Sicily | Red Wine

La Segreta · Il Rosso DOC 2021

Ruby red with violet reflections. La Segreta Rosso is fruity and fresh on the nose. In the foreground currants, mulberries, raspberries and cooked plums, held together by cocoa and toasted notes. Fresh and soft tannins, well balanced acidity. The Nero d'Avola gives way to the density of the Merlot, with the Syrah acting as a link. - Gerardo [TS08/22]

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Marena · Merlot Terre Siciliane IGT 2020

Dark ruby color with violet reflections. The nose is juicy and reminiscent of dark berries, ripe cherries and spices. The palate is round, soft and full of berry fruit, followed by noble tannins. - Gerardo [TS12/21]

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Disueri · Nero d'Avola DOC 2021

This single-varietal Nero d'Avola is the classic from the house of Cusumano: in the glass of dark ruby color with a black core. The nose is juicy and fruity, with hints of cherries, berries and some eucalyptus. Velvety and fruity on the palate, nice and uncomplicated drinking pleasure. - Gerardo [TS12/22]

"A fine-tannined and pretty-fruited nero d'avola with black-cherry and blueberry character and some citrus. Medium-bodied with chewy tannins and a flavorful finish. In check, but open. Drink now." - James Suckling

"Umami notes of soy sauce and black olives, a bit of mossy underbrush and berries swirl together on the nose of the Cusumano estate Nero d'Avola. The palate pops with the snap of cherry and sour plum skin, the astringency of bark and top soil, angular tannins and lively acid." - Wine Enthusiast

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I Trubi · Syrah Terre Siciliane IGT 2020

Pure varietal Syrah of dark ruby color in the glass. The bouquet is reminiscent of blueberries and plums, as well as some pepper and licorice. The palate shows densely packed fruit, fine but subtle acidity and velvety tannins. - Gerardo [TS12/21]

"Dark ruby red with purple core. On the nose, hints of sugared raspberries and a subtle spicy note. On the palate with a fine tannic structure, rather lean and medium length." - Falstaff

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La Segreta · Nero d' Avola DOC 2021 (Bio)

Ruby red color with violet reflections. Typical aromas of ripe plums, cocoa, berries underpinned by spice. Full and tannic on the palate, yet not excessive. - Gerardo [TS08/22]

"Sparkling ruby red with brightening rim. Fine toasty aromas meet the nose, fresh cedar, small red berries, cranberries, a hint of rosemary. Lively on the nose, shows fine embedded tannin in interplay with the acidity, animating, juicy, runs narrowly together at the back, reverberates markedly fruity." - Falstaff

Certified organic product.

La Segreta · Il Rosso DOC 2021 (Bio)

Ruby red with violet reflections. La Segreta Rosso is fruity and fresh on the nose. In the foreground currants, mulberries, raspberries and cooked plums, held together by cocoa and toasted notes. Fresh and soft tannins, well balanced acidity. The Nero d'Avola gives way to the density of the Merlot, with the Syrah acting as a link. - Gerardo [TS08/22]

Certified organic product.

Sherazade · Nero d'Avola DOC 2020

The pure Nero d'Avola Sherazade is fruity and delicate. The bouquet announces black currant and sour cherries with subtle balsamic notes. The palate is dry and supple, with a pleasant lightness. - Gerardo [TS06/21]

"Medium-light purple red; stale fruit notes; sweetness, present fruit, balanced and very pleasant." - Merum

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Sedàra · Rosso Sicilia DOC 2021

Nero d'Avola Sedàra is ruby red in color with garnet inclusions. The nose announces blackberry, soft fruit and spicy notes. Intense and balanced on the palate, with subtle mineral hints. Fresh and appealing red wine of good structure and presence. - Gerardo [TS06/22]

"A blend of Nero d'Avola, Cabernet Sauvignon, Merlot and Syrah, this is bright and fresh, with an easy-drinking approach. Cherry, blackberry and spice give it a full and lively personality." - Wine Enthusiast

