Vintage | 2019

Anticaia · Salice Salentino DOP 2019

The grapes for Salice Salentino Anticaia come from vineyards around the village of San Donaci: In the aroma of ripe and preserved fruits, aromatic herbs, licorice and black pepper. Persistent and soft on the palate. - Gerardo [TS02/20]

Bolonero · Castel del Monte Rosso DOC 2019

Ruby red, partly garnet color in the glass. In the aroma stimulating and harmonious of ripe fruit, accented by notes of tobacco. The palate is complex, elegant and wonderfully drinkable. The tannins are soft and balanced. Bolonero is the entry-level wine of Torrevento and, along with Vigna Pedale, also one of the most famous. A great Apulian red and times no Primitivo. - Gerardo [TS12/20]

"Bright ruby red. In the nose delicately floral, also delicately earthy, then after some time in the glass of fresh plums and fresh cherries and delicate graphite. Opens juicy on the palate, with great fruit play, seems pithy and fresh, coherent and balanced." - Falstaff

Contrada del Falco · Salento Rosso IGT 2019

The color is muted ruby red with garnet inclusions. On the nose vinous, intense and spicy. Dry and full-bodied on the palate, always harmonious and soft. - Gerardo [TS02/20]

Posta Vecchia · Salento Rosso IGT 2019

The color of Posta Vecchia is an intense ruby red with amber reflections. The bouquet is reminiscent of ripe red fruits as well as subtle hints of vanilla. In the drink full-bodied and dry, with soft tannins. - Gerardo [TS02/20]

Colmaia · Sangiovese Toscana IGT 2019 (Bio)

Colmaia is a pure Sangiovese of ruby color in the glass. The bouquet reminds of ripe red fruits, on the palate it is fresh, soft and of good smoothness. It is a modern wine that combines the typical characteristics of drinkability and pleasantness of Tuscan red wines. - Gerardo [TS01/20]

Certified organic product.
The strike price shows the previous sale price.

Gamay Vallée d'Aosta DOC 2019

Pure Gamay from small-scale production: bright, ruby red color as well as delicate, floral-fruity aroma. On the palate dry, pleasantly fresh, of elegant tannins as well as spicy-compact in the aftertaste. An ideal companion to cold meats and soups. - Gerardo

The strike price shows the previous sale price.

Scaia Rossa · Corvina Rosso IGT 2019

The bouquet is floral of red roses and violets, fruity of cherry, plum, blackberry and red and black currant. Well balanced by spice and freshness. Intense and with good body despite its youthfulness. - Gerardo [TS08/20]

Petrara · Verdicchio di Matelica DOC 2019 (Bio)

Delicate fruity Verdicchio di Matelica from Borgo Paglianetto's own vineyards: delicate straw yellow color with greenish reflections in the glass. The aroma is of mirabelle plum and ripe peach, with subtle notes of white pepper. Well structured on the palate, of present fruit and pleasant fruit acidity. - Gerardo [TS06/20]

Certified organic product.
The strike price shows the previous sale price.

Incontro al Circeo · Circeo Rosso DOC 2019

Saturated ruby color with violet reflections. Aroma of ripe red fruits, dried herbs and roasted coffee. On the palate full-bodied and marked by sweet tannins. Pleasant, slightly salty finish. - Gerardo [TS06/20]

Curtefranca · Terre di Franciacorta Rosso DOC 2019 (Bio)

Medium garnet color in the glass with ruby reflections. The fruity aroma is reminiscent of red berry fruits and some incense. In the drink the wine is dry and of solid structure. Thanks to the restrained tannins, the Curtefranca has a low astringency. The first choice for lovers of hearty, lighter red wines with character. - Gerardo [TS12/20]

Certified organic product.

Pietra Caya · Passito di Malvasia Nera IGT 2019

The color of this sweet Passito wine is a strong ruby red with violet reflections. The aroma is very intense and pronounced with notes of wild berries. The palate is full-bodied, round and harmonious with a pleasant natural sweetness. - Gerardo [TS02/20]

Mori Vecio · Rosso Trentino DOC 2019

The three-part cuveé of Merlot, Cabernet-Franc and Cabernet-Sauvignon is intense ruby red in color with garnet highlights. The bouquet is intense, mixing impressions of pepper with vanilla scents and red fruit notes. The taste is full-bodied and elegant, underlined by silky tannins. Long lasting also in the finish. - Gerardo [TS04/20]

