7 Dieci · Toscana Syrah IGT 2018

  The Syrah 7 Dieci from Fattoria Uccelliera di Ezio Bulleri is a distinctive red wine that combines Tuscan winemaking with the international Syrah grape variety. The name “7 Dieci” honors the founder of the winery, Dr. Antonio Bulleri, and refers to his date of birth. This wine was grown in the hills of Crespina Lorenzana in the province of Pisa, at about 170 meters above sea level. The vines benefit from a southeastern microclimate and calcareous soils, which give the wine minerality and elegance. With a planting density of 5,500 vines per hectare and an average vine age of 28 years, the focus is on quality rather than quantity. The grapes are harvested manually in mid-October, when they have reached their optimal ripeness.

During vinification, Syrah 7 Dieci is fermented in stainless steel tanks with skin contact for about 20 days, with regular pumping over and punching down (remontage and délestage) contributing to the extraction of color and structure. After fermentation, the wine is aged in stainless steel tanks and large wooden barrels, followed by bottle aging. The result is a deep ruby red wine with violet reflections. Aromas of ripe red fruits, coffee, pepper, and vanilla characterize the bouquet. On the palate, it is elegant, well-structured with fine tannins and a long, spicy finish. This wine pairs well with grilled meats, game, and aged cheeses. With an alcohol content of 13.5% Vol. and a storage potential of over six years, Syrah 7 Dieci demonstrates the versatility and quality of Tuscany as a wine region. - Gerardo