Tàmara · Cannonau di Sardegna DOC 2017

  The “Tàmara” Cannonau di Sardegna from Cantina del Vermentino is a powerful yet elegant expression of the Sardinian Cannonau grape variety - produced in the heart of the Gallura region on rugged granite soil at an altitude of between 300 and 450 meters. In these locations, the vines are partly rooted in the traditional Alberello system and benefit from strong day-night fluctuations and the fresh sea breeze from the nearby coast. Hand harvesting and a maceration period of around twelve to fourteen days allow for deep color and aroma extraction; part of the wine is also aged in tonneaux, subtly combining structure and style.

In the glass, Tàmara displays an intense ruby red color with a garnet rim—a visual promise of its depth and presence. The nose reveals aromas of ripe cherries, blackcurrants, and blackberries, accompanied by spicy notes of black pepper and Mediterranean herbs such as thyme and rosemary, which impressively reflect the windy, granite-rich terroir. On the palate, the wine impresses with its full-bodied fruit, finely integrated tannins, and a noticeable minerality in the finish - a subtly salty yet elegant finish rounds off the profile. Tàmara is a red wine that delights with its southern warmth and cool clarity, pairing excellently with grilled meat, game, or mature cheese. - Gerardo [TS10/18]