2020

This wine is the result of combining several crus of the winery that the grandfather Ernesto called in Piedmontese 'autin bej': the most beautiful and sunny vineyards of the family.

This is a Barbaresco as it was made in the past, combining particularly suitable and in this case high altitude vineyards to combine the best characteristics of the great Nebbiolo in a single wine.

Deep garnet red color with old pink reflections on the rim; intense fruity bouquet reminiscent of raspberry and jam and violets. Ethereal sensations are accompanied by sweet spicy notes and hints of cocoa; warm, long, persistent and slightly tannic taste. The aftertaste brings back the fruity notes. - Gerardo [TS04/21]

Vallegrande · Barbaresco DOCG 2020

From the vineyards around the winery comes the most traditional Barbaresco, aged exclusively in large barrels, as in the past. It best expresses the elegance of the wine without showing the muscles of Nebbiolo.

Garnet red color; intense aroma with enveloping notes of fruit, withered flowers and scents of undergrowth; dry, velvety and harmonious taste that ends with a warm and appropriately tannic finish. - Gerardo [TS04/21]

"The Barbaresco Valgrande is the freshest and most perfumed of these offerings. There is an attractive floral lift to the bright red cherry fruit as this wine continues to develop positively in the glass. The tannins remain a bit prominent, but the wine offers outstanding length and a pretty, refreshing finish." - Robert Parker, Wine Advocate

'Among the selected Barbaresco wines, Valgrande presents floral and balsamic, juicy, elegant, multi-faceted and long." - Gambero Rosso

"Ruby red. Intense and involving nose, with notes of blackcurrant, medicinal herbs, ink and sweet spices. Salty and powerful on the palate, with good body, slightly tannic and very persistent." - Daniele Cernilli (Doctor Wine)

Barolo DOCG 2016 (Bio)

The Barolo without site designation is pressed from the grapes of all Brezza vineyards: the color is a medium ruby red, the aroma is typical of ripe red and black fruits. In the drink already young very expressive, of fine structure, taut tannin framework and well-integrated acidity. A great insight into the world of high-ranking Nebbiolo wines. - Gerardo [TS06/17]

Certified organic product.
The strike price shows the lowest price of the last 30 days.

Bric del Baio · Langhe Nebbiolo MAGNUM DOC 2020

Maximum typicity promises the Nebbiolo Bric del Baio, which is made from selected grapes from its own vineyards. The aroma is finely fruity and balsamic, with slight hints of chamomile and mirte. The palate is well-balanced, ehed tannic and of medium length. This Nebbiolo is a synthesis of all the Nebbiolo sites of Ca del Baio. - Gerardo [TS04/21]

The photo of this product is currently being updated.

Barolo DOCG 2017 (Bio)

The Barolo without site designation is pressed from the grapes of all Brezza vineyards: the color is a medium ruby red, the aroma is typical of ripe red and black fruits. In the drink already young very expressive, of fine structure, taut tannin framework and well-integrated acidity. A great insight into the world of high-ranking Nebbiolo wines. - Gerardo [TS06/18]

Certified organic product.

Barolo del Commune La Morra DOCG 2018

Barolo of strong tension, yet classically proportioned - the substantial tannins remain balanced by alcohol as well as the firm but at the same time fine fabric. The aromatics are reminiscent of tobacco, raspberry and coffee flavors. - Gerardo [TS07/19]

"Compact and fruity the Barolo, not endowed with a maximum of body but an optimum of elegance." - Dr. Jens Priewe

'We attest good success to the straightforward, clean and quite complex Barolo, which owes its two glasses to Renato's decision to enrich it with grapes from the Roncaglie vineyard." - Gambero Rosso

Asili · Barbaresco DOCG 2020

In this vineyard, located in one of the most famous Langa crus in the world, began the history of Ca' del Baio, and in this wine is the precious fruit of the oldest vines, refined and elegant.