Frappato Sicilia Vittoria DOC 2020

Pure varietal Frappato of ruby red color and violet reflections. On the nose the typical scents of roses, citrus and ripe fruit. The palate is soft and full, slightly spicy and with a pleasant balsamic finish. - Gerardo [TS08/21]

"Delicate, brightening ruby with fine garnet shimmer. Fine nose with pronounced notes of strawberry, pomegranate and blood orange. Fresh and sparkling on the palate, also shows fine strawberry fruit, gently hinted tannin, enjoyed cool an ideal red for hot days." - Falstaff

Strade Nero d'Avola Vittoria DOC 2016 (Bio)

Bright ruby color with light red reflections in the glass. The fruity bouquet is reminiscent of sweet cherries and dried flowers. Fresh and juicy on the palate with a long finish. Our customer favorite and timeless classic of the house Nanfro. - Gerardo [TS06/17]

"Equally appealing in its quaffable, typical and balanced style of Nero d'Avola Strade Rosso" - Gambero Rosso

'Medium intensity ruby; very intense, aromatic notes of raspberries and raspberry sherbet, rubber; in the mouth the typical, very pronounced fruit of Vittoria-Nero d'Avola, round, fine tart, pleases very much." - Andreas March (MERUM)

Certified organic product.
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Sherazade · Nero d'Avola DOC 2021

The pure Nero d'Avola Sherazade is fruity and delicate. The bouquet announces black currant and sour cherries with subtle balsamic notes. The palate is dry and supple, with a pleasant lightness. - Gerardo [TS06/22]

Frappato Sicilia Vittoria DOC 2022

Pure varietal Frappato of ruby red color and violet reflections. On the nose the typical scents of roses, citrus and ripe fruit. The palate is soft and full, slightly spicy and with a pleasant balsamic finish. - Gerardo [TS08/23]

"Delicate, brightening ruby with fine garnet shimmer. Fine nose with pronounced notes of strawberry, pomegranate and blood orange. Fresh and sparkling on the palate, also shows fine strawberry fruit, gently hinted tannin, enjoyed cool an ideal red for hot days." - Falstaff

Benuara · Syrah-Nero d'Avola Sicilia DOC 2021

Benuara, a blend of Nero d'Avola and Syrah shows a brilliant dark red color. The aroma is intense and complex, reminiscent of ripe wild berries and cherry liqueur. The palate is velvety, full of berry fruit and closes with balsamic hints. - Gerardo [TS12/22]

"The Nero d'Avola and its partial maturation in stainless steel tanks give the Benuara its freshness. It gets its strength from the Syrah, which has been matured in large wooden barrels. In the fragrance, fruit aromas of dark berries and sea buckthorn characterize this wine. The intense fruit and the well-integrated tannin impress on the tongue. Very soft and yet rich. Goes well with dishes with red meat, cheese." - John Platter

"Very dark, intense red with purple highlights. On the nose aromas of plum and blueberry, accompanied by notes of licorice and cocoa. In the mouth soft but with a nice note of acidity, marked tannins and a slightly spicy finish." - Falstaff

"A juicy berry nose on this wine offers fun, funky aromas of hot rocks and soy sauce to balance. The palate brings more cherries, strawberries and blackberries, but with a tannic-acidic punch that ensures the fruit maintains integrity." - Wine Enthusiast

Cerasuolo di Vittoria DOCG 2021

Ruby red color with bright pink reflections. The nose recalls small red fruits such as strawberries and cherries, some prickly pear and ginger. Full and persistent on the palate, characterized more by freshness than concentration. A wine with personality and recognition. - Gerardo [TS08/22]

"Bright, brilliant ruby red. In the nose very spicy herbs, thyme, rosemary, wild garlic, then raspberry, cherry, resinous in the reverberation. On the palate juicy and clear, opens on pithy tannin with a slight salt, taut, gripping in the finish." - Falstaff