Monte della Guardia · Cabernet 2019

This single varietal Cabernet Sauvignon takes its name from the sunny moraine hill south of Lake Garda where the grapes are grown. Ruby red color with violet reflections. Open, delicate and herbaceous aromas. Fresh, green notes dominate in youth, softening with time. - Gerardo [TS01/20]

Monte della Guardia · Merlot 2019

Pure varietal Merlot named after the sunny morainic hill south of Lake Garda where the grapes are grown. Ruby garnet color, rich and complex aroma with notes of cloves and cinnamon. Already at a young age it has a great personality that develops positively over several years. - Gerardo [TS01/20]

Chambave Rouge Vallée d'Aosta DOC 2019

Chambave Rouge is a fruity cuvee of Petit Rouge, as well as Gamay and Pinot Noir. A typical representative of the wine culture of the Valle d'Aosta: the bouquet is reminiscent of violets, raspberries and blackcurrant. On the palate dry, pleasantly alcoholic and fruity-fresh. - Gerardo

"Personally, I like the light, drinkable red wines of the Peitit Rouge variety." - Andreas March (MERUM)

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Plumbago · Sicilia Nero d'Avola DOC 2019

This single varietal Nero d'Avola comes with intense red color and violet hues. The aroma is reminiscent of plums and ripe blackberries, underpinned by notes of cocoa and a little Sacher cake. On the palate, very restrained wood aromas and subtle tannins. - Gerardo [TS08/20]

"Bright ruby with violet shimmer. Opens with accented spicy notes, of cloves and green pepper, fine blueberries. Grip tannin with fine grain, lots of juicy fruit, very fresh." - Falstaff

Montepulciano d' Abruzzo Colline Teramane DOCG 2019

High quality Montepulciano d'Abruzzo from the outstanding Colline Teramane subzone: strong ruby red color with scattered garnet inclusions. On the nose, the impressive bouquet of dark berries and subtle herbal notes. On the palate it is powerful and full-bodied, with a lingering finish. - Gerardo [TS04/20]

Groppello Garda Classico DOC 2019 (Bio)

Pure-varietal Groppello from the hinterland of Lake Garda called Valtenesi: this autochthonous grape variety produces pleasantly drinkable yet distinctive wines. Lively, fresh red color, pleasantly spicy aroma of wild red fruits and cherries. Fresh and fruity on the palate, with good length. - Gerardo [TS12/20]

"In content and color Groppello resembles a good Burgundy, a delicate, fine and harmonious growth." - Gambero Rosso

'Cristina Inganni's wines, thanks to the awards won, contribute in no small way to make a wider audience aware of the growing area." - Merum

Certified organic product.

Passaturo · Appassimento Malvasia IGT 2019

Malvasia Nera is an autochthonous grape variety of Puglia, which is rarely vinified pure, in the case of Vetrere even by the appassimento method: Deep red color in the glass, vegetal notes of ripe fruit and spices on the nose. In the mouth it has a bittersweet and pithy taste, with moderate acidity and noticeable tannins. - Gerardo [TS12/20]

Pinot-Noir Vallée d'Aosta DOC 2019

Pure varietal Pinot Noir grown in vineyards from 450 to 650 meters above sea level: bright ruby red color in the glass. Fruity, floral aroma of fruit, violets and rose hips. Intense and persistent aroma with soft tannins and well integrated acidity. - Gerardo

The strike price shows the previous sale price.

Chiodo · Marche Bianco IGP 2019 (Bio)

Chiodo means 'nail' and is due to the name of this ancient grape variety. Bright straw yellow with subtle greenish reflections in the glass. Immediately appealing aroma of hawthorn, chamomile and fresh grasses. On the palate, refreshing and discreet acidity, extremely tasty, always slender and fruity.

According to DNA analysis, the history of the autochthonous grape variety Garofanata dates back to 1870. It is an interesting, unique and absolutely pure grape variety, which is native only to the Marche region. According to recent studies, the grape variety could not be assigned a father, nor a mother, and yet it has persisted over the centuries. The latest project from the hand of Simone Capecci aims to replant this forgotten grape variety in the region. Like a nail that you hammer to fix something permanently. A great and original white wine - not only for DIY! - Gerardo [TS06/20]

Certified organic product.
The strike price shows the previous sale price.