Brilliant color, garnet red with orange highlights; intense aroma, with fruity aromas of sour cherries and floral scents of violets. Spicy notes of black pepper, licorice and tar; dry, warm, soft taste, showing a velvety, rich and persistent flavor. A site Barbaresco of particular charm and long shelf life. - Gerardo [TS04/21]

"The Asili wrings intense fruity notes from its fragrance; on the palate, it professes sweet tannins that it packs into a delightfully quaffable taste with a vibrant finish." - Gambero Rosso

'The Ca del Baio Barbaresco Asili opens with a beguiling profile of dried roses, spices and raspberries. It possesses a compelling inner sweetness supported by finessed, silky-textured tannins. This bottling offers notable elegance and class." - Robert Parker, Wine Advocate

Barbaresco DOCG 2019

The color is a dark ruby red with edges fading into garnet. The nose is intense of dark fruits, pastries and spices. The palate is complex and powerful structure, underlined by tightly packed tannins. Long and persistent finish. - Gerardo [TS12/20]

"Smoke, barbecue and tar emerge from the nose of this ethereal and elegant Barbaresco. You'll also get delicate fruity notes of pressed wild berries and white cherry. The wine is tart and fresh with drying tannins and a polished feel. Pair it with boiled beef and mint sauce." - Wine Enthusiast

Barbaresco DOCG 2020

The color is a dark ruby red with edges fading into garnet. The nose is intense of dark fruits, pastries and spices. The palate is complex and powerful structure, underlined by tightly packed tannins. Long and persistent finish. - Gerardo [TS12/21]

"Clear, polished, somewhat dried floral nose of ripe red and black berries with delicate leathery and hints of undergrowth aromas, bay leaf and a hint of pepper. Taut, tart, almost cool fruit with present, yet very fine tannins and an animating bite, fine herbal nuances and some foliage on the palate, restrained ethereal spice, very light barrel tones, good depth, clearly salty, elegant style, restrained power, very good, fine-juicy, tart, taut finish." - Wein-Plus.eu

Barolo Sarmassa DOCG 2014

Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/15]

"...the high-class Barolo Sarmassa cleared our three cups practically from the wrist. It piled its wet earth aroma pyramid on a platform of iodine and iron notes; it set the capstone with classic Nebbiolo tart fruit and balsamic nuances." - Gambero Rosso

'The Barolo Sarmassa is simply awesome. This dark, sensual beauty flows with the essence of balsamic-infused dark fruit, menthol, spices and minerals, all of which come to life in a rich, textured expression of Barolo. The aromatics seem to never end, as the wine exhibits remarkable inner perfume wedded to generous fruit, all supported by firm sturdy tannins that guarantee a long life in the cellar." - Robert Parker

The strike price shows the lowest price of the last 30 days.

Cannubi · Barolo DOCG 2017 (Bio)

Two of the three geological formations that characterize the Barolo area meet in the Cannubi site: Sant'Agata Fossile and Arenarie di Diano. On the nose, multi-layered aroma of Amarena cherries and blueberries. The taste is precise and perfectly balanced of black cardamom and some licorice. A masterpiece true to the terroir! - Gerardo [TS06/18]

"More meaty, though not quite as deep and complex, the Barolo Cannubi with a long finish of cocoa and licorice tones." - Gambero Rosso

"Our strength lies in Barolo from single vineyards." - Enzo Brezza

Certified organic product.

Barolo Castellero DOCG 2015 (Bio)

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/16]

"Very bright, bright ruby red. On the nose of leather and tobacco, delicate graphite, ripe raspberries. Fresh and gripping on the palate with tightly woven tannin, opens with firm pressure, long finish." - Falstaff

Certified organic product.

Barolo Castellero DOCG 2016 (Bio)

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/17]

"Radiant ruby red. Opens the nose with ripe citrus and blood orange, then raspberry, delicate mint tones round out the bouquet. Shows on the palate with firm juicy tannin, clear fruit and polished course, spans a beautiful fan, harmonious finish." - Falstaff

Certified organic product.

