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Particella 101 · Moscato d' Asti DOCG 2024


Ca' del Baio, Piedmont

´Particella 101´ · Moscato d' Asti DOCG 2024, Ca' del Baio, Piedmont
 € 11,95 = 15,93 €/L
    

Moscato d'Asti Particella 101 is the epitome of carefree enjoyment and embodies the lightness of Piedmontese winemaking. The grapes come from the eponymous parcel no. 101 and give the wine its characteristic freshness and aromatic expressiveness. With its low alcohol content, fine perlage and seductive fruity sweetness, this Moscato is lively and accessible.

On the palate, it unfolds a harmonious interplay of ripe grapes, juicy fruit and gentle acidity - a profile that predestines it both as an elegant aperitif and as an ideal accompaniment to light desserts, fruit or special moments. A wine that delights and enchants the senses. - Gerardo [TS10/25]

"...Convincing, the Moscato d'Asti..." - Gambero Rosso

The vintage in the product title text is binding.

0,75-LPrice incl. VAT (DE)  plus Shipping  contains Sulfites   5 % Vol. (+Süßreserve)   in stock

´Particella 101´ · Moscato d' Asti DOCG 2024 © www.cadelbaio.com

Content information
Product name´Particella 101´ · Moscato d' Asti DOCG 2024, Ca' del Baio, Piedmont
HerkunftPiedmont / Cuneo / Italy
ErzeugerAz. Agr. Ca' del Baio, Via Ferrere Sottano 33, I-12050 Treiso (CN)
Alkoholgehalt5 % Vol. (+Süßreserve)
Rebsorte(n)100% Moscato d'Asti (Muskateller)
AusbauEdelstahltank
Lagerpotenzial2027+
Gesamtsäure5,7 g/L
ph-Wert3,30
Serviertemperatur8-10 ° C.
FiltrationJa
Restzucker120 g/L
Trockenextrakt25 g/L
VerschlussartKork
Product typeSweet Wine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value344 kJ (82 kcal)
Carbohydrates13,5g
thereof Sugar13,5g
List of ingredientsTrauben
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameCa' Del Baio
RegionPiedmont
Founding Year1880
OwnerGiulio Grasso
OenologistGiuseppe Caviola
Annual Production (Btls)100.000
Vineyard Area (Hectare)20
Additional PurchaseNo
CultivationConventional
Family-run / Small WineryYes

Ratings
Gambero Rosso2 Gläser (von 3)
Luca Maroni81 Punkte (von 100)
Le Guide De L'espresso3 Flaschen (von 5) / 15,5 Punkte (von 20)
Duemilavini4 Trauben (von 5)
I Vini Di Veronelli2 Sterne (von 3) / 88 Punkte (von 100)
· researched the best awards, these may concern another vintage

Taste Profile
FlavorSweet, Light, Flowery,

Additional Information
VintageThe vintage in the product title text is binding.

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