Veneto | Wine region
Veneto is a wine region in northern Italy known for its first-class wines. The region is known for its mild climate and hilly landscape, which provides an ideal environment for viticulture. Vineyards in Veneto cover an area of more than 70,000 hectares and produce a wide variety of wines.
The climate in Veneto is mild with warm summers and cool winters. Winemakers in the region benefit from the stable weather and long hours of sunshine, which allow the grapes to fully ripen. The soil in Veneto is very diverse, ranging from chalky soils in the hills to sandy soils on the plains.
The main grape varieties grown in Veneto are Garganega, Corvina, Rondinella, and Merlot. Garganega is the main grape variety in Soave, one of the most famous white wines from Veneto. Corvina and Rondinella are used in the production of Valpolicella, one of the most famous red wines of the region. Merlot is often used in the production of red wine in Veneto and is often found in cuvees with other grape varieties.
The most important wines from Veneto are Prosecco, Soave and Valpolicella. Prosecco is a fresh, fruity sparkling wine made from the Glera grape. It is known for its fine perlage and light, refreshing style. Soave is a white wine made mainly from the Garganega grape. It has a pale color and a light, refreshing aroma with notes of green apple and citrus.
Valpolicella is a red wine made from the Corvina and Rondinella grapes. It has a strong red color and an intense aroma of cherries and spices. There is also a special version of Valpolicella called Amarone, made from the same grapes but through a special production process. Amarone is a full-bodied and complex wine with a strong flavor of berries and spices.
Veneto also has a variety of other wines, including Bardolino, Cabernet Franc and Pinot Grigio. Bardolino is a light and fruity red wine made from Corvina, Rondinella and Molinara grapes. Cabernet Franc is often used in the production of so-called Bordeaux blends and Pinot Grigio is a dry and fresh white wine often served as an aperitif. - Gerardo [TS05/23]
Classic: Soave Classic: Prosecco Classic: Ripasso Classic: Amarone
RosesRoses · Rosato Alto Mincio IGT 2023Ottella, Veneto
Alto Mincio 'RosesRoses' is a skilfully made Garda Rosato - with hints of rose petals in the aroma and an irresistible, smooth and quaffable style. On the palate, this upscale terrace wine is not stingy with flavors of wild berries and cassis, a thoroughly powerful structure and delicate melting. - Gerardo [TS02/24]
€ 11,95 15,93 €/L
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Scaia Paradiso · Rosso del Veneto IGT 2019Tenuta Sant Antonio, Veneto
On the nose of Marasca cherry, small berries, candied red fruit with spicy notes of black pepper, licorice, cocoa and tobacco. The palate is soft and warm, with a pronounced velvety feeling that envelops the whole mouth. - Gerardo [TS08/20]
€ 11,95 15,93 €/L
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Lugana DOC 2023Ottella, Veneto
The fresh and delicate Lugana of Ottella is one of the best white wines of the southern area of Lake Garda and is becoming increasingly popular: inviting straw yellow color in the glass with greenish reflections. On the nose notes of exotic fruit, candy and citrus. In the drink dry, fresh and pleasantly fruity with some minerality. The typical Ottella style is evident in its expressive finesse and refreshing acidity. - Gerardo [TS02/24]
€ 12,50 16,67 €/L
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Monti Garbi · Valpolicella Ripasso Sup. DOC 2020Tenuta Sant Antonio, Veneto
This Ripasso Superiore comes from the rugged and steep terrain of the Garbi Mountains. It is a really interesting combination of young Valpolicella and Amarone marc. - Gerardo [TS08/21]
€ 12,50 16,67 €/L
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Rive di Guia · Prosecco Spumante Superiore Brut DOCG 2023Marsuret, Veneto
This elegant Spumante Supriore Brut is drier than the other products from Marsuret, with 4 grams of residual sugar. 'Rive di Guia' is still classified as Brut and captivates with fine notes of citrus fruits and wild flowers. The palate is lively, harmonious and with a subtle minerality. The perlage is fine and persistent. - Gerardo [TS06/24]
€ 12,95 17,27 €/L
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Cruner · Prosecco Spumante Dry DOCG (2023)Le Colture, Veneto
For this Prosecco Spumante, particularly high quality batches of Prosecco grapes from our own vineyards are selected and processed separately: Pale yellow color and finely meshed, persistent perlage. On the nose of field flowers and sweet fruit, harmonious and well-structured on the palate. - Gerardo [TS06/24]
