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Castellaccio · Rosso di Toscana MAGNUM IGT 2016 (1er Holzkiste)


Fattoria Uccelliera di Ezio Bulleri, Tuscany
´Castellaccio´ · Rosso di Toscana MAGNUM IGT 2016 (1er Holzkiste), Fattoria Uccelliera di Ezio Bulleri, Tuscany

Barrel-aged Castellaccio is made from 60% Sangiovese, the indigenous grape variety, and 40% Cabernet Sauvignon. This combination, now firmly established in central Italy, has earned the wine the nickname 'Supertuscan'.

The color is a fiery, deep red ruby with garnet reflections. The bouquet is broad with ripe fruit, licorice, sandalwood and graphite. Full-bodied palate followed by hints of cigar box and vanilla bean. Of smoothed tannin and persistent finish. - Gerardo [TS12/17]

"Lots of blackberry and cherry on the nose with hints of flowers. Full-bodied, spicy and rich with plenty of fruit and a meaty, lightly tannined character." - Wine Spectator


  Gerardo's Notes: Only selected Sangiovese and Cabernet Sauvignon grapes are used for Castellaccio. A special fermentation process and aging in French oak barrels give this wine a powerful bouquet as well as an expressive structure. Castellaccio is aged for twelve months in barrels and another year in bottle before being put on sale in the fourth year after the harvest.


Includes a wooden box.
The vintage shown in the product title text is binding.


1,50-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 13,5 % Vol. in stock

 € 49,95 33,30 €/L
   

´Castellaccio´ · Rosso di Toscana MAGNUM IGT 2016 (1er Holzkiste) © www.uccelliera.com

Content information
Product name´Castellaccio´ · Rosso di Toscana MAGNUM IGT 2016 (1er Holzkiste), Fattoria Uccelliera di Ezio Bulleri, Tuscany
OriginTuscany / Pisa / Italy
ProducerFattoria Uccelliera di Ezio Bulleri, Via Roncione 9, I-56042 Crespina Lorenzana (PI)
Alcohol13,5 % Vol.
Grape Variety60% Sangiovese, 40% Cabernet
AgingEdelstahltank, 12 Monate im Barrique
Storage potential2026+
Serving temperature18-20 ° C.
Vintage2016
Product typeDry Redwine
Contents1,50-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameFattoria Uccelliera
RegionTuscany
Founding Year1960
OwnerEzio Bulleri
OenologistFrancesco Bartoletti
Annual Production (Btls)50.000
Vineyard Area (Hectare)15
Additional PurchaseNo
CultivationConventional
Family-run / Small WineryYes

Ratings
Wine Spectator90 Punkte (von 100)
I Vini Di Veronelli3 Sterne (von 3) / 92 Punkte (von 100)
Luca Maroni84 Punkte (von 100)
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
PackagingIncludes a wooden box.
VintageThe vintage shown in the product title text is binding.

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