Barolo Castellero DOCG 2013

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/14]

"Bright ruby red with slightly brightening orange edges. Layered and complex nose with notes iodine and red currants, appealing. Juicy entry on the palate, is salty and the tannins are soft, still young, has potential." - Falstaff

Barolo Castellero DOCG 2017 (Bio)

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/18]

Certified organic product.

Barolo Sarmassa DOCG 2013

Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/14]

"...the high-class Barolo Sarmassa cleared our three cups practically from the wrist. It piled its wet earth aroma pyramid on a platform of iodine and iron notes; it set the capstone with classic Nebbiolo tart fruit and balsamic nuances." - Gambero Rosso

"The Barolo Sarmassa is simply awesome. This dark, sensual beauty flows with the essence of balsamic-infused dark fruit, menthol, spices and minerals, all of which come to life in a rich, textured expression of Barolo. The aromatics seem to never end, as the wine exhibits remarkable inner perfume wedded to generous fruit, all supported by firm sturdy tannins that guarantee a long life in the cellar." - Robert Parker

"Rich, sparkling garnet red. Appealing nose with notes of cinchona bark and red orange peel, some anchovy, then lots of plum. Shows a lot of rich red berry fruit on the palate, of cherries and plums, finely meshed, grippy tannins, builds well, nice drinking flow, long finish." - Falstaff

The strike price shows the lowest price of the last 30 days.

Barolo Sarmassa DOCG 2015 (Bio)

Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/16]

"Bright ruby garnet. Finely marked nose with notes of cherry blossoms and rose petals, then fine plum. Grip, present tannin on the palate, nice cherry, still needs some time." - Falstaff

Certified organic product.

Barolo Sarmassa DOCG 2017 (Bio)

Traditionally prepared Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/18]

'Rich bright ruby red with brown accents. Aromas of herbs and forest floor, slightly earthy with hints of leather and cloves, cedar in the background, seems quite mature. Spans widely over the tongue, with well-integrated tannin, shows rich melting, flows velvety, in the finish punchy, reverberates long." - Falstaff

Certified organic product.

Barolo Sarmassa DOCG 2019 (Bio)

Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/20]

"Sparkling garnet red. Medium intensity nose of ripe plums and cherries. On the palate a lot of ripe plum fruit, grippy, gripping tannins, salty, still has some rough youthfulness." - Falstaff

Certified organic product.

Vigna Arborina Barolo DOCG 2018

The vines of 'Vigna Arborina' come from a planting of 1968, in one of the best sites in La Morra. The intense color is garnet red with orange reflections. An intense, ethereal red wine, with memorable aromas of dried roses and violets. Pleasantly acidic and tannic, the flavors unfold with aging, revealing a wine of wonderful complexity, complexity and balance. - Gerardo [TS07/19]

"Almost the same refinement as the Rocche reveals the complex, balsamic Vigneto Arborina with a wonderful structure." - Gambero Rosso

"Very ripe strawberry aromas, with hints of violet and black licorice. Full-bodied, with big, velvety tannins and beautiful ripe fruit. Long and beautiful. There's so much there." - Wine Spectator

"The Barolo Vigna Arborina presents a very typical profile of candied cherries, menthol, spices and sweet toasted oak. Initially quite clenched, the wine opens beautifully with air, revealing terrific depth and the firmer tannins that are characteristic of this site. This perfumed, fresh Barolo still needs at least another few years in bottle to come together. It is made from a southwest facing plot in the vineyard." - Wine Advocate

Barolo del Commune La Morra MAGNUM DOCG 2015

Barolo of strong tension, yet classically proportioned - the substantial tannins remain balanced by alcohol as well as the firm but at the same time fine fabric. The aromatics are reminiscent of tobacco, raspberry and coffee flavors. - Gerardo [TS07/16]

