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Campo Sireso · Rosso Alto Mincio IGT 2019


Ottella, Veneto
´Campo Sireso´ · Rosso Alto Mincio IGT 2019, Ottella, Veneto

Campo Sireso is an exciting liason between the well-known grape varieties Merlot and Cabernet-Sauvignon and the typical native grape varieties of the Veneto. This proportion of Corvina, Molinara and Rondinella gives the wine that certain something and contributes a subtle spicy component.

The color is a dense ruby and garnet red, the bouquet is rich and berry fruit, underpinned by vanilla and spicy notes. The palate is expressive, while balanced and of fine sweet tannins. Leads into a powerful finish. - Gerardo [TS02/20]

"Among the reds, Campo Sireso once again pleases, a delicious Bordaux blend with a peppery Corvina component." - Gambero Rosso


  Gerardo's Notes: Granted, Ottella produces 90% white wine - which doesn't mean the Montresor brothers can't make red wine: Campo Sireso seems similar to a Bordeaux blend due to its Merlot and Cabernet-Sauvignon base, but benefits from the indigenous grape varieties it contains. These not only contribute to uniqueness and terroir reference but also give the Veronese red a spicy flavor component. Even with this barrel-aged red wine, Ottella maintains its stylistic uniqueness.


The vintage shown in the product title text is binding.


0,75-LPrice incl. VAT (DE)  plus Shipping    contains Sulfites 14,5 % Vol. in stock

 € 19,95 26,60 €/L
   

´Campo Sireso´ · Rosso Alto Mincio IGT 2019 © www.ottella.it

Content information
Product name´Campo Sireso´ · Rosso Alto Mincio IGT 2019, Ottella, Veneto
OriginVeneto / Verona / Italy
ProducerOttella, San Benedetto di Lugana, Località Boschetti 1, 37019 Peschiera del Garda (VR)
Alcohol14,5 % Vol.
Grape Variety40% Merlot, 20% Cabernet, 40% Corvina, Molinara, Rondinella
VinifizierungEdelstahltank, 18 Monate Barriquefass
Storage potential2029+
Serving temperature14-16 ° C.
Total acidity5,8 g/L
Residual sugar4,9 g/L
Closure TypeNaturkorken
Vintage2019
Product typeDry Redwine
Contents0,75-L Bottle
Additives subject to declaration / AllergensContains sulfites

Food information
100 ml contain on average
Contains minor amounts of fat, saturated fat, protein and salt
Caloric value...
Carbohydrates...
thereof Sugar...
List of ingredients...
Stabilizers...
Antioxidants...
PreservativesSulfite
· according to EU regulation 2021/2117 as of 8.12.2023

Profile
NameOttella
RegionVeneto
Founding Year1987
OwnerFrancesco Montresor
OenologistFrancesco Montresor
Annual Production (Btls)300.000
Vineyard Area (Hectare)95
Additional PurchaseNo
CultivationConventional

Ratings
Gambero Rosso2 Gläser (von 3)
· researched the best awards, these may concern another vintage

Taste Profile
Dry,

Additional Information
VintageThe vintage shown in the product title text is binding.

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