Nero d'Avola | Grape variety

Disueri Nero d'Avola DOC 2020

This single-varietal Nero d'Avola is the classic from the house of Cusumano: in the glass of dark ruby color with a black core. The nose is juicy and fruity, with hints of cherries, berries and some eucalyptus. Velvety and fruity on the palate, nice and uncomplicated drinking pleasure. - Gerardo

"A fine-tannined and pretty-fruited nero d'avola with black-cherry and blueberry character and some citrus. Medium-bodied with chewy tannins and a flavorful finish. In check, but open. Drink now." - James Suckling

La Segreta · Il Rosso DOC 2020

Ruby red with violet reflections. La Segreta Rosso is fruity and fresh on the nose. In the foreground currants, mulberries, raspberries and cooked plums, held together by cocoa and toasted notes. Fresh and soft tannins, well balanced acidity. The Nero d'Avola gives way to the density of the Merlot, with the Syrah acting as a link. - Gerardo [TS08/21]

La Segreta · Il Rosso DOC 2019

Ruby red with violet reflections. La Segreta Rosso is fruity and fresh on the nose. In the foreground currants, mulberries, raspberries and cooked plums, held together by cocoa and toasted notes. Fresh and soft tannins, well balanced acidity. The Nero d'Avola gives way to the density of the Merlot, with the Syrah acting as a link. - Gerardo [TS08/20]

La Segreta · Nero d' Avola DOC 2020

Ruby red color with violet reflections. Typical aromas of ripe plums, cocoa, berries underpinned by spice. Full and tannic on the palate, yet not excessive. - Gerardo [TS08/21]

"Sparkling ruby red with brightening rim. Fine toasty aromas meet the nose, fresh cedar, small red berries, cranberries, a hint of rosemary. Lively on the nose, shows fine embedded tannin in interplay with the acidity, animating, juicy, runs narrowly together at the back, reverberates markedly fruity." - Falstaff

La Segreta · Nero d' Avola DOC 2019

Ruby red color with violet reflections. Typical aromas of ripe plums, cocoa, berries underpinned by spice. Full and tannic on the palate, yet not excessive. - Gerardo [TS08/20]

"Sparkling ruby red with brightening rim. Fine toasty aromas meet the nose, fresh cedar, small red berries, cranberries, a hint of rosemary. Lively on the nose, shows fine embedded tannin in interplay with the acidity, animating, juicy, runs narrowly together at the back, reverberates markedly fruity." - Falstaff

Disueri Nero d'Avola DOC 2019

This single-varietal Nero d'Avola is the classic from the house of Cusumano: in the glass of dark ruby color with a black core. The nose is juicy and fruity, with hints of cherries, berries and some eucalyptus. Velvety and fruity on the palate, nice and uncomplicated drinking pleasure. - Gerardo

"A fine-tannined and pretty-fruited nero d'avola with black-cherry and blueberry character and some citrus. Medium-bodied with chewy tannins and a flavorful finish. In check, but open. Drink now." - James Suckling

Sedàra Rosso Sicilia DOC 2019

Nero d'Avola Sedàra is ruby red in color with garnet inclusions. The nose announces blackberry, soft fruit and spicy notes. Intense and balanced on the palate, with subtle mineral hints. Fresh and appealing red wine of good structure and presence. - Gerardo [TS06/20]

· Offer valid until: 30/12/2022 (35 days left)

Sherazade Nero d'Avola DOC 2020

The pure Nero d'Avola Sherazade is fruity and delicate. The bouquet announces black currant and sour cherries with subtle balsamic notes. The palate is dry and supple, with a pleasant lightness. - Gerardo [TS06/21]

"Medium-light purple red; stale fruit notes; sweetness, present fruit, balanced and very pleasant." - Merum

Plumbago · Sicilia Nero d'Avola DOC 2019

This single varietal Nero d'Avola comes with intense red color and violet hues. The aroma is reminiscent of plums and ripe blackberries, underpinned by notes of cocoa and a little Sacher cake. On the palate, very restrained wood aromas and subtle tannins. - Gerardo [TS08/20]