"Compact and fruity the Barolo, not endowed with a maximum of body but an optimum of elegance." - Dr. Jens Priewe

'We attest good success to the straightforward, clean and quite complex Barolo, which owes its two glasses to Renato's decision to enrich it with grapes from the Roncaglie vineyard." - Gambero Rosso

Montefico · Barbaresco Riserva DOCG 2019

The Produttori del Barbaresco are known worldwide for their single-vineyard Barbaresco Riserva, which are only produced in the best years and in strictly limited editions. The member wineries have vineyards in all the historic sites of the Barbaresco region and the resulting wines have long since become the benchmark for this great wine.

The single vineyard Montefico is mainly composed of calcareous limestone. - Gerardo [TS03/20]

The photo of this product is currently being updated.

Ovello · Barbaresco Riserva DOCG 2019

The Produttori del Barbaresco are known worldwide for their single-vineyard Barbaresco Riserva, which are only produced in the best years and in strictly limited editions. The member wineries have vineyards in all the historic sites of the Barbaresco region and the resulting wines have long since become the benchmark for this great wine.

The single vineyard Ovello consists of calcareous limestone soils and clay. - Gerardo [TS03/20]

The photo of this product is currently being updated.

Pora · Barbaresco Riserva DOCG 2019

The Produttori del Barbaresco are known worldwide for their single-vineyard Barbaresco Riserva, which are only produced in the best years and in strictly limited editions. The member wineries have vineyards in all the historic sites of the Barbaresco region and the resulting wines have long since become the benchmark for this great wine.

The single vineyard Pora contains mainly loamy and calcareous soils with sandy and calcareous veins. - Gerardo [TS03/20]

The photo of this product is currently being updated.

Rabajà · Barbaresco Riserva DOCG 2019

The Produttori del Barbaresco are known worldwide for their single-vineyard Barbaresco Riserva, which are only produced in the best years and in strictly limited editions. The member wineries have vineyards in all the historic sites of the Barbaresco region and the resulting wines have long since become the benchmark for this great wine.

The single vineyard Rabajà consists of calcareous and loamy soils with sandy and calcareous veins. - Gerardo [TS03/20]

The photo of this product is currently being updated.

Vigna Bricco Sarmassa · Barolo Riserva DOCG 2017

The Barolo 'Bricco Sarmassa' comes from the single vineyard of the same name and is produced only in the best years. Clean and crisp on the nose, with hints of morello cherry and subtle herbal spice. Complex and juicy on the palate, with present tannins and a spicy finish. Cellaring recommended! - Gerardo [TS06/18]

"The Bricco Sarmassa sets out on a broader, more open, more dazzling aromatic offensive with smoky, floral and spice-refined notes." - Gambero Rosso

6 Unit(s) can be ordered at most, limited.

Asili · Barbaresco MAGNUM DOCG 2018 (1er Holzkiste)

A magnum bottle of Barbaresco Asili in an attractive gift box:

In this vineyard, located in one of the most famous Langa crus in the world, began the history of Ca' del Baio, and in this wine is the precious fruit of the oldest vines, refined and elegant.

Brilliant color, garnet red with orange highlights; intense aroma, with fruity aromas of sour cherries and floral scents of violets. Spicy notes of black pepper, licorice and tar; dry, warm, soft taste, showing a velvety, rich and persistent flavor. A site Barbaresco of particular charm and long shelf life. - Gerardo [TS04/19]

Includes a wooden box.

Vallegrande · Barbaresco MAGNUM DOCG 2018 (1er Holzkiste)

From the vineyards around the winery comes the most traditional Barbaresco, aged exclusively in large barrels, as in the past. It best expresses the elegance of the wine without showing the muscles of Nebbiolo.

