Vintage | 2019

Anticaia · Salice Salentino DOP 2019

The grapes for Salice Salentino Anticaia come from vineyards around the village of San Donaci: In the aroma of ripe and preserved fruits, aromatic herbs, licorice and black pepper. Persistent and soft on the palate. - Gerardo [TS02/20]

Contrada del Falco · Salento Rosso IGT 2019

The color is muted ruby red with garnet inclusions. On the nose vinous, intense and spicy. Dry and full-bodied on the palate, always harmonious and soft. - Gerardo [TS02/20]

Posta Vecchia · Salento Rosso IGT 2019

The color of Posta Vecchia is an intense ruby red with amber reflections. The bouquet is reminiscent of ripe red fruits as well as subtle hints of vanilla. In the drink full-bodied and dry, with soft tannins. - Gerardo [TS02/20]

Gamay Vallée d'Aosta DOC 2019

Pure Gamay from small-scale production: bright, ruby red color as well as delicate, floral-fruity aroma. On the palate dry, pleasantly fresh, of elegant tannins as well as spicy-compact in the aftertaste. An ideal companion to cold meats and soups. - Gerardo

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Petrara · Verdicchio di Matelica DOC 2019 (Bio)

Delicate fruity Verdicchio di Matelica from Borgo Paglianetto's own vineyards: delicate straw yellow color with greenish reflections in the glass. The aroma is of mirabelle plum and ripe peach, with subtle notes of white pepper. Well structured on the palate, of present fruit and pleasant fruit acidity. - Gerardo [TS06/20]

Certified organic product.
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Scaia Rossa · Corvina Rosso IGT 2019

The bouquet is floral of red roses and violets, fruity of cherry, plum, blackberry and red and black currant. Well balanced by spice and freshness. Intense and with good body despite its youthfulness. - Gerardo [TS08/20]

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Incontro al Circeo · Circeo Rosso DOC 2019

Saturated ruby color with violet reflections. Aroma of ripe red fruits, dried herbs and roasted coffee. On the palate full-bodied and marked by sweet tannins. Pleasant, slightly salty finish. - Gerardo [TS06/20]

Curtefranca · Terre di Franciacorta Rosso DOC 2019 (Bio)

Medium garnet color in the glass with ruby reflections. The fruity aroma is reminiscent of red berry fruits and some incense. In the drink the wine is dry and of solid structure. Thanks to the restrained tannins, the Curtefranca has a low astringency. The first choice for lovers of hearty, lighter red wines with character. - Gerardo [TS12/20]

Certified organic product.

Monte della Guardia · Cabernet 2019

This single varietal Cabernet Sauvignon takes its name from the sunny moraine hill south of Lake Garda where the grapes are grown. Ruby red color with violet reflections. Open, delicate and herbaceous aromas. Fresh, green notes dominate in youth, softening with time. - Gerardo [TS01/20]

Chambave Rouge Vallée d'Aosta DOC 2019

Chambave Rouge is a fruity cuvee of Petit Rouge, as well as Gamay and Pinot Noir. A typical representative of the wine culture of the Valle d'Aosta: the bouquet is reminiscent of violets, raspberries and blackcurrant. On the palate dry, pleasantly alcoholic and fruity-fresh. - Gerardo

"Personally, I like the light, drinkable red wines of the Peitit Rouge variety." - Andreas March (MERUM)

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Mori Vecio · Rosso Trentino DOC 2020

The three-part cuveé of Merlot, Cabernet-Franc and Cabernet-Sauvignon is intense ruby red in color with garnet highlights. The bouquet is intense, mixing impressions of pepper with vanilla scents and red fruit notes. The taste is full-bodied and elegant, underlined by silky tannins. Long lasting also in the finish. - Gerardo [TS04/21]

Montepulciano d' Abruzzo Colline Teramane DOCG 2019

High quality Montepulciano d'Abruzzo from the outstanding Colline Teramane subzone: strong ruby red color with scattered garnet inclusions. On the nose, the impressive bouquet of dark berries and subtle herbal notes. On the palate it is powerful and full-bodied, with a lingering finish. - Gerardo [TS04/20]

Passaturo · Appassimento Malvasia IGT 2019

Malvasia Nera is an autochthonous grape variety of Puglia, which is rarely vinified pure, in the case of Vetrere even by the appassimento method: Deep red color in the glass, vegetal notes of ripe fruit and spices on the nose. In the mouth it has a bittersweet and pithy taste, with moderate acidity and noticeable tannins. - Gerardo [TS12/20]