"Bright ruby with violet shimmer. Opens with accented spicy notes, of cloves and green pepper, fine blueberries. Grip tannin with fine grain, lots of juicy fruit, very fresh." - Falstaff

Benuara Terre Siciliane IGT 2019

Benuara, a blend of Nero d'Avola and Syrah shows a brilliant dark red color. The aroma is intense and complex, reminiscent of ripe wild berries and cherry liqueur. The palate is velvety, full of berry fruit and closes with balsamic hints. - Gerardo

"The Nero d'Avola and its partial maturation in stainless steel tanks give the Benuara its freshness. It gets its strength from the Syrah, which has been matured in large wooden barrels. In the fragrance, fruit aromas of dark berries and sea buckthorn characterize this wine. The intense fruit and the well-integrated tannin impress on the tongue. Very soft and yet rich. Goes well with dishes with red meat, cheese." - John Platter

Cerasuolo di Vittoria DOCG 2021

Ruby red color with bright pink reflections. The nose recalls small red fruits such as strawberries and cherries, some prickly pear and ginger. Full and persistent on the palate, characterized more by freshness than concentration. A wine with personality and recognition. - Gerardo [TS08/22]

"Bright, brilliant ruby red. In the nose very spicy herbs, thyme, rosemary, wild garlic, then raspberry, cherry, resinous in the reverberation. On the palate juicy and clear, opens on pithy tannin with a slight salt, taut, gripping in the finish." - Falstaff

Benuara Terre Siciliane IGT 2020

Benuara, a blend of Nero d'Avola and Syrah shows a brilliant dark red color. The aroma is intense and complex, reminiscent of ripe wild berries and cherry liqueur. The palate is velvety, full of berry fruit and closes with balsamic hints. - Gerardo

"The Nero d'Avola and its partial maturation in stainless steel tanks give the Benuara its freshness. It gets its strength from the Syrah, which has been matured in large wooden barrels. In the fragrance, fruit aromas of dark berries and sea buckthorn characterize this wine. The intense fruit and the well-integrated tannin impress on the tongue. Very soft and yet rich. Goes well with dishes with red meat, cheese." - John Platter

Cerasuolo di Vittoria DOCG 2020

Ruby red color with bright pink reflections. The nose recalls small red fruits such as strawberries and cherries, some prickly pear and ginger. Full and persistent on the palate, characterized more by freshness than concentration. A wine with personality and recognition. - Gerardo [TS08/21]

"Bright, brilliant ruby red. In the nose very spicy herbs, thyme, rosemary, wild garlic, then raspberry, cherry, resinous in the reverberation. On the palate juicy and clear, opens on pithy tannin with a slight salt, taut, gripping in the finish." - Falstaff

Strade Nero d'Avola Vittoria DOC 2016

Bright ruby color with light red reflections in the glass. The fruity bouquet is reminiscent of sweet cherries and dried flowers. Fresh and juicy on the palate with a long finish. Our customer favorite and timeless classic of the house Nanfro. - Gerardo [TS06/17]

"Equally appealing in its quaffable, typical and balanced style of Nero d'Avola Strade Rosso" - Gambero Rosso

'Medium intensity ruby; very intense, aromatic notes of raspberries and raspberry sherbet, rubber; in the mouth the typical, very pronounced fruit of Vittoria-Nero d'Avola, round, fine tart, pleases very much." - Andreas March (MERUM)

Note: Last vintage! The Nanfro project is finished, the Lo Certo family turns to new tasks.

Sammauro Cerasuolo di Vittoria DOCG 2018

Cerasuolo di Vittoria is made with equal parts of Nero d'Avola and Frappato: The bouquet reveals berry and cherry fruit, as well as exotic spices. Fresh and elegant on the palate with measured acidity and good drinkability. - Gerardo [TS06/19]

"Fresh, aromatic and studded with a ripe fruit that communicates frankly to the palate, the Cerasuolo di Vittoria Sammauro pleased the jury very much." - Gambero Rosso

'Medium, young red; aromatic Cerasuolo flavors, inviting; middle weight, juicy, fluid, fine tannin, drinkable." - Andreas March (MERUM)

Note: Last vintage! The Nanfro project is finished, the Lo Certo family turns to new tasks.