Plumbago · Sicilia Nero d'Avola DOC 2021

This single varietal Nero d'Avola comes with intense red color and violet hues. The aroma is reminiscent of plums and ripe blackberries, underpinned by notes of cocoa and a little Sacher cake. On the palate, very restrained wood aromas and subtle tannins. - Gerardo [TS08/22]

"Bright ruby with violet shimmer. Opens with accented spicy notes, of cloves and green pepper, fine blueberries. Grip tannin with fine grain, lots of juicy fruit, very fresh." - Falstaff

Bell' Assai · Frappato di Vittoria DOC 2019

Bell'Assai presents itself with bright ruby red color and violet-blue reflections. The fragrant bouquet with its intense floral notes of violets and roses is complemented by nuances of raspberry and strawberry. On the palate of great freshness, accented by soft tannin . A fragrant red wine that stands out for its freshness and fruit. - Gerardo [TS06/20]

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Floramundi · Cerasuolo di Vittoria DOC 2021

Floramundi is intense ruby red color with bright violet hues, on the nose intense fruity aromas, with notes of black cherries and blueberries. In addition, delicate balsamic nuances of laurel and spicy notes of black pepper. On the palate, the fragrance is supported by freshness and softness that make this Cerasuolo di Vittoria juicy and pleasant to drink. - Gerardo [TS06/22]

Contesa dei Venti · Vittoria Nero d'Avola DOC 2020

The first vintage of the new Contesa dei Venti is here: this single-varietal Nero d'Avola di Vittoria is characterized by floral scents of lavender and violets. The fragrant bouquet captivates with notes of red fruits and lavender flowers together with delicate spicy and balsamic nuances. In the mouth it is fresh and harmonious, with a pleasant return of fruity notes and a soft and captivating tannin. The finish is persistent and elegant. - Gerardo [TS06/21]

Etna Rosso DOC 2021

Etna Rosso of bright ruby color. The nose is reminiscent of pickled red berries, roses and oriental spices. On the palate you can recognize the typical tannins of the Nerello, rounded by the refinement in wood. - Gerardo [TS08/22]

"Bright sparkling ruby red with transparent core. Small red berries on the nose, plus some sour cherry, black pepper and flint. Builds juicily, showing racy play on the palate, finely woven tannin, velvety, with good draw, tapered at the back, with precise fruit on the finish." - Falstaff

Alta Mora · Etna Rosso DOC 2020

This Etna Rosso is obtained from only twelve hectares of vineyards distributed among the four single vineyards of Verzella, Pietramarina, Feudo di Mezzo and Solicchiata near Castiglione di Sicilia. Bright crimson color in the glass, complex and finely chiseled aroma of raspberries and spices. Medium-bodied on the palate, berry fruit and light mineral finish. - Gerardo [TS12/21]

"Sparkling, intense ruby with bright garnet rim. Appealing interplay between fine berry fruit and earthy components. Substantial tannin on the palate, lots of dark berry fruit, good pressure on the finish." - Falstaff

Bell' Assai · Frappato di Vittoria DOC 2022

Bell'Assai presents itself with bright ruby red color and violet-blue reflections. The fragrant bouquet with its intense floral notes of violets and roses is complemented by nuances of raspberry and strawberry. On the palate of great freshness, accented by soft tannin . A fragrant red wine that stands out for its freshness and fruit. - Gerardo [TS06/23]

Angheli · Rosso Sicilia IGT 2018

The Bordeaux blend Angheli reinterprets the classic interplay of Merlot and Cabernet Sauvignon on Sicilian soil: the bouquet is reminiscent of blackberries, sour cherries and some sweet tobacco. On the palate of velvety richness, freshness and measured tannins. - Gerardo [TS06/19]