Pinot-Noir Vallée d'Aosta DOC 2019

Pure varietal Pinot Noir grown in vineyards from 450 to 650 meters above sea level: bright ruby red color in the glass. Fruity, floral aroma of fruit, violets and rose hips. Intense and persistent aroma with soft tannins and well integrated acidity. - Gerardo

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Lamo · Ottavianello Ostuni DOC 2019

The pure Ottavianello Lamo is ruby red in color with distinct purple reflections in the glass. On the nose alternating floral, spicy and herbaceous notes. Delicate and fine on the palate, the tannins remain in the background, the rest is harmoniously combined. - Gerardo [TS12/20]

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Chronicon Montepulciano d'Abruzzo DOC 2019

Deep ruby red with garnet highlights. In the fragrance of ripe berries, always typical of the grape variety and intense. Also on the palate of strong stature, fine spice and tight tannins. - Gerardo

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Aglianico IGT 2019 (Bio)

Rich, purplish red color with ruby reflections. Dense and elegant nose of black cherries, plums and licorice. In the drink crisp and tart, with spicy freshness. Remarkable finish. 100% Aglianico. - Gerardo [TS10/20]

"Intense ruby red with garnet highlights. Rich, fruity and herbaceous bouquet with notes of red fruits, plums, with hints of licorice and cocoa. On the palate dry, full and enveloping, some round acidity and grippy tannins." - Falstaff

Certified organic product.

Scaia Paradiso · Rosso del Veneto IGT 2019

On the nose of Marasca cherry, small berries, candied red fruit with spicy notes of black pepper, licorice, cocoa and tobacco. The palate is soft and warm, with a pronounced velvety feeling that envelops the whole mouth. - Gerardo [TS08/20]

Custodia · Valpolicella Ripasso DOC 2019

This Valpolicella Ripasso is of a muted ruby color in the glass. On the nose hints of cooked fruit, rum pot and spicy herbs. Soft and persistent on the palate. A great Ripasso at a moderate price. - Gerardo [TS02/20]

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Bell' Assai · Frappato di Vittoria DOC 2019

Bell'Assai presents itself with bright ruby red color and violet-blue reflections. The fragrant bouquet with its intense floral notes of violets and roses is complemented by nuances of raspberry and strawberry. On the palate of great freshness, accented by soft tannin . A fragrant red wine that stands out for its freshness and fruit. - Gerardo [TS06/20]

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Feld · Merlot-Cabernet Riserva DOC 2019

The Cabernet-Merlot field shows a beautiful garnet red color. On the nose multilayered, warm notes of ripe wild berries and roasted cocoa beans. On the palate of strong body supported by soft tannins in beautiful harmony with an invigorating acid structure. - Gerardo [TS12/20]

Palombara · Primitivo di Manduria IGT 2019

Primitivo Palombara is the result of a selective harvest, grape by grape, carried out entirely by hand, and is a great Apulian red wine, a perfect combination, with broad and powerful but soft and flattering tannins. Roundness and softness are the defining characteristics of this complex and elegant wine, a little star of the Apulian winemaking tradition that contains the true soul of Primitivo.

Intense and bright ruby red color. Elegant nose with fruity and floral notes of red fruits such as plums, ripe red cherries, blackberries, red currants and blueberries, with the unmistakable aroma of ripe Primitivo grapes with naturally sun-dried berries, characteristic of the variety.

The artist label is by Dino Sambiasi, a well-known artist whose works are exhibited both in Italy and worldwide: From Bari at the Nessundorma Gallery (2011), to Milan at the Entroterra Gallery (2007) and in Germany at the Venice Gallery (2008) in Stuttgart, to Holland at the Dream Gallery (2006). - Gerardo [TS12/20]

"Intense ruby red with violet reflections. On the nose fresh berry aromas, hints of cocoa, licorice and some spicy notes. Fresh and juicy on the palate, soft tannins and refreshing acidity, with a long, salty finish." - Falstaff

Lago della Pergola · Negroamaro IGT 2019

Negroamaro Lago della Pergola is dark red in color with violet reflections. Intense spicy notes and aromas of red fruits characterize the elegant, delicate fragrance. Impressions of blackberries and ripe plums mingle with the toasty aromas of oak. The fresh, full flavor plays out to a crisp fruit still silky soft tannins and has a pleasing persistence thanks to the moderate acidity. - Gerardo [TS12/20]

"With goudron notes in the aroma of ripe dark fruit as well as a full flavor, the Lago della Pergola, a blend of Negroamaro, Cabernet and Aglianico, is content." - Gambero Rosso