Floramundi Cerasuolo di Vittoria DOC 2019

Floramundi is intense ruby red color with bright violet hues, on the nose intense fruity aromas, with notes of black cherries and blueberries. In addition, delicate balsamic nuances of laurel and spicy notes of black pepper. On the palate, the fragrance is supported by freshness and softness that make this Cerasuolo di Vittoria juicy and pleasant to drink. - Gerardo [TS06/20]

"Brimming with red fruit and violets, plus a touch of baking spice, this is a delightful, medium-bodied red with discreet tannins. Long, clean finish with some mineral freshness that pulls you back for more." - James Suckling

Contesa dei Venti Vittoria Nero d'Avola DOC 2020

The first vintage of the new Contesa dei Venti is here: this single-varietal Nero d'Avola di Vittoria is characterized by floral scents of lavender and violets. The fragrant bouquet captivates with notes of red fruits and lavender flowers together with delicate spicy and balsamic nuances. In the mouth it is fresh and harmonious, with a pleasant return of fruity notes and a soft and captivating tannin. The finish is persistent and elegant. - Gerardo [TS06/21]

· Offer valid until: 30/12/2022 (35 days left)

Santa Cecilia · Nero d'Avola Sicilia Noto DOC 2018

Purple red with violet tones. Lively and typical of the Nero d'Avola of the Noto area: red fruits such as plums, currants and licorice. This is followed by carob, peppercorns and fig preserves, also mustard. Here it is not the weight of the tannin that matters, but rather its density. The palate exerts a centrifugal action, spreading the fragrance from the center outward, filling every nook and cranny with angular matter. - Gerardo [TS08/19]

"Elegant bright ruby red. On the nose of blood oranges, rose hips, sealing wax and wild strawberries. The palate is precise, fresh and clear, spans the tongue with plenty of juice and fruit, balanced finish with a slight salt." - Falstaff

Noà Sicilia DOC 2016

Noá - one of the most famous Cusumano wines - is a refined blend of Nero d'Avola, Merlot and Cabernet Sauvignon. This red wine presents itself with dark red color and black core. The bouquet is intensely Mediterranean, reminiscent of cassis, morello cherry, tobacco and spices. The palate shows juicy, concentrated fruit, is spicy, powerful and complex, as well as having a long finish. - Gerardo

"Intense and dark ruby red. Typical very distinct aromatic profile with balsamic notes, blueberry, raspberry, light nuances of capers and woody hints on the nose. Full-bodied and warm on the palate, dense tannins, partly through the wood, optimal body and nice finish, long and involving." - Daniele Cernilli (Doctor Wine)

Sàgana Sicilia DOC 2017

Sàgana, a single varietal Nero d'Avola of sparkling ruby color and black core. The beguiling aroma is reminiscent of dark berries, spices and licorice. Mouth-filling fruit, while fresh and balanced and of long finish. - Gerardo

"Intense and dark ruby red. Typical notes of capers, sour cherries, spicy aromas, plum and vanilla on the nose. Full-bodied on the palate, salty, lively and youthful, with tannins evident but not dried out. The finish is warm and persistent." - Daniele Cernilli (Doctor Wine)

Tancredi Sicilia Rosso IGT 2017

Elegant and full-bodied red wine made from Nero d'Avola and Cabernet Sauvignon. Aroma of cherries, sour cherries and spices, with subtle hints of coconut and some mint. On the palate of broad flavor, perfectly integrated tannins and present finish. - Gerardo [TS06/18]

"Intense, dark ruby red. Aromas of Mediterranean herbs, small red fruits, lightly smoked and autumnal undergrowth on the nose. Dense and progressive structure on the palate, thanks to the youthful and elegant tannins and a good spiciness. The finish is powerful and juicy." - Daniele Cernilli (Doctor Wine)
"Brilliant ruby with a slight garnet sheen. Intense and precise nose, opens with spicy notes, also some resin, behind ripe plum. Taut, dense tannin on the palate, opens in many layers, firm and gripping, dark berries on the finish." - Falstaff