Sul Vulcano · Etna Rosso DOC 2017

Elegant Etna Rosso of bright ruby color with hints of wild berries, wild flowers, cinnamon and nutmeg on the nose. Fresh and lively on the palate with moderate tannins. Leaves a harmonious impression with a long and balanced finish. - Gerardo [TS06/18]

"Sparkling medium dense garnet red. Finely marked, almost delicate nose with notes of raspberries and fresh cherries. Juicy on the palate, showing plenty of crisp fruit, fine mesh tannins." - Falstaff

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Nardalici Etna Rosso DOC 2017

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Sul Vulcano · Etna Rosso DOC 2019

Elegant Etna Rosso of bright ruby color with hints of wild berries, wild flowers, cinnamon and nutmeg on the nose. Fresh and lively on the palate with moderate tannins. Leaves a harmonious impression with a long and balanced finish. - Gerardo [TS06/20]

Burdese · Sicilia Menfi Rosso DOC 2018

Interesting cuveé of Cabernet-Sauvignon and Cabernet-Franc: Deep, concentrated ruby red in the glass. The bouquet is dense and concentrated, reminiscent of ripe red fruits and sour cherry, with light hints of cocoa and minerals. Wonderfully balsamic, full-bodied and silky on the palate. Great Sicilian! - Gerardo [TS08/19]

"Bright ruby with a rich violet sheen. Very intense nose with lots of ripe dark berry fruit, at the beginning a lot of tobacco and leather, then full of dark currants and blackberries, carob in the background. Straightforward and clear on the palate, lots of juicy fruit, then opens with firm, sturdy tannin, gives the wine a lot of grip, long finish." - Falstaff

"With ample intensity and definition, this wine shows the power of two Bordeaux grapes, 70% Cabernet Sauvignon and 30% Cabernet Franc, with the softness and sunny sweetness you might expect of a warm wine territory such as Sicily. The Planeta 2016 Sicilia Menfi Burdese shows a dark garnet appearance and medium rich concentration. Dried spice, scorched earth and black fruit appear on the bouquet. There is a dry, almost dusty quality to the tannins that are present but without any noticeable astringency. This would match up nicely with a classic Sicilian skillet of fennel sausage, orange slices and bread." - Robert Parker

Eruzione 1614 · Nerello Mascalese DOC 2019

Bright ruby color. The nose recalls pickled red berries, roses and oriental spices. On the palate you can recognize the typical tannins of the Nerello, rounded by the refinement in wood. - Gerardo [TS08/20]

"Sparkling, brightening ruby. Appealing and open nose, opens with notes of raspberry, some blackberry, subtle spice in the background. Lots of present tannin on the palate, hearty bite at the core, firm pressure on the finish, juicy and savory." - Falstaff

Maroccoli · Syrah Sicilia Menfi DOC 2019

Maroccoli is a single varietal Sicilian Syrah of intense ruby color and violet hues. The aroma spectrum is broad and includes cassis, coffee beans, pepper and cloves. In the drink the youthfulness of the tannin and the fruit freshness prevail, it is not the tannin that occupies the palate but the wine in all its fullness. - Gerardo [TS08/20]

"Dark luminous ruby with delicate violet. In the nose expressive of many ripe black berries, toast, noble wood, after a little time blackberry and black currant, reverberating with mint. The palate is rich and with tight tannins, taut on clear, fresh fruit, interwoven, substantial, adherent and long, great Syrah." - Falstaff

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Sito dell'Ulmo · Merlot Sicilia Menfi DOC 2018

Sicilian Merlot of intense ruby color and bright red reflections. On the nose blackcurrant, ripe plums and candied violets. Full-bodied, velvety and densely woven on the palate. Well balanced tannins and persistent finish. - Gerardo [TS08/19]

"Strong garnet red with black reflections. Pronounced nuances of ripe wild berries, blueberry jam, some malt coffee and dark chocolate, toasted aromas on the nose. Spans a wide dress on the palate, with grippy tannin, shows fresh game, well integrated wood use, reverberates with fine spice long." - Falstaff