€ 12,95 17,27 €/L
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Pianer · Prosecco Spumante Extra Dry DOCG (2023)Le Colture, Veneto
The Prosecco Spumante Pianer comes cheerful: bright straw yellow color in the glass with persistent and fine perlage. On the nose, fruity aromas of pear, apple and peach, with a hint of citrus in the aftertaste. - Gerardo [TS06/24]
€ 12,95 17,27 €/L
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Fagher · Prosecco Spumante Brut DOCG (2023)Le Colture, Veneto
Bright color in the glass, with delicate aromas of citrus and fresh fruit. The aroma is rounded off by a subtle note of bread crumb. The fine perlage ensures longevity and supports the refreshing taste. - Gerardo [TS06/24]
€ 12,95 17,27 €/L
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Custodia · Valpolicella Ripasso DOC 2019Cantina di Custoza, Veneto
This Valpolicella Ripasso is of a muted ruby color in the glass. On the nose hints of cooked fruit, rum pot and spicy herbs. Soft and persistent on the palate. A great Ripasso at a moderate price. - Gerardo [TS02/20]
€ 13,95 € 12,99 17,32 €/L
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Caterina Zardini · Valpolicella Cl. Sup. DOC 2021Campagnola, Veneto
Excellent Valpolicella Superiore vinified in November after partial drying of the grapes. Deep garnet red color. Elegant bouquet with aromas of ripe cherries, exotic spices and fragrant cedar. In the mouth dry, full and rich flavor, with a very pleasant bitter finish. - Gerardo [TS05/22]
€ 13,95 18,60 €/L
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Custodia · Valpolicella Ripasso DOC 2020Cantina di Custoza, Veneto
This Valpolicella Ripasso is of a muted ruby color in the glass. On the nose hints of cooked fruit, rum pot and spicy herbs. Soft and persistent on the palate. A great Ripasso at a moderate price. - Gerardo [TS02/21]
€ 14,95 19,93 €/L
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Monte Alto · Soave Classico Superiore DOC 2021 (Bio)Ca' Rugate, Veneto
Pure varietal Soave Classico with short aging in barrique: Bright straw yellow color. Intense, persistent nose, floral, fruity of ripe fruit, dried fruit and almonds. Warm, soft and full-bodied. Intense and persistent on the palate. A very structured wine that reaches its peak only after a few years. - Gerardo [TS06/22]
€ 14,95 19,93 €/L
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Monte Fiorentine · Soave Classico DOC 2022 (Bio)Ca' Rugate, Veneto
Monte Fiorentine comes from the oldest growing area of Soave Classico: the vineyard Monte Fiorentine in the middle of the hilly landscape covered with black volcanic soil. White wine of bright straw yellow color. Fine and delicate nose of exotic fruits and citrus. Soft, persistent and spicy taste. A very structured wine that develops best after a few years of refinement in bottle. - Gerardo [TS06/23]
€ 14,95 19,93 €/L
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Perinato · Soave Classico DOC 2021Gianni Tessari, Veneto
Perinato is a Soave Classico Cru whose Garganega vines grow on hilly vineyards interspersed with volcanic rocks. Straw yellow color with golden reflections. Aromas of yellow fruits like tangerine, apricot and Mediterranean scents like sage. The palate is rich, with balanced acidity and remarkable minerality with final sensations of almond. This wine shows remarkable minerality and salinity, literally a volcanic cru Soave. - Gerardo [TS01/22]
€ 14,95 19,93 €/L
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Cordisasso · Rosso Veronese IGT 2018Cantina di Custoza, Veneto
Cordisasso is a blend of Corvina and Cabernet Sauvignon varieties typical of the area. The grapes come from 15-year-old vineyards in Valeggio sul Mincio and provide a high-quality base. The color is an intense ruby red, fading into garnet. On the nose of ripe fruit, undergrowth and spices. Good structure on the palate, always supple and soft. The aftertaste is also persistent. - Gerardo [TS02/19]
€ 15,95 21,27 €/L
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Campo Bastiglia · Valpolicella Superiore Ripasso DOC 2020Ca' Rugate, Veneto
This high quality Valpolicella Superiore is produced according to the traditional Ripasso method: Deep garnet red color in the glass. The aromas are fruity with notes of cherries and red fruits with floral and spicy nuances. The taste is full and velvety thanks to the soft tannins. - Gerardo [TS06/21]