"Rich hints of toast and mocha underscore the crème de cassis, fig cake and cigar box notes on display in this harmonious medium- to full-bodied red. The tannins are dense yet well-meshed, emerging on the mineral-laced finish." - Wine Spectator

Tancredi Sicilia Rosso IGT 2018 (1er Geschenkverpackung)

Elegant and full-bodied red wine made from Nero d'Avola and Cabernet Sauvignon. Aroma of cherries, sour cherries and spices, with subtle hints of coconut and some mint. On the palate of broad flavor, perfectly integrated tannins and present finish. - Gerardo [TS06/22]

"Intense, dark ruby red. Aromas of Mediterranean herbs, small red fruits, lightly smoked and autumnal undergrowth on the nose. Dense and progressive structure on the palate, thanks to the youthful and elegant tannins and a good spiciness. The finish is powerful and juicy." - Daniele Cernilli (Doctor Wine)
"Brilliant ruby with a slight garnet sheen. Intense and precise nose, opens with spicy notes, also some resin, behind ripe plum. Taut, dense tannin on the palate, opens in many layers, firm and gripping, dark berries on the finish." - Falstaff

· Note: This product includes a gift box.

Geschenk: Nanfro · 2x Nero d'Avola Strade, 1x Frappato Rosso (3er Geschenkbox)

Two bottles of Nero d'Avola Strade and one bottle of Frappato Rosso by Nanfro, in an attractive gift box (vintages and ratings can be found in the individual products. The color of the gift box may vary):

Description Strade Nero d'Avola (13.5%): Bright ruby color with light red reflections in the glass. The fruity bouquet is reminiscent of sour cherries and dried flowers. Fresh and juicy on the palate, with a long finish. Our customer favorite and timeless classic of the house Nanfro.

Description Frappato (12,5%): Nanfro's single-varietal Frappato: its color is bright and lively red, with scents of fresh raspberries and herbs. Light and animating on the palate, yet full of exuberant fruit. A high quality, authentic piece of Sicily, completely in Nanfro's typical fruit-driven style. 100% Frappato. - Gerardo [TS06/22]

· Note: This product includes a gift box.
· Note: This is a composite article, which consists of several individual products.

Mille e una Notte C.E. DOC 2017

Mille e una Notte is the flagship of Donnafugata: the rich bouquet captivates with floral notes, balsamic hints and hints of tobacco. On the palate, of convincing individual character and good balance between the alcoholic component and the soft tannins. Without exaggeration, this Nero d'Avola is a wine like from a thousand and one nights. - Gerardo [TS06/18]

"Intense and impenetrable color. Mediterranean aroma with notes of dark olives, summer undergrowth and candied lemon. The palate is dense, muscular but with energy and verticality thanks to the refined tannins and good salinity. The finish is intense, spicy, catchy and very long lasting." - Daniele Cernilli (Doctor Wine)
"Dark, elegant ruby red. On the nose of many ripe dark berries, underpinned by delicate spicy tones, a touch of precious wood and milk chocolate round out the bouquet. Very juicy on the palate with bright fruit, supported by grippy tannin, balsamic mineral touch, lightly earthy, pressured finish, good length." - Falstaff

Mille e una Notte C.E. DOC 2018

Mille e una Notte is the flagship of Donnafugata: the rich bouquet captivates with floral notes, balsamic hints and hints of tobacco. On the palate, of convincing individual character and good balance between the alcoholic component and the soft tannins. Without exaggeration, this Nero d'Avola is a wine like from a thousand and one nights. - Gerardo [TS06/19]

"Intense and impenetrable color. Mediterranean aroma with notes of dark olives, summer undergrowth and candied lemon. The palate is dense, muscular but with energy and verticality thanks to the refined tannins and good salinity. The finish is intense, spicy, catchy and very long lasting." - Daniele Cernilli (Doctor Wine)
"Dark, elegant ruby red. On the nose of many ripe dark berries, underpinned by delicate spicy tones, a touch of precious wood and milk chocolate round out the bouquet. Very juicy on the palate with bright fruit, supported by grippy tannin, balsamic mineral touch, lightly earthy, pressured finish, good length." - Falstaff