Sul Vulcano · Etna Rosso DOC 2020

Elegant Etna Rosso of bright ruby color with hints of wild berries, wild flowers, cinnamon and nutmeg on the nose. Fresh and lively on the palate with moderate tannins. Leaves a harmonious impression with a long and balanced finish. - Gerardo [TS06/21]

Rosso del Soprano IGT 2016

The second wine of Palari shows a ruby red color and an aroma reminiscent of ripe fruit and underlined by spicy herbs. Pleasantly enveloping on the palate, with full body and fruity finish. - Gerardo [TS07/17]

"Bright ruby red. In the nose earthy nuances, strongly spicy, lightly of fruit tea, then rose hips and iodine. On the palate with cool, clear fruit, embedded in tightly woven tannins, with pressure and slight tasting on the finish." - Falstaff

"Bright and lively ruby garnet red. Clear and elegant aromatic profile, with nuances of pomegranate, strawberry, blood orange and light spicy notes of cardamom and pink pepper. The palate is warm, powerful and salty, lively, with excellent body and a wonderfully long finish." - Daniele Cernilli (Doctor Wine)

Santa Cecilia · Nero d'Avola Sicilia Noto DOC 2018

Purple red with violet tones. Lively and typical of the Nero d'Avola of the Noto area: red fruits such as plums, currants and licorice. This is followed by carob, peppercorns and fig preserves, also mustard. Here it is not the weight of the tannin that matters, but rather its density. The palate exerts a centrifugal action, spreading the fragrance from the center outward, filling every nook and cranny with angular matter. - Gerardo [TS08/19]

"Elegant bright ruby red. On the nose of blood oranges, rose hips, sealing wax and wild strawberries. The palate is precise, fresh and clear, spans the tongue with plenty of juice and fruit, balanced finish with a slight salt." - Falstaff

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Santa Cecilia · Nero d'Avola Sicilia Noto DOC 2019

Purple red with violet tones. Lively and typical of the Nero d'Avola of the Noto area: red fruits such as plums, currants and licorice. This is followed by carob, peppercorns and fig preserves, also mustard. Here it is not the weight of the tannin that matters, but rather its density. The palate exerts a centrifugal action, spreading the fragrance from the center outward, filling every nook and cranny with angular matter. - Gerardo [TS08/20]

"Elegant bright ruby red. On the nose of blood oranges, rose hips, sealing wax and wild strawberries. The palate is precise, fresh and clear, spans the tongue with plenty of juice and fruit, balanced finish with a slight salt." - Falstaff

Feudo di Mezzo Etna Rosso DOC 2016

This Etna Rosso comes from the Cru site Contrada Feudo di Mezzo and presents a bright garnet color in the glass. On the nose, typical floral notes and hints of ripe red fruit. On the palate of great structure, with dense and present tannins. The long finish is indicative of the storability of this wine. - Gerardo

"Powerful, bright ruby garnet. Opens with earthy metallic notes, plus ripe plums and some wild raspberry. Substantial and powerful on the palate, plenty of grippy, savory tannin, finishing with pronounced earthy notes." - Falstaff

"Intense ruby red. Very typical aromas on the nose, intense and involving, with initial spicy notes of cardamom and vanilla, then red currant and blood orange. Elegant on the palate, with dense but velvety tannins, compact, lively body and excellent length on the finish." - Daniele Cernilli (Doctor Wine)

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Noà · Sicilia DOC 2016

Noá - one of the most famous Cusumano wines - is a refined blend of Nero d'Avola, Merlot and Cabernet Sauvignon. This red wine presents itself with dark red color and black core. The bouquet is intensely Mediterranean, reminiscent of cassis, morello cherry, tobacco and spices. The palate shows juicy, concentrated fruit, is spicy, powerful and complex, as well as having a long finish. - Gerardo [TS12/17]