Cagnulari Alghero Rosso DOC 2019

The native Sardinian grape variety Cagnulari grows in the vineyards of the locality of Villa Assunta, on calcareous soil. The bouquet is intense and characteristic of licorice and wild berries. The palate is full-bodied and soft, with hints of red berry jam and sour cherries. - Gerardo [TS06/20]

"Vegetal on the nose and spicy deep on the palate the always acceptable Alghero Cagnulari." - Gambero Rosso

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Lamo · Ottavianello Ostuni DOC 2019

The pure Ottavianello Lamo is ruby red in color with distinct purple reflections in the glass. On the nose alternating floral, spicy and herbaceous notes. Delicate and fine on the palate, the tannins remain in the background, the rest is harmoniously combined. - Gerardo [TS12/20]

Chronicon Montepulciano d'Abruzzo DOC 2019

Deep ruby red with garnet highlights. In the fragrance of ripe berries, always typical of the grape variety and intense. Also on the palate of strong stature, fine spice and tight tannins. - Gerardo

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Aglianico IGT 2019 (Bio)

Rich, purplish red color with ruby reflections. Dense and elegant nose of black cherries, plums and licorice. In the drink crisp and tart, with spicy freshness. Remarkable finish. 100% Aglianico. - Gerardo [TS10/20]

"Intense ruby red with garnet highlights. Rich, fruity and herbaceous bouquet with notes of red fruits, plums, with hints of licorice and cocoa. On the palate dry, full and enveloping, some round acidity and grippy tannins." - Falstaff

Certified organic product.

Festival · Merlot-Cabernet DOC 2019

In this cuvée of the great Bordeaux classics Merlot and Cabernet, the full-bodied, soft and elegant taste of Merlot meets that of the deep, spicy Cabernet. - Gerardo [TS06/20]

Maluentu · Rosso Tharros IGT 2019

This Valle del Tirso Rosso is prepared from the native Sardinian grape variety Nieddera. The color in the glass is a clear ruby red with garnet highlights. The nose is intense and fruity of Amarena cherries and some vanilla. The palate is dry, punchy, of noticeable tannin and fine structure.

The Nieddera grape variety is autochthonous (indigenous) to Sardinia, where it is grown almost exclusively in the lower Tirso Valley under favorable climatic conditions. The resulting wines are well structured and discreetly bitter, although not easily accessible. - Gerardo [TS12/20]

Rosso Bruno · Vino Rosso 2019

Fausto Bulgarini dedicates this wine to his father Bruno: Rosso Bruno is a selection of the best, hand-picked grapes from its own vineyards near Pozzolengo. The color is intense ruby red, the bouquet is reminiscent of licorice, coconut and small red berries. The taste is harmonious and soft, persistent and of soft tannins. Ideal with red meat, roasts or game. - Gerardo [TS06/20]

Kiri · Cannonau di Sardegna DOC 2019

Traditional Cannonau di Sardegna of a strong ruby red color. The nose is intense and fruity, with characteristic aromas of ripe dark berry fruit. The palate is dry and harmonious, with a round and fine tannic structure. All around a typical and drinkable Cannonau of classic cut. - Gerardo [TS02/20]

Duca Sanfelice · Cirò Rosso Riserva DOC 2019

With Duca Sanfelice, the winery has been proving for years the potential of the Gaglioppo grape variety: In the glass of ruby red color with orange reflections. The bouquet is reminiscent of wild berries, with hints of vanilla and licorice. In the drink of fine fruit and spice, harmonious and balanced tannin. - Gerardo [TS06/20]

"The emphatically herbaceous, fruity and floral Gaglioppo Ciro Rosso Duca San Felice shows a complex overall picture with recognition value." - Slow Wine

"Garnet red. Mediterranean nose of juniper and eucalyptus, notes of tomato confit and red flowers. The palate offers an excellent tannic structure supported by good acidity. It is pleasantly drinkable, with a finish that recalls notes of eucalyptus and licorice root." - Daniele Cernilli (Doctor Wine)

"Bright ruby with a sparkling core. Open nose, of ripe red berries, raspberries, rose hips and wild strawberries, showing subtle spicy reverberations. Beautiful, elegant melt on the palate, spreads clearly across the tongue, juicy and slightly saline, minimal post-dryness." - Falstaff

Scaia Paradiso · Rosso del Veneto IGT 2019

On the nose of Marasca cherry, small berries, candied red fruit with spicy notes of black pepper, licorice, cocoa and tobacco. The palate is soft and warm, with a pronounced velvety feeling that envelops the whole mouth. - Gerardo [TS08/20]

