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Alta Mora Guardiola · Etna Rosso DOC 2016


Cusumano, Sicily

´Alta Mora Guardiola´ · Etna Rosso DOC 2016, Cusumano, Sicily
 € 32,95 = 43,93 €/L
    

La Guardiola, the legendary winery on the north-eastern slopes of Mount Etna, produces a truly top wine with its Etna Rosso Guardiola, whose vines, on average 150 years old, are ungrafted and cultivated on terraces at an altitude of 900 to 1,000 meters. The terraces, supported by dry stone walls, blend harmoniously with the wild beauty of the Mediterranean scrubland, and this closeness to nature is reflected in the wine. The Etna Rosso Guardiola has a deep garnet red color and an intense bouquet of ripe berries, sandalwood and a hint of tobacco. The taste is of Burgundian finesse, fruity, velvety and at the same time mineral, with a lingering, elegant finish. A sublime wine that carries the essence of the Guardiola vineyards in an incomparable way and is considered an exceptional Etna cru. - Gerardo [TS10/17]

"Bright, brightening ruby with light rim. Opens with spicy notes, of white pepper and allspice, then cherry and red currant. Grippy, grippy tannin, saline, showing plenty of present fruit on the back end, finishing with firm pressure." - Falstaff
"Vibrant ruby garnet. Spicy and fruity aromas on the nose, complex and elegant, with light hints of blackcurrant, cardamom, underbrush, wild strawberry and blood orange. Delicate and lively on the palate, youthful but promising and already velvety tannins, extracted body, powerful, elegant, aristocratic and of excellent length. Great wine." - Daniele Cernilli (Doctor Wine)

The vintage in the product title text is binding.

0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 14 % Vol. in stock

  Gerardo's Notes: Guardiola ist einer der bekanntesten Spitzenlagen am Nordosthang des Ätnas. Die durchschnittlich 150 Jahre alten wurzelechten Rebstöcke stehen in 900 bis 1.000 Höhenmetern auf mit Trockenmauern begrenzten Terrassen, insgesamt zwei Hektar. Umrandet werden sie von Macchia und Bäumen, ein Bild von absoluter landschaftlicher Schönheit. Die Trauben werden gemahlen und vergären 18 bis 21 Tage mit den Schalen. Nach Pressung der Maische wird der Jungwein in großen Holzfässern (2.500 Liter) und Tonneaux ausgebaut. Von dieser Preziose wurden 2016 gerade mal 3.500 Flaschen produziert.

´Alta Mora Guardiola´ · Etna Rosso DOC 2016 © www.cusumano.it

Content information
Product name´Alta Mora Guardiola´ · Etna Rosso DOC 2016, Cusumano, Sicily
OriginSicily / Ragusa / Italy
ProducerCusumano S.r.l, SS 113 Km 307 Contrada San Carlo, I-90047 Partinico (PA)
Alcohol14 % Vol.
Grape Variety100% Nerello Mascalese
AgingEdelstahltank
Storage potential2024+
Serving temperature12-14 ° C.
Closure TypeKork
Vintage2016
Product typeDry Redwine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameCusumano
RegionSicily
Founding Year1972
OwnerDiego & Alberto Cusumano
OenologistAlberto Cusumano & Mario Ronco
Annual Production (Btls)3.000.000
Vineyard Area (Hectare)502
Additional PurchaseNo
CultivationConventional

Ratings
Robert Parker94 Punkte (von 100)
James Suckling93 Punkte (von 100)
Falstaff94 Punkte (von 100)
Daniele Cernilli (Doctor Wine)97 Punkte (von 100)
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
VintageThe vintage in the product title text is binding.

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