€ 15,95 21,27 €/L
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Perinato · Soave Classico DOC 2022Gianni Tessari, Veneto
Perinato is a Soave Classico Cru whose Garganega vines grow on hilly vineyards interspersed with volcanic rocks. Straw yellow color with golden reflections. Aromas of yellow fruits like tangerine, apricot and Mediterranean scents like sage. The palate is rich, with balanced acidity and remarkable minerality with final sensations of almond. This wine shows remarkable minerality and salinity, literally a volcanic cru Soave. - Gerardo [TS01/23]
€ 15,95 21,27 €/L
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Emily Chardonnay Frizzante Ancestrale IGT (2021) (Bio)Musella, Veneto
Emily is a sparkling wine produced according to the Méthode Ancestrale (also: Pét Nat) and is prepared from 100% Chardonnay grapes and without the addition of sulfites. The historical production method is making a comeback in recent years and is particularly popular with natural wine producers, as it allows the production of foam without additives. - Gerardo [TS08/22]
€ 16,95 € 15,99 21,32 €/L
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Valpolicella Ripasso Superiore DOC 2017 (Bio)Musella, Veneto
The grapes of this Valpolicella Superiore Ripasso come from vineyards located between Montorio and Valle d'Illasi. The bouquet conveys impressions of ripe berry fruit, cinnamon spice and dried herbs. Wonderfully fleshy on the palate with a pleasant bitter note. First-class Ripasso with excellent price/quality ratio. - Gerardo [TS08/18]
€ 17,95 23,93 €/L
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Campo Bastiglia · Valpolicella Superiore Ripasso DOC 2021Ca' Rugate, Veneto
This high quality Valpolicella Superiore is produced according to the traditional Ripasso method: Deep garnet red color in the glass. The aromas are fruity with notes of cherries and red fruits with floral and spicy nuances. The taste is full and velvety thanks to the soft tannins. - Gerardo [TS06/22]
€ 16,95 22,60 €/L
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Fulvio Beo Rosé · Spumante Metodo Classico Extra Brut DOC (2021)Ca' Rugate, Veneto
Fulvio Beo Rosato is a rosé spumante made from 100% Molinara. This is one of the grape varieties of the famous Valpolicella: coral pink with nuances that go towards salmon. On the nose there are aromas of small berries, currants and strawberries and delicate hints of almonds. - Gerardo [TS06/22]
€ 16,95 22,60 €/L
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Gerardo · Prosecco Spumante Rive Brut DOCG 2022Le Colture, Veneto
This noble Prosecco Spumante comes from the 'Rive', the best hillside vineyards in Valdobbiadene: Brilliantly bright color and fine, persistent perlage in the glass. On the nose fragrant aromas of white flowers, herbs and green apple. On the palate wonderfully dry, full-bodied and powerful, with a pronounced and fresh taste. In the aftertaste some pear and acacia flowers. Cheers to Gerardo! - Gerardo [TS06/23]
€ 16,95 22,60 €/L
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Le Creete · Lugana DOC 2022Ottella, Veneto
The Lugana Cru Le Creete comes from the single vineyard of the same name near San Benedetto di Lugana. The color in the glass is a dense, warm yellow with straw-yellow highlights. On the nose of engaging, exotic fruit and a hint of herbaceous spicy notes. Expressive on the palate with a fine creamy texture due to the light wood imprint. In the aftertaste of discreet mineral note. - Gerardo [TS02/23]
€ 16,95 22,60 €/L
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La Bandina · Valpolicella Superiore DOC 2019Tenuta Sant Antonio, Veneto
Fruity and intense aromas of cherries, licorice, tobacco and cedar. Soft and warm on the palate, a well-structured wine, balanced and persistent. - Gerardo [TS08/20]
€ 16,95 22,60 €/L
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La Bandina · Valpolicella Superiore DOC 2020Tenuta Sant Antonio, Veneto
Fruity and intense aromas of cherries, licorice, tobacco and cedar. Soft and warm on the palate, a well-structured wine, balanced and persistent. - Gerardo [TS08/21]
€ 17,50 23,33 €/L
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Bucciato · Soave Classico Superiore DOCG 2021 (Bio)Ca' Rugate, Veneto
Bucciato is a real specialty and the orange wine from Ca' Rugate (long before this name even existed): fermented like red wine on the skins, the wine gets much higher extracts, more body and aroma. Due to a certain residual sugar content, the wine appears very pleasing, but not sweet.