Petriccio · Chianti Montespertoli Riserva DOCG 2019

This Chianti comes from Montespertoli: the color is an intense ruby red and smells of red and black fruits such as cherry and plum; the palate is tasty and juicy with a pleasant finish. It is partially aged in French and American oak barrels. Petriccio is an excellent companion to fine dishes. - Gerardo [TS08/20]

"Shimmering ruby red with cherry red edges. At the beginning of sealing wax, then intense aroma of ripe plums and beetroot, spicy, anise and cloves. On the palate of ripe blackberries, pointed acidity, lots of wide-meshed tannin, great tension, a bit consuming on the finish." - Falstaff

Custodia · Valpolicella Ripasso DOC 2019

This Valpolicella Ripasso is of a muted ruby color in the glass. On the nose hints of cooked fruit, rum pot and spicy herbs. Soft and persistent on the palate. A great Ripasso at a moderate price. - Gerardo [TS02/20]

Alta Mora · Etna Rosso DOC 2019

This Etna Rosso is obtained from only twelve hectares of vineyards distributed among the four single vineyards of Verzella, Pietramarina, Feudo di Mezzo and Solicchiata near Castiglione di Sicilia. Bright crimson color in the glass, complex and finely chiseled aroma of raspberries and spices. Medium-bodied on the palate, berry fruit and light mineral finish. - Gerardo [TS12/20]

"Medium ruby red with brightening edges. A bit restrained on the nose at first, then pomegranate and rosehip and a hint of undergrowth. The palate is fruity with a pleasant pressure." - Falstaff

Bell' Assai · Frappato di Vittoria DOC 2019

Bell'Assai presents itself with bright ruby red color and violet-blue reflections. The fragrant bouquet with its intense floral notes of violets and roses is complemented by nuances of raspberry and strawberry. On the palate of great freshness, accented by soft tannin . A fragrant red wine that stands out for its freshness and fruit. - Gerardo [TS06/20]

The strike price shows the previous sale price.

Magrèd · Chardonnay DOC 2019

On the nose notes of ripe banana, pineapple and tropical fruit. On the palate of creamy texture, finesse and fruit and pleasant acidity. Round elegance also in the aftertaste. Ideal with all appetizers or grilled fish. - Gerardo [TS06/20]

"Very clean and subtle with lightly cooked apple, caramel and pie crust aromas and flavors. Full body, bright acidity and a flavorful finish. A linear and vivid white." - James Suckling

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Feld · Merlot-Cabernet Riserva DOC 2019

The Cabernet-Merlot field shows a beautiful garnet red color. On the nose multilayered, warm notes of ripe wild berries and roasted cocoa beans. On the palate of strong body supported by soft tannins in beautiful harmony with an invigorating acid structure. - Gerardo [TS12/20]

Pieve Vecchia · Soave IGT 2019 (Bio)

Soave Pieve Vecchia is one of the most important wines from Fasoli: the ripe as well as partially dried grapes are elaborately harvested by hand in three passes. The result is a complex wine with a bright golden yellow color. On the nose, it is reminiscent of dried field flowers, ripe fruit and pastries. On the palate it has a powerful structure with a present but restrained acidity. The taste is memorable and lasts until the long finish. - Gerardo [TS05/20]

Certified organic product.

Vigna Santa Rosalia · Nebbiolo d'Alba DOC 2019 (Bio)

Pure-varietal Nebbiolo from the Santa Rosalia vineyard: the color in the glass is bright fox-red with orange highlights. Very delicate, subtle bouquet of ripe wild berries and violets. Full-bodied and tannic on the palate, with lots of fresh fruit. - Gerardo [TS06/20]

"All presented labels stand out from the crowd with cleanliness and personality." - Gambero Rosso

"Sparkling ruby garnet. Finely marked nose with delicate notes of violets, rose petals and cranberries. On the palate surprisingly powerful tannin, hearty, still seems very fresh." - Falstaff

Certified organic product.

Capitolium · Moscato di Terracina Passito IGT 2019

Capitolium is an intense passito wine, which pleases with golden and amber reflections in the glass. The intense, complex flavor of honey, dates and candied fruit is underlined by some vanilla - typical of the Moscato di Terracina grape. Sweet and with a long finish, 'Capitolium' is an excellent accompaniment to all kinds of confectionery and aged cheeses. - Gerardo [TS06/20]

"Of the rest of the labels, clean and correctly made as usual, Capitolium, as once again beautifully interpreted and endowed with well-dosed aromatic intensity, still deserves special mention." - Gambero Rosso

Palombara · Primitivo di Manduria IGT 2019

Primitivo Palombara is the result of a selective harvest, grape by grape, carried out entirely by hand, and is a great Apulian red wine, a perfect combination, with broad and powerful but soft and flattering tannins. Roundness and softness are the defining characteristics of this complex and elegant wine, a little star of the Apulian winemaking tradition that contains the true soul of Primitivo.

