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Riné · Benaco Bresciano Bianco IGT 2021 (Bio)


Cantrina, Lombardy

´Riné´ · Benaco Bresciano Bianco IGT 2021, Cantrina, Lombardy
 € 18,95 = 25,27 €/L
    

The Riné impresses with its distinct personality and its ability to evolve over time. The green reflections gradually fade, giving the pale straw yellow a golden hue. On the nose, citrus aromas of lemongrass and floral notes of immortelle and acacia unfold, accompanied by the typical herbaceous and mineral accents of Riesling, including a slight hint of petrol. The palate is taut, with a powerful freshness and a salty finish that emphasizes the juiciness. A wine that confidently goes with unconventional food combinations, made without any oenological “aids”. - Gerardo [TS10/22]

"An impeccable fruit, spice and elegance betrays the Rinè from Sauvignon, Sèmillon and Riesling." - Gambero Rosso

The vintage in the product title text is binding.
Certified organic product.

0,75-LPrice incl. VAT (DE)  plus Shipping  contains Sulfites   13 % Vol.   in stock

´Riné´ · Benaco Bresciano Bianco IGT 2021 © www.cantrina.it

Content information
Product name´Riné´ · Benaco Bresciano Bianco IGT 2021, Cantrina, Lombardy
HerkunftLombardy / Brescia / Italy
ErzeugerAz. Agr. Cantrina, Via Colombera 7, I-25081 Bedizzole
Alkoholgehalt13 % Vol.
Rebsorte(n)Riesling, Chardonnay, Incrocio Manzoni
AusbauEdelstahltank, 6 Monate Barrique
Lagerpotenzial2027+
Gesamtsäure5,8 g/L
Trockenextrakte22 g/L
Serviertemperatur10-12 ° C.
Restzucker0,6 g/L
VerschlussartDrehverschluss
ÖKO-KontrollnummerIT-BIO-015
ph-Wert3,2
Vintage2021
Product typeDry Whitewine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredientsWeintrauben
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameCantrina
RegionLombardy
Founding Year1990
OwnerCristina Inganni
OenologistCristina Inganni & Diego Lavo
Annual Production (Btls)15.000
Vineyard Area (Hectare)6
Additional PurchaseNo
CultivationOrganic
Family-run / Small WineryYes

Ratings
Gambero Rosso2/3
Le Guide De L'Espresso3/5
I Vini Di Veronelli2/3
Duemilavini4/5
· researched the best awards, these may concern another vintage

Taste Profile
FlavorDry, Mineralic,

Additional Information
BioCertified organic product.
VintageThe vintage in the product title text is binding.

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