Graf · Blauburgunder DOC 2019

Bright ruby color in the glass. Fine nose of ripe red berry fruit. The short aging in barrique highlights the notes of blackberries and raspberries with subtle toasted aromas. Velvety and round on the palate, with soft tannins. Good structure and long finish. - Gerardo [TS06/20]

La Bandina · Valpolicella Superiore DOC 2019

Fruity and intense aromas of cherries, licorice, tobacco and cedar. Soft and warm on the palate, a well-structured wine, balanced and persistent. - Gerardo [TS08/20]

"Dark luminous ruby. A bit restrained on the nose at first, then shows red berry and warm with plenty of air contact, ripe raspberry with light spice on the finish. On the palate of medium structure, yet spreads well, light spice, noticeable tannin, still young, dry finish." - Falstaff

"Dense ruby red. On the nose notes of toasted aromas, spices, herbs, cherries and cocoa. The palate is soft, fruity, with marked tannins and body always appropriate." - Daniele Cernilli (Doctor Wine)

Kastélt · Cabernet-Sauvignon Riserva DOC 2019

The Cabernet Sauvignon Riserva Kastèlt is of deep and dense color in the glass. On the nose of concentrated fruit of chassis and wild berries. On the palate tasty spice and fine tannins that give the wine fullness and backbone. - Gerardo [TS06/20]

For the exquisite wines of the Praedium line, the grapes from selected sites around famous historic estates and vineyards are pressed separately. The Roman 'Praedium', the estate, is a symbol of an evolved wine culture.

Valpolicella Ripasso Classico Superiore DOC 2019

The classic Valpolicella Ripasso is made from hand-picked grapes from the estate's own vineyards, which are among the highest in the Valpolicella area. It is a high quality Valpolicella Ripasso with bite and tonicity that recalls dried fruit on the nose and complex aromas on the palate, although the wine is also lighter than Amarone della Valpolicella. - Gerardo [TS01/20]

Fedus · Marche Sangiovese IGP 2019 (Bio)

The pure Sangiovese 'Fedus' shows a purple color with a midnight black core. Intense bouquet of ripe wild berries, humus and undergrowth. On the palate of great density, silky soft tannins and excellent length. 100% Sangiovese. - Gerardo [TS06/20]

"By a hair's breadth, Fedus once again managed to grab a place among the best Italian wines. The Sangiovese feeds its fleshy dynamism with engaging sweet tannins that unfold their effect, firmly embedded in a broad fruit register." - Gambero Rosso

Certified organic product.

Is Solinas · Carignano del Sulcis Riserva DOC 2019

Impenetrable ruby red with violet reflections. Full of depth and richness. The nose is complex, vinous and spicy. On the palate rich fruit and animal notes. Persistent long finish with delicate sweet notes. - Gerardo [TS03/20]

Casotto del Merlo · Recioto della Valpolicella DOCG 2019

Intense red color with violet reflections. Fine, ethereal, fruity, fragrant. Sweet, velvety and rich taste with notes of cherry and sour cherry. - Gerardo [TS07/20]

"Bright, rich ruby with violet hues. Lush nose with notes of elderberry, some cassis. Lush palate with lots of sweet fruit, glides over the palate lush, fine mesh tannin in the back, good tension." - Falstaff

Mario D'Ambra Ischia Rosso DOC 2019

Intense ruby color. Persistent, vinous bouquet with notes of vanilla, typical vinous taste with hints of licorice, dry, full body with velvety tannins. - Gerardo [TS05/20]

Sul Vulcano · Etna Rosso DOC 2019

Elegant Etna Rosso of bright ruby color with hints of wild berries, wild flowers, cinnamon and nutmeg on the nose. Fresh and lively on the palate with moderate tannins. Leaves a harmonious impression with a long and balanced finish. - Gerardo [TS06/20]

Bachmann · Pinot-Nero Riserva DOC 2019

Of intense ruby color in the glass. In the aroma of ripe cherries, plums and subtle notes of vanilla. Dry and full-bodied on the palate, of supple tannins. - Gerardo [TS12/20]

"The Pinot Nero Riserva is a light-bodied offering with good varietal character and nicely balanced, supple fruit." - Robert Parker

Le Sassine · Valpolicella Ripasso Classico Superiore DOC 2019

The high altitudes cultivated by Le Ragose are geographically above the vineyards in the Negrar Valley. This, together with the microclimate that prevails here, favors the ripening of the grapes and lends itself to artisanal quality products of a special kind. The Valpolicella 'Le Sassine' is the most famous wine of Le Ragose and impresses with its bright garnet red color in the glass. In the fragrance of ripe cherries and some rum pot, on the palate dry, pleasantly alcoholic and persistent. - Gerardo [TS01/20]