€ 17,95 23,93 €/L
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Campo Lavei · Valpolicella Superiore DOC 2021Ca' Rugate, Veneto
Deep ruby color. The aromas are reminiscent of small ripe berries such as blackberries, currants and cherries, well combined with spicy notes due to the refinement in wood. On the palate this Valpolicella Superiore is soft, with a fine tannic structure, well integrated and giving a pleasant feeling of freshness. - Gerardo [TS06/22]
€ 17,95 23,93 €/L
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Tenuta Missoj · Valpolicella Ripasso Superiore DOC 2020Campagnola, Veneto
Intense ruby red color with light violet hues. Delicate, ethereal, spicy bouquet with elegant balance and hints of jam, black cherry and plum. Dry, harmonious, full flavor with soft, deep tannins. - Gerardo [TS07/21]
€ 18,95 25,27 €/L
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Santalùssia · Vino Passito DOC 2016Cantina di Custoza, Veneto
Sweet dessert wine Santalùssia shows a bright golden yellow color in the glass. The bouquet is full of aromatic notes such as candied fruit, floral honey and some caramel. The palate has good structure, pleasant sweetness and persistence. - Gerardo [TS02/17]
€ 18,95 50,53 €/L
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Valpolicella Ripasso Classico Superiore DOC 2019Le Ragose, Veneto
The classic Valpolicella Ripasso is made from hand-picked grapes from the estate's own vineyards, which are among the highest in the Valpolicella area. It is a high quality Valpolicella Ripasso with bite and tonicity that recalls dried fruit on the nose and complex aromas on the palate, although the wine is also lighter than Amarone della Valpolicella. - Gerardo [TS01/20]
€ 18,95 25,27 €/L
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Casotto del Merlo · Recioto della Valpolicella DOCG 2019Campagnola, Veneto
Intense red color with violet reflections. Fine, ethereal, fruity, fragrant. Sweet, velvety and rich taste with notes of cherry and sour cherry. - Gerardo [TS07/20]
€ 19,95 39,90 €/L
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Bucciato · Soave Classico Superiore DOCG 2022 (Bio)Ca' Rugate, Veneto
Bucciato is a real specialty and the orange wine from Ca' Rugate (long before this name even existed): fermented like red wine on the skins, the wine gets much higher extracts, more body and aroma. Due to a certain residual sugar content, the wine appears very pleasing, but not sweet.
€ 19,95 26,60 €/L
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La Perlara · Recioto di Soave DOCG 2016Ca' Rugate, Veneto
Golden yellow color. Intense, persistent, floral and fruity bouquet of raisins, dried figs and walnuts, enriched with a spicy note. Intense noble sweet and persistent on the palate. - Gerardo [TS06/17]
€ 19,95 39,90 €/L
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Fulvio Beo · Spumante Metodo Classico Extra Brut DOC (2022)Ca' Rugate, Veneto
Fulvio Beo is a sparkling wine made purely from Garganega grapes. Garganega is the grape variety of the famous Soave Classico: straw yellow with greenish reflections, this sparkling wine has a fine and persistent perlage. The nose reveals a delicate yeasty note with pleasant fruity notes. The taste is harmonious, almost velvety, with a dry finish. - Gerardo [TS06/23]
€ 19,95 26,60 €/L
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Fulvio Beo Rosé · Spumante Metodo Classico Extra Brut DOC (2022)Ca' Rugate, Veneto
Fulvio Beo Rosato is a rosé spumante made from 100% Molinara. This is one of the grape varieties of the famous Valpolicella: coral pink with nuances that go towards salmon. On the nose there are aromas of small berries, currants and strawberries and delicate hints of almonds. - Gerardo [TS06/23]
€ 19,95 26,60 €/L
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Studio · Veneto Bianco IGT 2021Ca' Rugate, Veneto
This wine project is the result of years of research and study: the preliminary work allows Ca'Rugate to create a truly great IGT wine that reinterprets the two original grape varieties of Veneto. Veneto Bianco Studio is a blend of Trebbiano and Garganega grapes from vines over 40 years old. After the slow fermentation process, the base wines are blended together. then half of the wine is aged in French barriques. With this study of the Veneto terroir, Ca' Rugate explores new frontiers, and it will certainly not be the last.