"Intense and dark ruby red. Typical very distinct aromatic profile with balsamic notes, blueberry, raspberry, light nuances of capers and woody hints on the nose. Full-bodied and warm on the palate, dense tannins, partly through the wood, optimal body and nice finish, long and involving." - Daniele Cernilli (Doctor Wine)

Sàgana · Sicilia DOC 2017

Sàgana, a single varietal Nero d'Avola of sparkling ruby color and black core. The beguiling aroma is reminiscent of dark berries, spices and licorice. Mouth-filling fruit, while fresh and balanced and of long finish. - Gerardo [TS12/18]

"Intense and dark ruby red. Typical notes of capers, sour cherries, spicy aromas, plum and vanilla on the nose. Full-bodied on the palate, salty, lively and youthful, with tannins evident but not dried out. The finish is warm and persistent." - Daniele Cernilli (Doctor Wine)

Noà · Sicilia DOC 2017

Noá - one of the most famous Cusumano wines - is a refined blend of Nero d'Avola, Merlot and Cabernet Sauvignon. This red wine presents itself with dark red color and black core. The bouquet is intensely Mediterranean, reminiscent of cassis, morello cherry, tobacco and spices. The palate shows juicy, concentrated fruit, is spicy, powerful and complex, as well as having a long finish. - Gerardo [TS12/18]

"Intense and dark ruby red. Typical very distinct aromatic profile with balsamic notes, blueberry, raspberry, light nuances of capers and woody hints on the nose. Full-bodied and warm on the palate, dense tannins, partly through the wood, optimal body and nice finish, long and involving." - Daniele Cernilli (Doctor Wine)

"Freshly poured tar leaps out of the glass, with itinerant aromas of crushed rocks, graphite, flint and gun smoke, before a glimpse of berries and wild mint. Mint chocolate and dark berries on the palate of this wine sit on the foundation of tar and rocks. Peppery heat and taut tannins make for a statuesque body." - Wine Enthusiast

Sàgana · Sicilia DOC 2019

Sàgana, a single varietal Nero d'Avola of sparkling ruby color and black core. The beguiling aroma is reminiscent of dark berries, spices and licorice. Mouth-filling fruit, while fresh and balanced and of long finish. - Gerardo [TS12/20]

"Intense and dark ruby red. Typical notes of capers, sour cherries, spicy aromas, plum and vanilla on the nose. Full-bodied on the palate, salty, lively and youthful, with tannins evident but not dried out. The finish is warm and persistent." - Daniele Cernilli (Doctor Wine)

"Dark, almost impenetrable ruby red. On the nose rich chocolate notes, ripe cassis, Amarena cherries and slightly vegetal. Gripping and powerful on the palate, spreads wide, opens on pithy wide-meshed tannins, hearty on the finish." - Falstaff

Eruzione 1614 · Pinot-Nero IGT 2020

Only on a small area is grown this pure Pinot Nero, although Pinot Noir has been cultivated for centuries, although on a small scale in the area around Etna. The result is an absolutely original version of this noble grape variety. - Gerardo [TS08/21]

Alta Mora Feudo di Mezzo · Etna Rosso DOC 2015

The vines of Contrada Feudo di Mezzo are on average 100 years old and stand on volcanic weathered soils at an altitude of about 650 meters. This Etna Rosso is dark garnet red color in the glass. The aroma is red berry and broad with hints of spice. On the palate thickly packed fruit, balanced and elegant, long lasting. - Gerardo [TS12/16]

Alta Mora Feudo di Mezzo · Etna Rosso DOC 2016

The vines of Contrada Feudo di Mezzo are on average 100 years old and stand on volcanic weathered soils at an altitude of about 650 meters. This Etna Rosso is dark garnet red color in the glass. The aroma is red berry and broad with hints of spice. On the palate thickly packed fruit, balanced and elegant, long lasting. - Gerardo [TS12/17]