Intense and bright ruby red color. Elegant nose with fruity and floral notes of red fruits such as plums, ripe red cherries, blackberries, red currants and blueberries, with the unmistakable aroma of ripe Primitivo grapes with naturally sun-dried berries, characteristic of the variety.

The artist label is by Dino Sambiasi, a well-known artist whose works are exhibited both in Italy and worldwide: From Bari at the Nessundorma Gallery (2011), to Milan at the Entroterra Gallery (2007) and in Germany at the Venice Gallery (2008) in Stuttgart, to Holland at the Dream Gallery (2006). - Gerardo [TS12/20]

"Intense ruby red with violet reflections. On the nose fresh berry aromas, hints of cocoa, licorice and some spicy notes. Fresh and juicy on the palate, soft tannins and refreshing acidity, with a long, salty finish." - Falstaff

Lago della Pergola · Negroamaro IGT 2019

Negroamaro Lago della Pergola is dark red in color with violet reflections. Intense spicy notes and aromas of red fruits characterize the elegant, delicate fragrance. Impressions of blackberries and ripe plums mingle with the toasty aromas of oak. The fresh, full flavor plays out to a crisp fruit still silky soft tannins and has a pleasing persistence thanks to the moderate acidity. - Gerardo [TS12/20]

"With goudron notes in the aroma of ripe dark fruit as well as a full flavor, the Lago della Pergola, a blend of Negroamaro, Cabernet and Aglianico, is content." - Gambero Rosso

Graf · Blauburgunder DOC 2019

Bright ruby color in the glass. Fine nose of ripe red berry fruit. The short aging in barrique highlights the notes of blackberries and raspberries with subtle toasted aromas. Velvety and round on the palate, with soft tannins. Good structure and long finish. - Gerardo [TS06/20]

Graf · Cabernet Riserva DOC 2019

The grapes of this high quality Cabernet come from vineyards in Labers near Merano: the wine has a dense and impressive color. On the nose very intense fruity notes of ribes, wild cherry, licorice and leather. The palate is plump and soft and of grippy tannins. The finish is fine and persistent. - Gerardo [TS06/20]

La Bandina · Valpolicella Superiore DOC 2019

Fruity and intense aromas of cherries, licorice, tobacco and cedar. Soft and warm on the palate, a well-structured wine, balanced and persistent. - Gerardo [TS08/20]

"Dark luminous ruby. A bit restrained on the nose at first, then shows red berry and warm with plenty of air contact, ripe raspberry with light spice on the finish. On the palate of medium structure, yet spreads well, light spice, noticeable tannin, still young, dry finish." - Falstaff

"Dense ruby red. On the nose notes of toasted aromas, spices, herbs, cherries and cocoa. The palate is soft, fruity, with marked tannins and body always appropriate." - Daniele Cernilli (Doctor Wine)

Kastélt · Cabernet-Sauvignon Riserva DOC 2019

The Cabernet Sauvignon Riserva Kastèlt is of deep and dense color in the glass. On the nose of concentrated fruit of chassis and wild berries. On the palate tasty spice and fine tannins that give the wine fullness and backbone. - Gerardo [TS06/20]

For the exquisite wines of the Praedium line, the grapes from selected sites around famous historic estates and vineyards are pressed separately. The Roman 'Praedium', the estate, is a symbol of an evolved wine culture.

Fedus · Marche Sangiovese IGP 2019 (Bio)

The pure Sangiovese 'Fedus' shows a purple color with a midnight black core. Intense bouquet of ripe wild berries, humus and undergrowth. On the palate of great density, silky soft tannins and excellent length. 100% Sangiovese. - Gerardo [TS06/20]

"By a hair's breadth, Fedus once again managed to grab a place among the best Italian wines. The Sangiovese feeds its fleshy dynamism with engaging sweet tannins that unfold their effect, firmly embedded in a broad fruit register." - Gambero Rosso

Certified organic product.

Mario D'Ambra Ischia Rosso DOC 2019

Intense ruby color. Persistent, vinous bouquet with notes of vanilla, typical vinous taste with hints of licorice, dry, full body with velvety tannins. - Gerardo [TS05/20]