€ 19,95 26,60 €/L
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Le Sassine · Valpolicella Ripasso Classico Superiore DOC 2019Le Ragose, Veneto
The high altitudes cultivated by Le Ragose are geographically above the vineyards in the Negrar Valley. This, together with the microclimate that prevails here, favors the ripening of the grapes and lends itself to artisanal quality products of a special kind. The Valpolicella 'Le Sassine' is the most famous wine of Le Ragose and impresses with its bright garnet red color in the glass. In the fragrance of ripe cherries and some rum pot, on the palate dry, pleasantly alcoholic and persistent. - Gerardo [TS01/20]
€ 19,95 26,60 €/L
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Campo Sireso · Rosso Alto Mincio IGT 2019Ottella, Veneto
Campo Sireso is an exciting liason between the well-known grape varieties Merlot and Cabernet-Sauvignon and the typical native grape varieties of the Veneto. This proportion of Corvina, Molinara and Rondinella gives the wine that certain something and contributes a subtle spicy component.
€ 19,95 26,60 €/L
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Campo Sireso · Rosso Alto Mincio IGT 2018Ottella, Veneto
Campo Sireso is an exciting liason between the well-known grape varieties Merlot and Cabernet-Sauvignon and the typical native grape varieties of the Veneto. This proportion of Corvina, Molinara and Rondinella gives the wine that certain something and contributes a subtle spicy component.
€ 19,95 26,60 €/L
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Blanc de Blancs · Spumante Brut DOC (2022)Ottella, Veneto
The Lugana Brut 'Blanc de Blancs' from the house Ottella is created from selected batches of the house's own base wine and fermented according to the Charmat method:
€ 19,95 26,60 €/L
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Roses Roses · Spumante Rosato Brut DOC (2022)Ottella, Veneto
The Lugana Brut 'RosesRoses' from the house Ottella is created from selected batches of the house's own base wine and fermented according to the Charmat method:
€ 19,95 26,60 €/L
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Cosmo Cabernet-Sauvignon Merlot IGT 2011Musella, Veneto
Sophisticated cuvée of Cabernet Sauvignon and Merlot of ruby color. Reminiscent of black cherries, mint and aromatic herbs in the fragrance. Present acid structure and gripping tannin on the palate, persistent in the aftertaste. The name Cosmo (Ital. 'cosmos') indicates a wine which was built for eternity. - Gerardo [TS08/12]
€ 24,95 € 19,99 26,65 €/L
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La Perlara · Recioto di Soave DOCG 2017Ca' Rugate, Veneto
Golden yellow color. Intense, persistent, floral and fruity bouquet of raisins, dried figs and walnuts, enriched with a spicy note. Intense noble sweet and persistent on the palate. - Gerardo [TS06/18]
€ 20,95 41,90 €/L
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Cartizze · Prosecco Spumante Superiore Dry DOCG (2022)Marsuret, Veneto
This Prosecco comes from Cartizze, a historic single vineyard in the municipality of Valdobbiadene. The bright color shows delicate golden yellow inclusions. Fine, persistent perlage, the bouquet is reminiscent of roses, mimosa, herbs. The palate is refreshing and persistent with subtle mineral notes and some green apple. - Gerardo [TS06/23]
€ 20,95 27,93 €/L
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Prosecco Spumante Extra Dry MAGNUM DOC (2022) (Bio)La Jara, Veneto
The Extra Dry of La Jara is produced from their own grapes, harvested in only one day and processed immediately. It is fermented according to the Charmat method in stainless steel tanks, this on in-house yeasts. It has a fine and long-lasting perlage, a pleasant aroma of wisteria and exotic fruits. Perfect as an aperitif, with fish dishes or sushi. This Prosecco Spumante Extra Dry is very mild in taste. - Gerardo [TS06/23]
€ 24,95 16,63 €/L
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Prosecco Spumante Brut MAGNUM DOC (2022) (Bio)La Jara, Veneto