"The Ragose leitmotif embodies more than any other the Valpolicella Classico Superiore Le Sassine. Its fragrance is not fruit alone - here you also sniff medicinal herbs, dried flowers, undergrowth and Mediterranean macchia. With playful ease, it conceals its flavor concentration right into the long finish." - Gambero Rosso

Eruzione 1614 · Nerello Mascalese DOC 2019

Bright ruby color. The nose recalls pickled red berries, roses and oriental spices. On the palate you can recognize the typical tannins of the Nerello, rounded by the refinement in wood. - Gerardo [TS08/20]

"Sparkling, brightening ruby. Appealing and open nose, opens with notes of raspberry, some blackberry, subtle spice in the background. Lots of present tannin on the palate, hearty bite at the core, firm pressure on the finish, juicy and savory." - Falstaff

Maroccoli · Syrah Sicilia Menfi DOC 2019

Maroccoli is a single varietal Sicilian Syrah of intense ruby color and violet hues. The aroma spectrum is broad and includes cassis, coffee beans, pepper and cloves. In the drink the youthfulness of the tannin and the fruit freshness prevail, it is not the tannin that occupies the palate but the wine in all its fullness. - Gerardo [TS08/20]

"Dark luminous ruby with delicate violet. In the nose expressive of many ripe black berries, toast, noble wood, after a little time blackberry and black currant, reverberating with mint. The palate is rich and with tight tannins, taut on clear, fresh fruit, interwoven, substantial, adherent and long, great Syrah." - Falstaff

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Salealto · Terre Siciliano Bianco IGT 2019

Salealto, a three-part cuvée of Insolia, Zibbibo and Grillo shows a dense straw yellow color. The nose is complex and multilayered, of yellow fruit, floral aromas and spice. On the palate powerful and concentrated, of lavish fruit and depth. Mineral in the aftertaste. - Gerardo [TS12/20]

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Sangiovese di Romagna Superiore Riserva DOC 2019 (Bio)

Sophisticated Sangiovese Riserva from the Bertinoro terroir in Emilia-Romagna. Aging in French oak barrels for 14 months highlights the substance of this wine: strong ruby red color with slightly lightening edges. On the nose, red fruits and spices, accompanied by notes of licorice and vanilla beans. On the palate of some astringency, noticeable tannin and yet soft texture. - Gerardo [TS01/20]

"The Sangiovese Riserva reveals a very expressive bouquet, in which an elegant fruit, extending to white-fleshed peaches, flanks the wood-induced spicy notes." - Gambero Rosso
"Dark ruby red with slightly lightening rim. In the nose in the foreground toasted notes from wood aging, cotton candy, watermelon, strawberry, in the aftertaste currants and a touch of mint. Seems very full on the palate, well integrated tannins, also well balanced, juicy, balsamic notes, with pressure on the finish." - Falstaff

Certified organic product.

Conus · Lagrein Mitterberg IGT 2019 (Bio)

This single-varietal Lagrein borrows its name from the Margreider Schuttkegel. These soils are the prerequisite for a fruity and round Lagrein. The color of the Conus is a rich cherry red with ruby reflections. The aroma is of plums as well as some licorice and cocoa. Powerful in the drink, balanced, juicy and rich in tannins.

This organic wine comes in a lightweight glass bottle and has a remarkably low alcohol content with maximum flavor. - Gerardo [TS04/20]

"Bright, rich ruby with delicate purple. In the nose of young cherries, fresh strawberries, raspberries, presents a red berry side. On the palate slightly vegetal with red berry, young melt, very fruity, seems very youthful, strikes crosswise." - Falstaff

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Certified organic product.

Flora · Sauvignon Blanc DOC 2019

The Sauvignon grape variety has been cultivated in South Tyrol for more than a century. Typical of Flora are the intense aroma of citrus and elderflower and the freshness and liveliness on the palate. Minerality and refreshing acidity characterize the aromas of this wine. Flora is well suited to fish dishes, seafood, asparagus and white meat - Gerardo [TS06/20]

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21 · Primitivo Dolce IGT 2019 (Bio)

The sweet wine Primitivo '21' from Polvanera turns out to be a real taste bomb: deep, purple color, fine scent of blackberries and cherries. The bouquet also mixes impressions of carob, thyme and wild mint. On the palate lush, from flattering tannins and supported by a lively acidity. The long-lasting finish is also remarkable. - Gerardo [TS10/20]

Certified organic product.