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Punta 470 · Amarone della Valpolicella DOCG 2019


Ca' Rugate, Veneto
´Punta 470´ · Amarone della Valpolicella DOCG 2019, Ca' Rugate, Veneto
For Amarone della Valpolicella Punta 470 only the best grapes from vineyards in the hills of Montecchia di Crosara are used: Intense garnet red color. On the nose notes of ripe berry fruits, blackberries, currants and cherries, well combined with spicy notes due to aging in wood. The palate is complex, balanced and full-bodied, with precise notes of dried grapes. - Gerardo [TS06/20]

"Noble, deep elegant ruby red. Finely marked nose of ripe strawberries, raspberries and cherries, carried by spicy notes of white pepper. Very expressive on the palate with enormous freshness, juice and salt, carried by juicy tannin, in the middle clearly after fresh raspberries, polished, precise and clear, enormous length. - Falstaff

The vintage shown in the product title text is binding.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 15,5 % Vol. in stock

 € 42,50 56,67 €/L
   

´Punta 470´ · Amarone della Valpolicella DOCG 2019 © www.carugate.it

Content information
Product name´Punta 470´ · Amarone della Valpolicella DOCG 2019, Ca' Rugate, Veneto
OriginVeneto / Verona / Italy
ProducerAz. Agr. Ca'Rugate, Via Pergola 36, I-37030 Montecchia di Crosara (VR)
Alcohol15,5 % Vol.
Grape Variety45% Corvina, 40% Corvinone, 15% Rondinella
AgingEdelstahltank, 24 Monate Barrique
Storage potential2039+
Residual sugar4,9 g/L
Total acidity5,95 g/L
Serving temperature18-20 ° C.
Closure TypeKorken
Vintage2019
Product typeDry Redwine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameCa' Rugate
RegionVeneto
Founding Year1986
OwnerMichele Tessari
OenologistMichele Tessari & Beppe Caviola
Annual Production (Btls)450.000
Vineyard Area (Hectare)50
Additional PurchaseNo
CultivationConventional & Organic

Ratings
Wine Spectator91 Punkte (von 100)
Gambero Rosso2+ Gläser (von 3)
Le Guide De L'Espresso3 Flaschen (von 5) / 15,5 Punkte (von 20)
I Vini Di Veronelli3 Sterne (von 3) / 91 Punkte (von 100)
Merum4 Sterne (von 5)
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
VintageThe vintage shown in the product title text is binding.

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