Garnet red color; intense aroma with enveloping notes of fruit, withered flowers and scents of undergrowth; dry, velvety and harmonious taste that ends with a warm and appropriately tannic finish. - Gerardo [TS04/19]

Includes a wooden box.

Rocche dell' Annunziata Barolo DOCG 2014

Barolo of strong tension, yet classically proportioned - the substantial tannins remain balanced by alcohol as well as the firm but at the same time fine fabric. The aromatics are reminiscent of tobacco, raspberry and coffee flavors. - Gerardo [TS07/15]

"In its 2005 version, Barolo Vigneto Rocche again usurps the qualitative high command. Its clear scents of tobacco and sunlit herbs give way to a powerful, seductive, expansive taste with a spicy, multi-faceted finish." - Gambero Rosso

"Gorgeous, open aromatics lead to layers of silky-textured, opulent fruit in the Barolo Vigneto Rocche. A multitude of roses, flowers, black cherries and spices flow as this vibrant, pure Barolo blossoms on the palate with superb depth and definition." - Wine Advocate

Rocche dell' Annunziata Barolo DOCG 2015

Barolo of strong tension, yet classically proportioned - the substantial tannins remain balanced by alcohol as well as the firm but at the same time fine fabric. The aromatics are reminiscent of tobacco, raspberry and coffee flavors. - Gerardo [TS07/16]

"In its 2005 version, Barolo Vigneto Rocche again usurps the qualitative high command. Its clear scents of tobacco and sunlit herbs give way to a powerful, seductive, expansive taste with a spicy, multi-faceted finish." - Gambero Rosso

"Gorgeous, open aromatics lead to layers of silky-textured, opulent fruit in the Barolo Vigneto Rocche. A multitude of roses, flowers, black cherries and spices flow as this vibrant, pure Barolo blossoms on the palate with superb depth and definition." - Wine Advocate

Rocche dell' Annunziata Barolo DOCG 2018

Barolo of strong tension, yet classically proportioned - the substantial tannins remain balanced by alcohol as well as the firm but at the same time fine fabric. The aromatics are reminiscent of tobacco, raspberry and coffee flavors. - Gerardo [TS07/19]

"In its 2005 version, Barolo Vigneto Rocche again usurps the qualitative high command. Its clear scents of tobacco and sunlit herbs give way to a powerful, seductive, expansive taste with a spicy, multi-faceted finish." - Gambero Rosso

"Gorgeous, open aromatics lead to layers of silky-textured, opulent fruit in the Barolo Vigneto Rocche. A multitude of roses, flowers, black cherries and spices flow as this vibrant, pure Barolo blossoms on the palate with superb depth and definition." - Wine Advocate

Vallegrande · Barbaresco Riserva DOCG 2018

From the vineyards around the winery comes the most traditional Barbaresco, aged exclusively in large barrels, as in the past. It best expresses the elegance of the wine without showing the muscles of Nebbiolo.

Garnet red color; intense aroma with enveloping notes of fruit, withered flowers and scents of undergrowth; dry, velvety and harmonious taste that ends with a warm and appropriately tannic finish. - Gerardo [TS04/19]

3 Unit(s) can be ordered at most, limited.

Barolo Sarmassa MAGNUM DOCG 2012

Traditionally made Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. Royal red wine of considerable storage potential. - Gerardo [TS06/13]

Asili · Barbaresco Riserva DOCG 2017

The grapes for this strictly limited Barbaresco Riserva come from the vineyard of the same name Asili. This wine is only released in the very best years and is the first special edition in a long time, which speaks for the top vintage of 2017. To set the Barbaresco Riserva Asili apart from the classic Barbaresco of the same name, there is a further selection of grapes and a longer aging in oak barrels. This has the winemaker Giulio Grasso still supported with the traditional label which was reissued specifically for this wine. A strictly limited rarity. - Gerardo [TS04/18]