La Jara Spumante Brut is a high quality sparkling wine made from Prosecco grapes. It is produced according to the Charmat method, i.e. not bottle-fermented, but in large fermentation tanks, moreover on the in-house wine yeasts. It is significantly drier in taste than the Prosecco Spumante Extra Dry, yet not acidic. With fine, tightly woven perlage - apple and some nut mingle in the fragrance. On the palate animating, with race and medium length. - Gerardo [TS06/23]
€ 24,95 16,63 €/L
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Marta Galli · Valpolicella Classico Superiore DOC 2016Le Ragose, Veneto
Vibrant ruby color in the glass. On the nose sweet notes of dried grapes, cherries, plums and some leather and licorice. The grapes, already selected in the vineyard, and their drying for 20-30 days give this wine, aged in French oak barrels, the characteristics, structure as well as concentration that distinguish it from traditional Valpolicella. - Gerardo [TS01/17]
€ 24,95 33,27 €/L
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Cabernet-Sauvignon DOC 2017Le Ragose, Veneto
Deep, intense ruby color with violet reflections in the glass. The nose is intense and reminiscent of cassis, dark chocolate, some olive and pepper. The palate is determined and of persistent finish. - Gerardo [TS01/18]
€ 24,95 33,27 €/L
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Classic: Soave Classic: Prosecco Classic: Ripasso Classic: Amarone
Veneto | Wine region | Buy at Gerardo
Veneto stretches from the Alps to the Adriatic Sea, bordering Trentino-Alto Adige to the north, Austria and Friuli Venezia Giulia to the east, Lombardy to the west and Emilia-Romagna to the south. In terms of landscape, the wine region consists of two very different zones: a plain formed by the alluvial soil of the rivers and ending at the Adriatic Sea with the particular delta and lagoon formation of the Po River, and the mountains with a pre-alpine and an alpine part. The good water supply allows a strong agricultural use with cultivation of wheat, corn, rice, sugar beets, tobacco, fruits and vegetables, olives and vines.
Viticulture is concentrated in the hills of Verona up to Lake Garda, with world-renowned production areas such as Soave and Valpolicella, the Colli Berici and Colli Euganei in the province of Vicenza, Breganze in the hills of Vicenza between the Brenta and Astico rivers, the Gerölle plain along the Piave river and the hills of Conegliano-Valdobbiadene, where the Prosecco vines grow for Italy's current in-wine. With almost 20% of the Italian production of wines with designation of origin, Veneto thus ranks first among the regions of Italy. In another area, this region is a leader: in wine exports to Germany, it is the undisputed leader.
Veneto, one of the largest and most important wine-growing and certainly the most important wine-trading region in Italy, must be viewed with both a laughing and a crying eye. Commercial success, such as that of the trading companies around Verona or that of wines like Soave, Valpolicella and Bardolino, has not been achieved in recent decades by any other Italian region except Chianti and Nero d'Avola.
But success, as we all know, often makes you blind. And this is probably the only explanation for the fact that the trading houses, cooperatives and winegrowers between Venice and Lake Garda have thoroughly slept through the trend toward forced quality winegrowing, as seen in Tuscany and Piedmont, Friuli and South Tyrol.
Apart from personalities such as Maculan, Anselmi, Masi or Pieropan, who sensed and anticipated the new development decades ago, viticulture in the region has only recently realized that the future really lies in class and not in mass. As a result, 200-300 quintals are still harvested from the vines on the plains around Verona and Vicenza - it may well be a bit more! But the efforts to improve the tattered image with high-quality products are unmistakable.
Purists may criticize the use of grape varieties other than the native ones, the sudden appearance of Chardonnay in Soave and Cabernet in Valpolicella. It has always been good for the quality of the wine, and what the young generation can show today can also convince on the international stage.
- Gerardo [TS05/23]