Eruzione 1614 · Pinot-Nero IGT 2021

Only on a small area is grown this pure Pinot Nero, although Pinot Noir has been cultivated for centuries, although on a small scale in the area around Etna. The result is an absolutely original version of this noble grape variety. - Gerardo [TS08/22]

Alta Mora Guardiola · Etna Rosso DOC 2016

Guardiola is one of the most famous top vineyards on the northeast slope of Mount Etna. The vines, with roots on average 150 years old, are located at an altitude of 900 to 1,000 meters on terraces bordered by dry stone walls, a total of two hectares. They are surrounded by scrub and trees, a picture of absolute scenic beauty.

The color is a dark garnet red, the aroma is intense Mediterranean of ripe wild berries, sandalwood and tobacco. The taste is reminiscent of the Burgundian style, fruity, great melt, mineral. - Gerardo [TS12/17]

"Bright, brightening ruby with light rim. Opens with spicy notes, of white pepper and allspice, then cherry and red currant. Grippy, grippy tannin, saline, showing plenty of present fruit on the back end, finishing with firm pressure." - Falstaff
"Vibrant ruby garnet. Spicy and fruity aromas on the nose, complex and elegant, with light hints of blackcurrant, cardamom, underbrush, wild strawberry and blood orange. Delicate and lively on the palate, youthful but promising and already velvety tannins, extracted body, powerful, elegant, aristocratic and of excellent length. Great wine." - Daniele Cernilli (Doctor Wine)

Alta Mora Guardiola · Etna Rosso DOC 2015

Guardiola is one of the most famous top vineyards on the northeast slope of Mount Etna. The vines, with roots on average 150 years old, are located at an altitude of 900 to 1,000 meters on terraces bordered by dry stone walls, a total of two hectares. They are surrounded by scrub and trees, a picture of absolute scenic beauty.

The color is a dark garnet red, the aroma is intense Mediterranean of ripe wild berries, sandalwood and tobacco. The taste is reminiscent of the Burgundian style, fruity, great melt, mineral. - Gerardo [TS12/16]

"Bright, brightening ruby with light rim. Opens with spicy notes, of white pepper and allspice, then cherry and red currant. Grippy, grippy tannin, saline, showing plenty of present fruit on the back end, finishing with firm pressure." - Falstaff
"Vibrant ruby garnet. Spicy and fruity aromas on the nose, complex and elegant, with light hints of blackcurrant, cardamom, underbrush, wild strawberry and blood orange. Delicate and lively on the palate, youthful but promising and already velvety tannins, extracted body, powerful, elegant, aristocratic and of excellent length. Great wine." - Daniele Cernilli (Doctor Wine)

Noà · Sicilia DOC 2020

Noá - one of the most famous Cusumano wines - is a refined blend of Nero d'Avola, Merlot and Cabernet Sauvignon. This red wine presents itself with dark red color and black core. The bouquet is intensely Mediterranean, reminiscent of cassis, morello cherry, tobacco and spices. The palate shows juicy, concentrated fruit, is spicy, powerful and complex, as well as having a long finish. - Gerardo [TS12/21]

"Intense and dark ruby red. Typical very distinct aromatic profile with balsamic notes, blueberry, raspberry, light nuances of capers and woody hints on the nose. Full-bodied and warm on the palate, dense tannins, partly through the wood, optimal body and nice finish, long and involving." - Daniele Cernilli (Doctor Wine)

"Freshly poured tar and ripe blackberries on the nose of this wine recall a hot summer afternoon. The palate keeps the thermometer turned up, with more berries along with chili pepper, high heat and searing tannins that refuse to quit." - Wine Enthusiast

Tancredi · Sicilia Rosso IGT 2018 (1er Geschenkverpackung)