"Intense garnet ruby red. Very pronounced aromatic profile, distinct and complex notes of ink and tar. The palate is powerful, dense, salty, with dense and young tannins, but not aggressive. The finish is of surprising length." - Daniele Cernilli (Doctor Wine)

3 Unit(s) can be ordered at most, limited.

Asili · Barbaresco Riserva DOCG 2018

The grapes for this strictly limited Barbaresco Riserva come from the vineyard of the same name Asili. This wine is only released in the very best years and is the first special edition in a long time. To set the Barbaresco Riserva Asili apart from the classic Barbaresco of the same name, there is a further selection of grapes and a longer aging in oak barrels. This has the winemaker Giulio Grasso still supported with the traditional label which was reissued specifically for this wine. A strictly limited rarity. - Gerardo [TS04/19]

"Intense garnet ruby red. Very pronounced aromatic profile, distinct and complex notes of ink and tar. The palate is powerful, dense, salty, with dense and young tannins, but not aggressive. The finish is of surprising length." - Daniele Cernilli (Doctor Wine)

3 Unit(s) can be ordered at most, limited.

Barolo Cannubi MAGNUM DOCG 2017 (Bio)

Two of the three geological formations that make up the Barolo area meet in the historic site of Cannubi: Sant'Agata Fossile and Arenarie di Diano. On the nose, multi-layered aroma of Amarena cherries and blueberries. The taste is precise and perfectly balanced of black cardamom and some licorice. A masterpiece true to the terroir! - Gerardo [TS06/18]

Certified organic product.

Barolo Sarmassa MAGNUM DOCG 2017 (Bio)

Traditionally made Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. Royal red wine of considerable storage potential. - Gerardo [TS06/18]

Certified organic product.

Barolo DOCG 2017 (3er Holzkiste) (Bio)

Three bottles of Barolo from Brezza in an original wooden box with hinged lid:

The Barolo without site designation is pressed from the grapes of all Brezza vineyards: the color is a medium ruby red, the aroma is typical of ripe red and black fruits. In the drink already young very expressive, of fine structure, taut tannin framework and well-integrated acidity. A great insight into the world of high-ranking Nebbiolo wines. - Gerardo [TS06/18]

Includes a wooden box.
Composite article consisting of several articles.
3 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Barolo Castellero DOCG 2017 (3er Holzkiste) (Bio)

Three bottles of Barolo Castellero in an original wooden box with hinged lid:

The grapes for Barolo Castellero come from the Cannubi and Sarmassa sites, but are vinified into Barolo only in the best years. The color is a saturated ruby red with garnet inclusions. The bouquet announces raspberries and black currants, with shades of dried flowers and spices. - Gerardo [TS06/18]

Includes a wooden box.
Composite article consisting of several articles.
3 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Barolo Sarmassa DOCG 2017 (3er Holzkiste) (Bio)

Three bottles of Barolo Sarmassa in an original wooden box with hinged lid:

Traditionally made Barolo from the single vineyard Sarmassa: Rich ruby color with garnet reflections, complex and enigmatic on the nose, compact tannic structure on the palate and considerable length. - Gerardo [TS06/18]

Includes a wooden box.
Composite article consisting of several articles.
3 Unit(s) can be ordered at most, limited.
The photo of this product is currently being updated.
Certified organic product.

Vallegrande · Barbaresco Riserva DOCG 2018 (3er Holzkiste)

Three bottles of Barbaresco Vallegrande Riserva in a high quality original wooden box with hinged lid:

From the vineyards around the winery comes the most traditional Barbaresco, aged exclusively in large barrels, as in the past. It best expresses the elegance of the wine without showing the muscles of Nebbiolo.

Garnet red color; intense aroma with enveloping notes of fruit, withered flowers and scents of undergrowth; dry, velvety and harmonious taste that ends with a warm and appropriately tannic finish. - Gerardo [TS04/19]

Includes a wooden box.
Composite article consisting of several articles.
1 Unit(s) can be ordered at most, limited.