Elegant and full-bodied red wine made from Nero d'Avola and Cabernet Sauvignon. Aroma of cherries, sour cherries and spices, with subtle hints of coconut and some mint. On the palate of broad flavor, perfectly integrated tannins and present finish. - Gerardo [TS06/24]

"Intense, dark ruby red. Aromas of Mediterranean herbs, small red fruits, lightly smoked and autumnal undergrowth on the nose. Dense and progressive structure on the palate, thanks to the youthful and elegant tannins and a good spiciness. The finish is powerful and juicy." - Daniele Cernilli (Doctor Wine)
"Brilliant ruby with a slight garnet sheen. Intense and precise nose, opens with spicy notes, also some resin, behind ripe plum. Taut, dense tannin on the palate, opens in many layers, firm and gripping, dark berries on the finish." - Falstaff

Includes a gift box (color may vary).

Faro DOC 2015

The Faro shows a bright ruby color in the glass. The bouquet is fresh and complex, with extensive notes of cinnamon, black pepper, blueberries and cherries. The palate is rich and punchy, while balanced and of great persistence. - Gerardo [TS07/16]

"Noble, dark ruby with rusty brown reflections. In the nose balsamic-spicy, of wet stone, medicinal, reverberation of ripe cranberries. On the palate earthy-ferrous, opens with grip, clear fruit with a marked spicy course, has its own character, slightly drying on the finish, should be decanted beforehand." - Falstaff

"Intense garnet ruby red. More developed than in other versions, the nose has notes of strawberry jam, black currant, tamarind and ethereal hints of cherry brandy. Powerful on the palate, warm, with extended and velvety tannins, excellent length." - Daniele Cernilli (Doctor Wine)

"Mit seiner Struktur, Eleganz und Komplexität öffnet sich dieser überzeugende Wein mit Aromen von Waldbeeren, mediterraner Macchia, neuem Leder und einem Hauch von gepflügter Erde. Geschmeidig und umhüllend, zeigt der strahlende Gaumen eine große Tiefe an Aromen, darunter saftige rote Kirsche, zerdrückte Erdbeere und Lakritze, die durch eine anregende mineralische Spannung ausgeglichen werden. Er ist tadellos ausgewogen, mit straffen, raffinierten Tanninen und frischer Säure." - Wine Enthusiast

Fragore · Etna Rosso DOC 2018

Fragore, an Etna Rosso obtained from the Nerello Mascalese grape variety, shows a bright ruby red color. The bouquet is deep and reminiscent of sweet tobacco, nutmeg and currant, followed by balsamic notes and hints of flint. Complex and elegant on the palate, of marked minerality and present tannins, persistent on the finish. - Gerardo [TS06/19]

"Medium dense ruby with garnet glints. Opens on nuances of fresh blackberry, wild berry yogurt, the finest nougat cream and flint. Comes with compact structure, shows grip and plenty of minerality, stout tannin settles over the tongue, rich in body, pushes again on the palate on the finish." - Falstaff

Mille e una Notte · C.E. DOC 2018

Mille e una Notte is the flagship of Donnafugata: the rich bouquet captivates with floral notes, balsamic hints and hints of tobacco. On the palate, of convincing individual character and good balance between the alcoholic component and the soft tannins. Without exaggeration, this Nero d'Avola is a wine like from a thousand and one nights. - Gerardo [TS06/19]

"Intense and impenetrable color. Mediterranean aroma with notes of dark olives, summer undergrowth and candied lemon. The palate is dense, muscular but with energy and verticality thanks to the refined tannins and good salinity. The finish is intense, spicy, catchy and very long lasting." - Daniele Cernilli (Doctor Wine)
"Dark, elegant ruby red. On the nose of many ripe dark berries, underpinned by delicate spicy tones, a touch of precious wood and milk chocolate round out the bouquet. Very juicy on the palate with bright fruit, supported by grippy tannin, balsamic mineral touch, lightly earthy, pressured finish, good length." - Falstaff